Cocoaalmonds Recipes
5 MINUTE COCOA DUSTED ALMONDS
In a nutshell (sorry, I couldn't resist) there are so many reasons to love almonds and this recipe for these 5 minute Cocoa Dusted Almonds is a great one!
Provided by Maria Vannelli RD
Categories Snack
Time 5m
Number Of Ingredients 6
Steps:
- Sift together cocoa powder, cinnamon, and salt in a medium bowl. Set aside.
- Measure the almonds and place in a medium bowl. Set aside.
- In a small saucepan, heat honey and vanilla extract over low heat. Alternately, use microwave to liquefy the honey, about 10 seconds.
- Once the honey mixture is "runny", pour over the almonds. Quickly stir together and combine.
- Quickly combine the honey coated almonds with the cocoa powder mixture and toss gently together until the almonds are dusted with cocoa.
- Can be stored in an airtight jar or container.
Nutrition Facts : ServingSize 23 almonds, Calories 188 kcal, Carbohydrate 8 g, Protein 6 g, Fat 15 g, SaturatedFat 1 g, Fiber 4 g, Sugar 1 g
SPICY COCOA ALMONDS
This protein-packed snack is great for healthy eating on the go. The cayenne pepper gives these cocoa almonds a metabolism-boosting kick. Store in an airtight container.
Provided by M.Perry
Categories Appetizers and Snacks Nuts and Seeds
Time 20m
Yield 16
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Place the almonds in a single layer on a rimmed baking tray.
- Bake in the preheated oven for 5 minutes. Stir and continue baking until fragrant and toasty, about 5 minutes more. Let cool on tray for 2 minutes; pour into a bowl.
- Add cocoa powder, sucralose, and cayenne pepper. Stir with a spatula until well coated. Pour almonds back onto the baking tray to cool completely.
Nutrition Facts : Calories 207.1 calories, Carbohydrate 7.4 g, Fat 18.1 g, Fiber 4.4 g, Protein 7.7 g, SaturatedFat 1.4 g, Sodium 0.5 mg, Sugar 1.7 g
COCOA ROASTED ALMONDS
Yield 16 snack-size servings
Number Of Ingredients 3
Steps:
- Preheat the oven to 350°F.
- Place the almonds in a single layer on a rimmed baking tray, and bake at 350°F for 5 minutes. Remove the tray from the oven, shake it back and forth to move around the almonds, and continue to bake for another 5-7 minutes, or until the almonds are lightly fragrant and toasty.
- Cool the almonds on the tray for 1-2 minutes, then carefully pour into a medium bowl. Add in the cocoa powder and Truvia, and stir to coat all of the almonds. Pour them back onto the baking tray into a single layer to cool.
COCOA ALMONDS
Make and share this Cocoa Almonds recipe from Food.com.
Provided by Alyssia Mind Over
Categories Nuts
Time 15m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Preheat oven to 350ºF.
- In a large bowl combine almonds, agave syrup, and salt. Use a rubber spatula to mix together, fully coating almonds.
- Spread almonds in a single layer on a parchment-lined baking sheet. Bake for 10 minutes, stirring twice during baking.
- Remove baking sheet from the oven. Quickly return almonds to the bowl, add cocoa powder, and toss to coat. Store in an air-tight container.
Nutrition Facts : Calories 833.4, Fat 72.6, SaturatedFat 6, Sodium 2794.4, Carbohydrate 32.4, Fiber 16.8, Sugar 6.9, Protein 30.1
COCOA ALMONDS
These almonds make a great low-sugar snack and satisfy a sweet tooth. They are great to set out on a table for healthy munching for both kids and adults!
Provided by cbuck
Categories Lunch/Snacks
Time 20m
Yield 2 cups, 14-16 serving(s)
Number Of Ingredients 5
Steps:
- Stir all ingredients, except cocoa, together. Spread evenly on cookie sheet and bake at 350 for 15 minutes. After nuts have cooled a bit, pour them into bowl and toss with cocoa to coat.
Nutrition Facts : Calories 126.7, Fat 11.3, SaturatedFat 1, Sodium 150, Carbohydrate 4.4, Fiber 2.3, Sugar 1, Protein 4.2
CINNAMON-ROASTED ALMONDS
Here is an easy snack idea to serve at any holiday party.
Provided by BJ
Categories Desserts Nut Dessert Recipes Almond Dessert Recipes
Time 1h15m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Lightly grease a 10x15 inch jellyroll pan.
- Lightly beat the egg white; add water, and beat until frothy but not stiff. Add the nuts, and stir until well coated. Mix the sugar, salt, and cinnamon, and sprinkle over the nuts. Toss to coat, and spread evenly on the prepared pan.
- Bake for 1 hour in the preheated oven, stirring occasionally, until golden. Allow to cool, then store nuts in airtight containers.
Nutrition Facts : Calories 230.6 calories, Carbohydrate 13.3 g, Fat 18 g, Fiber 4.2 g, Protein 7.8 g, SaturatedFat 1.4 g, Sodium 40.2 mg, Sugar 8 g
MOCHA ALMONDS
When looking for nut-mix recipes, I stumbled across this one and altered it a bit. Once you start nibbling, it's hard to stop! -Rebekah Beyer, Sabetha, Kansas
Provided by Taste of Home
Categories Snacks
Time 35m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- Place the sugar, cocoa and coffee granules in a small food processor; cover and pulse until finely ground; set aside., In a small bowl, whisk egg white until foamy. Add almonds; toss to coat. Sprinkle with sugar mixture and toss to coat evenly. Spread in a single layer in a greased 15x10x1-in. baking pan., Bake at 325° for 30 minutes, stirring every 10 minutes. Spread on waxed paper to cool completely. Store in an airtight container.
Nutrition Facts : Calories 338 calories, Fat 25g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 23mg sodium, Carbohydrate 23g carbohydrate (15g sugars, Fiber 5g fiber), Protein 12g protein.
COCOA ROASTED ALMONDS
Steps:
- Preheat the oven to 350°F. Place the almonds in a single layer on a rimmed baking tray, and bake at 350°F for 5 minutes. Remove the tray from the oven, shake it back and forth to move around the almonds, and continue to bake for another 5-7 minutes, or until the almonds are lightly fragrant and toasty. Cool the almonds on the tray for 1-2 minutes, then carefully pour into a medium bowl. Add in the cocoa powder and Truvia, and stir to coat all of the almonds. Pour them back onto the baking tray into a single layer to cool.
More about "cocoaalmonds recipes"
SUGAR-FREE COCOA DUSTED ALMONDS
2014-02-20 Instructions. Sauté almonds and soy sauce over medium heat in a skillet until all soy sauce is absorbed. In a bowl whisk together cocoa powder, stevia and cayenne if using. Drop hot almonds into cocoa mixture and stir to coat well. Spread out on a plate to cool. Store in an air tight container for up to a week.
From sugarfreemom.com
From sugarfreemom.com
COCOA ALMONDS RECIPE | SPARKRECIPES
You can toast them for a few minutes too! - 8/1/10. to Kiranerys: When putting cinnamon and sugar on almonds you must first coat them in beaten egg whites. (a little added protein). Just whip up with a fork for a minute to break it up. Sprinkle cinnamon mix and bake in oven or cook on the stove while stirring.
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2019-12-12 Preheat oven to 250 degrees. Lightly grease a 10×15 inch jellyroll pan. COAT. In a small bowl, beat the egg white lightly. Add water and beat until frothy. Add the almonds, and stir until well coated. In a separate bowl (or ziploc bag), mix the sugar, salt, and cinnamon, and sprinkle over the nuts.
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RECIPE DETAIL PAGE | LCBO
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RECIPE FOR COCOA ALMONDS - THERESCIPES.INFO
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COCOA DUSTED ALMONDS - HEALTHY FAMILY FRIENDLY RECIPES ...
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2020-05-13 Preheat oven to 350°F. Place almonds on a cookie sheet lined with parchment paper or a silpat baking mat. Bake until toasted, about 5 minutes. Do not walk away from the stove, keep an eye on them. While the almonds are toasting, place the honey (or agave or maple syrup) in a large bowl.
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2010-12-01 Preheat the oven to 275°F. Line a baking sheet with a silicon baking mat or with parchment paper. Set aside. Whisk together the egg white, vanilla bean paste, and a few drops of water in a mixing bowl. Beat mixture until it is light and frothy. Add the almonds and toss to evenly coat with the egg white mixture.
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FREE HOME DELIVERY on online orders of $250* or more from now until April 7th. *Terms and Conditions apply.
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Combine sugar, cinnamon, salt and water, in a microwave safe bowl. Microwave for 1-2 minutes, stirring every 15 seconds until it becomes thicker (more like a syrup consistency) and bubbly. The time it takes varies greatly on how powerful your microwave is, so check on it every 15 seconds! Add almonds, and stir until completely coated with ...
From sweetlikecocoa.com
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COCOA CINNAMON ROASTED ALMONDS - BEAUTY AND THE FOODIE
2016-05-29 Instructions. Preheat oven to 375 F, and line a baking sheet with foil or parchment paper. Place almonds on a sheet and bake for 7 to 10 minutes until just lightly toasted. Remove from oven to cool. In a large frying pan over medium heat, melt 2 tablespoon coconut oil. Add to coconut oil: 1 teaspoon cinnamon, ½ teaspoon sea salt, and 1 ...
From beautyandthefoodie.com
From beautyandthefoodie.com
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