Coconut Jam Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

COCONUT & JAM CAKE



Coconut & jam cake image

A crunchy layer of coconut on top with a sweet strawberry jam

Provided by meganrosepw

Time 27m

Yield Serves 10

Number Of Ingredients 0

Steps:

  • Add ALL of the cake ingredients to a mixing bowl.
  • Cook for 15-20 on 180 c (fan)
  • cool on a tray for 10-15 mins
  • spread all of the jam n the top and sprinkle the coconut on afterwards.

COCONUT JAM FLAPJACKS



Coconut Jam Flapjacks image

Traditional British flapjacks are made even better with coconut jam.

Provided by Lady at the Stove

Categories     Pancakes

Time 55m

Yield 36

Number Of Ingredients 6

1 cup coconut jam
½ cup light brown sugar
4 tablespoons vegan butter
3 tablespoons golden syrup
3 ½ cups oats
¼ cup coconut flakes

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 10x7-inch glass pan.
  • Combine coconut jam, brown sugar, vegan butter, and golden syrup in a saucepan over medium-low heat. Cook until melted together, about 3 minutes.
  • Meanwhile, pulse oats in a food processor until finely ground.
  • Add ground oats to the melted jam-sugar mixture; stir until coated. Spread mixture in the prepared pan. Sprinkle coconut flakes on top and press down.
  • Bake in the preheated oven until cooked through, about 10 minutes. Remove from the oven and let cool completely, about 30 minutes, before cutting into 36 squares.

Nutrition Facts : Calories 59.7 calories, Carbohydrate 9.9 g, Fat 1.9 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 0.6 g, Sodium 16.1 mg, Sugar 3.7 g

More about "coconut jam cake recipes"

COCONUT AND JAM CAKE | EGGLAND'S BEST
coconut-and-jam-cake-egglands-best image
Preheat oven to 350°F, lightly grease a 13x9 baking pan and set aside. In a large stand mixer combine sugar, salt, sifted flour, and baking powder. Next, add in lemon zest, …
From egglandsbest.com
Servings 12
Total Time 30 mins

COCONUT JAM CAKE - CHINDEEP
coconut-jam-cake-chindeep image
2012-04-10 Mix up the cake according to package directions, using pineapple juice in place of the water called for…and replacing 1 Tablespoon of that liquid with a …
From chindeep.com
Estimated Reading Time 2 mins

COCONUT CAKE RECIPE FROM SCRATCH {HOMEMADE …
coconut-cake-recipe-from-scratch-homemade image
2017-09-07 Preheat oven to 350 degrees. In the bowl of a stand mixer, beat the egg whites only using the whisk attachment on medium-high speed until the eggs are frothed and hold stiff peaks. Transfer the eggs to a separate bowl. In the same stand mixer …
From thebestcakerecipes.com

COCONUT AND JAM SPONGE - AFELIA'S KITCHEN
coconut-and-jam-sponge-afelias-kitchen image
1. Preheat your oven to gas mark 4. Begin by creaming together 220g of butter and 220g of sugar till smooth. 2. Crack in 4 eggs one by one till well combined. 3. Sift in 220g of self raising flour and add 2 tsp baking powder and mix till you have a smooth …
From afeliaskitchen.com

COCONUT CAKE WITH PINEAPPLE JAM FILLING | BABAGANOSH
coconut-cake-with-pineapple-jam-filling-babaganosh image
2015-10-04 3/4 cup unsweetened coconut flakes. 3/4 cup sweetened coconut flakes. Preheat oven to 350F. Grease a 9-inch spring-form release cake pan. 1. In a medium/large bowl, combine the flour, coconut milk powder, salt, and baking …
From babaganosh.org

COCONUT AND RASPBERRY JAM LOAF CAKE - SOMETHING …
coconut-and-raspberry-jam-loaf-cake-something image
2021-01-13 Instructions. Preheat the oven to 180C/160Fan/350F/Gas mark 4. Butter and line a 2lb loaf tin with baking parchment. Place all the ingredients for the cake apart from the raspberry jam in a large mixing bowl and mix well for 2 minutes until you …
From somethingsweetsomethingsavoury.com

COCONUT JAM RECIPE (KAYA)- HOW TO MAKE IT AT HOME IN …
coconut-jam-recipe-kaya-how-to-make-it-at-home-in image
2020-05-29 Place the cut pandan leaves and coconut milk in a bowl. Heat the coconut milk but do not boil it. Let the pandan leaves steep in the coconut milk for fifteen minutes. Discard the leaves. This method yields a milder extract but is free …
From tasteasianfood.com

TRADITIONAL SCHOOL JAM AND COCONUT TRAY BAKE RETRO …
traditional-school-jam-and-coconut-tray-bake-retro image
2020-03-26 Preheat the oven to 160°C (140 fan)/ 325 degrees F or Gas Mark 3. Line a 30cm x 23 cm x 3.5cm square tin with greaseproof paper. Cream the butter and sugar on medium speed together until smooth. Making sure to add the sugar 2 tbsp at a …
From ohlaliving.com

COCONUT CARROT CAKE WITH JAM SWIRLED BUTTERCREAM.
coconut-carrot-cake-with-jam-swirled-buttercream image
2020-04-07 1. Preheat oven to 350 degrees F. Grease 3 (8-inch) round cake pans. Line with parchment paper, then butter/spray with cooking spray. 2. In the bowl of a stand mixer (or use a hand-held mixer), beat together the oil, milk, eggs, sugar, …
From halfbakedharvest.com

COCONUT CAKE RECIPES | ALLRECIPES
coconut-cake-recipes-allrecipes image
Rich with butter, sour cream, and sweet coconut, this cake is a family favorite. Pound Cake with Lemon Coconut Glaze. 1. Coconut Cream Pound Cake. 419. Coconut-Cream Cheese Frosting. 167. The Best Coconut Cake the Way Grandma Made It. …
From allrecipes.com

JAMMY COCONUT SPONGE | UNCATEGORISED RECIPES
jammy-coconut-sponge-uncategorised image
Grease and line the bottom of a 30 x 20cm cake tin. Preheat the oven to 180°C/350°F/gas 4. Cream the butter and sugar together until lovely, pale and fluffy, then beat in the eggs, one at a time. Fold in the flour and baking powder, add a …
From jamieoliver.com

COCONUT KAYA CAKES | CAKE RECIPES | SBS FOOD
coconut-kaya-cakes-cake-recipes-sbs-food image
2. Add the vanilla and kaya coconut spread and mix well. Add the flour and beat until the mixture is smooth. 3. Grease 10 x non-stick mini loaf tins and line with one strip of greaseproof paper in ...
From sbs.com.au

RECIPE | SCHOOL JAM AND COCONUT SPONGE CAKE | ART AND …
recipe-school-jam-and-coconut-sponge-cake-art-and image
2020-03-24 Method. Preheat your oven to 180 degrees C/ 160 degrees C fan / 356 degrees F / Gas Mark 4. Line your baking tin (s) with greaseproof baking paper. The ingredients I’ve listed here will make a jam coconut sponge to fill a rectangular tin …
From clairehuston.co.uk

COCONUT AND JAM CAKES | A BAKER'S BOOKSHELF
2021-10-27 In a large bowl, use a wooden spoon to cream together the butter and sugar until it is pale and fluffy. This will take about 5 minutes by hand. If you prefer to use a handheld or stand mixer, it will only take a couple of minutes. Add the eggs in one at a time and …
From abakersbookshelf.com
Servings 12
Category Dessert

COCONUT JAM CAKE - EATS DELIGHTFUL
2021-08-12 Preheat your oven to 350°F. Line a 9 inch (round or square) cake pan with parchment paper, and set aside. *For a thicker cake, you can use an 8 inch pan, but it will take slightly longer to bake. In a medium bowl, combine flour, baking powder, baking soda, and salt. Whisk to …
From eatsdelightful.com
Servings 8
Total Time 30 mins

COCONUT AND JAM SPONGE - PINCH OF NOM
Coconut and Jam Sponge. 10M INS. 25M INS. 103KCAL. Remember that sweet, fruity coconut and jam sponge you used to have as part of your school dinner? With our slimming-friendly take on this classic pudding, even grown-ups can enjoy it all over again! By swapping half the sugar for sweetener, this recipe brings all of the flavour without the ...
From pinchofnom.com

COCONUT AND JAM CAKE - ELLAS BETTER BAKES
pour into a lined tin and spread jam over the top. bake for 35 minutes until golden. pour into a lined tin and spread jam over the top. bake for 35 minutes until golden.
From ellasbetterbakes.com

NO BAKE PEACH COCONUT JAM SUMMER CAKE - AMUSINGMARIA
For Easy Peach Coconut Jam Summer Cake. Layer about 3 cups of the cake on the bottom of the baking dish. Spread whipped cream on top as the second layer. Crumble the rest of the cake over the whipped cream. Spread whipped cream evenly over as the fourth layer. Top with peaches. Wrap with cling wrap and chill for at least 1 hour.
From amusingmaria.com

SLOW COOKER COCONUT JAM SPONGE CAKE UK RECIPE
2018-03-03 Uses the all-in-one cake method to make a basic sponge. And then cooked in a slow cooker. Decorated with raspberry jam and desiccated coconut. Best served with hot (pink) custard! For more slow cooker cake recipes. See my posts, included below. Slow Cooker Coconut Jam Sponge Cake. If you want to enhance the coconut flavour in this coconut jam ...
From slowcookblog.com

COCONUT CAKE RECIPES | BBC GOOD FOOD
Coconut chai traybake. 38 ratings. This simple traybake is inspired by one of our favourite brews - chai. Spiced with cinnamon, nutmeg and cardamom, this moist coconut sponge is …
From bbcgoodfood.com

COCONUT JAM CAKE – SWAHILI DELICACIES
2022-01-07 Coconut Jam Cake. In a mixer, add the butter and sugar and mix until light and fluffy. Next add the vanilla sugar and baking powder and continue to mix. Then add one egg at a time, mixing well after each egg addition. Now add the flour and mix well. Finally add the milk and continue to mix. Pour the batter in a prepared pan and bake at 350 ...
From swahilidelicacies.com

COCONUT CAKE WITH JAM RECIPES | ARDENME.COM
2022-01-02 Welcome! Log into your account. your username. your password
From ardenme.com

COCONUT LOAF CAKE! - JANE'S PATISSERIE
2015-09-30 Cake. Grease & line a 2lb (900g) loaf tin with parchment paper, and preheat your oven to 180ºC/160ºC Fan. Beat together the unsalted butter and caster sugar until smooth and creamy - this can take a couple of minutes. Add in the self raising flour, eggs, and whole milk and beat again until smooth.
From janespatisserie.com

JAM COCONUT CAKE RECIPE - YUMMY TUMMY
2020-09-10 Add in flour and fold gently. Spoon this into a parchment lined square baking pan and bake for 30 to 35 mins. Remove and set aside. Take jam, water, sugar in a sauce pan and bring it to a boil. Add in coconut and mix well. Spoon this over the cake and spread evenly. Chill the cake for few hours.
From yummytummyaarthi.com

DESICCATED COCONUT AND JAM CAKE RECIPE : COCONUT JAM CAKE …
2020-04-09 Put, oil, butter and sugars in a bowl and whisk together until light in colour and creamy. Add the eggs one at a time and whisk well between each egg added. Add in the self-raising flour and dessicated coconut then fold in the flour with a spatula. Bake in the oven for about 20 – 25 mins until slightly golden brown, test with a toothpick and ...
From meadowbrownbakery.com

JAM AND COCONUT LOAF CAKE - GOOD HOUSEKEEPING
2016-10-11 Directions. Preheat oven to 180°C (160°C) mark 4. Lightly grease and line the base and sides of a 900g (2lb) loaf tin with baking parchment. In a large bowl, with an electric hand whisk, beat ...
From goodhousekeeping.com

JAMMY COCONUT LOAF CAKE! - JANE'S PATISSERIE
2021-06-05 For the Cake. Preheat the oven to 180C/160C Fan, and line your 2lb Loaf Tin with parchment paper! Beat together the unsalted butter or baking spread and the caster sugar until light and fluffy. Add in the self raising flour, eggs and desiccated coconut and …
From janespatisserie.com

JAMMIEST COCONUT CAKE - THE HAPPY FOODIE
Method. 1 Preheat the oven to 180°C (350°F/Gas 4) and line a 20 x 30-cm tray bake tin with non-stick baking paper. 2 Cream together the butter and sugar in an electric mixer. Add the eggs and vanilla extract and beat or whisk well until pale and fluffy. 3 Gently mix in all the dry ingredients.
From thehappyfoodie.co.uk

GLUTEN FREE COCONUT AND JAM CAKE: JUST LIKE SCHOOL
2021-02-17 My gluten free coconut and jam cake consists of a fluffy sponge base with a hint of coconut, topped with lashings of jam and a sprinkle of desiccated coconut on top. Basic Ingredients, easy recipe and you haven’t got to worry about any complicated decoration either! I’ve been googling “90’s foods” and reliving my childhood, and I stumbled across this, so I had to make a gluten free ...
From jessicasglutenfreekitchen.com

RICH JAM AND COCONUT CAKE - LAVENDER AND LOVAGE
2012-10-13 Rub in the margarine and then stir in the sugar. Step 2. Mix to a stiff paste with the beaten egg and add a little milk if necessary. Step 3. Divide into two parts and roll out thinly, both same size. Step 4. Place one piece on a greased baking sheet and cover with jam. Place the other piece on top and nip together. Step 5.
From lavenderandlovage.com

JAM & COCONUT CAKE | SIMPLE ONE BOWL TRAYBAKE RECIPE | SOFT …
Learn how to make this simple Jam & Coconut sponge traybake using just one bowl. This soft and fluffy cake covered with jam and a sprinkling of coconut is pe...
From youtube.com

JAM AND COCONUT TRAY BAKE WITH CUSTARD - AINSLEY HARRIOTT
Grease and line a baking tin 25cm x 22cm x 4cm deep. Cream together the butter and sugar until light and fluffy. Gradually add the beaten egg, beating well after each addition. Add the vanilla extract and stir. Fold in the flour and coconut then add the milk and mix until combined. Pour the mixture into the prepared tin and bake for 25-30 ...
From ainsley-harriott.com

COCONUT CAKE RECIPE - MASHED
2021-09-17 Mix until well combined. Prepare two 8-inch round cake pans. Cut out a circle of parchment paper to place in the bottom of each pan and then spray generously with cooking spray to prevent the cakes from sticking. Divide the batter between the …
From mashed.com

FLUFFY & MOIST COCONUT CAKE - SALLY'S BAKING ADDICTION
2019-04-05 Preheat oven to 350°F (177°C). Grease three 9-inch cake pans, line with parchment paper, then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans. Make the cake: Whisk the cake flour, baking powder, baking soda, and salt together. Set aside.
From sallysbakingaddiction.com

JAM AND COCONUT MADELEINES | CAKE RECIPES | SBS FOOD
To make the madeleines, beat the egg, vanilla extract, caster sugar and desiccated coconut for 3 minutes until pale and creamy. Sift together the plain flour and baking powder and then gently fold ...
From sbs.com.au

PERFECT COCONUT JAM SLICE - SWEETEST MENU
2020-01-22 Instructions. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Grease and line an 8-inch square pan with baking or parchment paper, ensuring two sides overhang (this will make it easier to remove the slice later). In a large mixing bowl, add sugar, flour and coconut.
From sweetestmenu.com

COCONUT AND JAM CUPCAKES RECIPE | HELP ME BAKE
2022-04-19 Method . Preheat the oven to one of the following: Fan assisted: 180°C. Regular Oven: 190-200°C. Fahrenheit: 356F. Gas Mark 4. 1 Take your cupcake cases/muffin cases and place them into your cupcake tin. 2 Weigh out your butter and sugar and place them into the mixing bowl.
From helpmebake.com

SCOTTISH COCONUT TARTS - CHRISTINA'S CUCINA
2022-03-18 Preheat the oven to 375F (190C) Beat the eggs. Then add the sugar, melted butter, good quality vanilla extract, and shredded coconut. Place the unbaked tartlet shells in their tins on a baking sheet. Next, put a little raspberry jam in the bottom of each shell.
From christinascucina.com

COCONUT AND JAM CAKE RECIPES - TUTDEMY.COM
Steps: Add ALL of the cake ingredients to a mixing bowl. Cook for 15-20 on 180 c (fan) cool on a tray for 10-15 mins; spread all of the jam n the top and sprinkle the coconut on afterwards.
From tutdemy.com

MARY BERRY COCONUT SPONGE RECIPE - THERESCIPES.INFO
Instructions. 1 Preheat the oven to 180°C (350°F/Gas 4) and line a 20 x 30-cm tray bake tin with non-stick baking paper. 2 Cream together the butter and sugar in an electric mixer. Add the eggs and vanilla extract and beat or whisk well until pale and fluffy. 3 Gently mix in all the dry ingredients.
From therecipes.info

SCHOOL JAM AND COCONUT CAKE WITH PINK CUSTARD | AMY …
Instructions. Preheat the oven to 180ºC/160ºC Fan/Gas 4/350ºF Line a 33cm x 22cm (9 x 13 inch) baking tin with baking paper. In a large mixing bowl, cream the butter and sugar until pale yellow, light and fluffy. Scrape the bowl down a couple of times as you mix.
From amytreasure.com

COCONUT & MANGO CELEBRATION CAKE | JAMIE OLIVER RECIPES
Method. Preheat the oven to 180ºC/350ºF/gas 4. Grease and line 3 x 20cm sandwich tins. Using an electric whisk, cream 300g of unsalted butter and 300g of golden caster sugar together in a large bowl for 2 to 3 minutes until pale, light and fluffy. One at a time, crack in …
From jamieoliver.com

RETRO JAM AND COCONUT SPONGE - SUPERGOLDEN BAKES
2021-07-01 Instructions. Preheat the oven to 170C (340F). Mist a rectangular tin with cake release and line with baking paper letting the edges hang over the sides. Put the flour, sugar, baking powder and bicarbonade of soda in a large mixing bowl and mix together to combine.
From supergoldenbakes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Orange Cookies_image Orange Cookies

Fiesta Chicken Salad_image Fiesta Chicken Salad

Snowman Soup_image Snowman Soup

Blessing Mix_image Blessing Mix

Dark 'n' Stormy Cocktail_image Dark 'n' Stormy Cocktail

Eggplant Salad_image Eggplant Salad

Sour Cherry Pie With Pistachio Crumble Topping_image Sour Cherry Pie With Pistachio Crumble Topping

Ranch Ham 'N' Cheese Pasta_image Ranch Ham 'N' Cheese Pasta

Classic Gravy_image Classic Gravy

Sourdough Bread_image Sourdough Bread

Pork Paprikash_image Pork Paprikash

Warm Thai chicken & noodle salad_image Warm Thai chicken & noodle salad

Delicious Meatloaf with Buttermilk Mashed Potatoes_image Delicious Meatloaf with Buttermilk Mashed Potatoes

CHEF TIM LOVE’S BABY BACK RIBS RUB_image CHEF TIM LOVE’S BABY BACK RIBS RUB

Witches Brew Martini Recipe - (4.3/5)_image Witches Brew Martini Recipe (4.3/5)

Herb and Rib-Eye Salad_image Herb and Rib Eye Salad

MISO SOUP WITH SWEET POTATO DUMPLINGS_image MISO SOUP WITH SWEET POTATO DUMPLINGS

Corn Tortilla from scratch_image Corn Tortilla from scratch

Easy Creamy Chicken Enchiladas_image Easy Creamy Chicken Enchiladas

Williamsburg Cookies_image Williamsburg Cookies

Related Search

Black Bean And Sweet Potato Burritos Light

Chicken Salad Tea Sandwiches

Homemade Steamers

Pecan Classic Cookies

Pepperonipizzapuffs

Rocky Mountain Brisket

Sauteed Chicken Breasts With Capers

Vanillasparkler

Walnut Shortbread Cookies