Code Blue Dip Recipes
CODE BLUE DIP
My friend served this recipe at a Longeberger party. Everyone went home with the recipe. Delicious!! This was served hot but the hostess said it was almost as good cold.
Provided by marshad
Categories Very Low Carbs
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- Mix all ingredients together.
- Bake uncovered 20-30 minutes.
- Serve with crackers, veggies or pretzels.
Nutrition Facts : Calories 552.3, Fat 53.2, SaturatedFat 25.8, Cholesterol 119.1, Sodium 754.4, Carbohydrate 4.7, Fiber 0.5, Sugar 0.7, Protein 14.5
BLUE CHEESE DIP II
Blue cheese crumbles kindly lend their distinctive flavor to this simple, smooth mixture. Serve with corn chips. This dip tastes better the longer it chills before serving.
Provided by Lisa Fisk
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- In a medium bowl, mix mayonnaise, sour cream, green onions, dried parsley, blue cheese and garlic salt. Cover and chill in the refrigerator until serving.
Nutrition Facts : Calories 104.1 calories, Carbohydrate 1.1 g, Cholesterol 11.2 mg, Fat 10.7 g, Fiber 0.1 g, Protein 1.5 g, SaturatedFat 3.2 g, Sodium 124 mg, Sugar 0.2 g
CREAMY BLUE CHEESE DIP
This easy cream cheese-sour cream dip is a great way to use your favorite blue cheese -- imported Gorgonzola, Danish, or Stilton or any domestic variety. Cook time = chill time. From Ladies Home Journal.
Provided by Bev I Am
Categories Cheese
Time 2h10m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine the cream cheese, blue cheese, butter, sour cream, and garlic in a food processor or blender and process or blend until smooth.
- With machine on, pour in the cream and blend well.
- Transfer to a serving bowl and cover with plastic wrap.
- Refrigerate at least 2 hours.
- Makes 32 servings (2 cups).
- Make-Ahead Tip: Prepare as directed above.
- Cover and chill up to 48 hours.
Nutrition Facts : Calories 813.2, Fat 78.9, SaturatedFat 50, Cholesterol 231, Sodium 1229.6, Carbohydrate 6.5, Sugar 0.6, Protein 22.1
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BLUE CHEESE DIP | RICARDO
2013-11-21 Ingredients. 1/2 cup (60 g) crumbled blue cheese. 1/2 cup (125 ml) mayonnaise. 1/4 cup (60 ml) sour cream. 2 tbsp chopped parsley. 2 tbsp (30 ml) lemon juice. 1 tsp (5 ml) honey. 1 small garlic clove, finely chopped. Add to my grocery list.
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