Comfortingslowcookerbeefstew Recipes

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SLOW COOKER BEEF STEW



Slow Cooker Beef Stew image

This hearty slow cooker beef stew is packed with seasoned well with all the potatoes, chuck roast, onions, carrots and celery. Just 4 to 6 hours in the slow cooker on high to get the full flavor.

Provided by Lynette

Categories     Soup

Number Of Ingredients 14

2 lbs chuck roast (cubed)
1/2 Cup all-purpose flour
1 1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon paprika
1 teaspoon Worcestershire sauce
1 1/2 Cups water
2 teaspoons beef better than bouillon
1/2 teaspoon minced garlic
1 bay leaf
4 carrots (sliced)
2 onions (chopped)
1 stalk of celery (sliced)
3 medium potatoes (diced)

Steps:

  • In a bowl, mix together the flour, salt, pepper and paprika.
  • Add the cubed chuck roast to the slow cooker. Mix in the flour mixture to fully coat the stew meat.
  • Add the remaining ingredients and mix well.
  • Cook on low for 10-12 hours or high for 4 to 6 hours.

Nutrition Facts : ServingSize 1 Cup, Calories 426 kcal, Sugar 5 g, Sodium 1024 mg, Fat 18 g, SaturatedFat 8 g, TransFat 1 g, Carbohydrate 34 g, Fiber 4 g, Protein 33 g, Cholesterol 104 mg, UnsaturatedFat 11 g

COMFORTING SLOW-COOKER BEEF STEW



Comforting Slow-Cooker Beef Stew image

The whole house smells amazing while this is cooking in the slow cooker all day. It goes great with rolls or Italian bread and it heats up well for lunch the next day.

Provided by KeLynn

Categories     Meat

Time 10h20m

Yield 6 serving(s)

Number Of Ingredients 11

2 lbs boneless beef cubes
1 tablespoon Worcestershire sauce
1/3 cup flour
1 teaspoon salt
1 teaspoon paprika
1 (14 ounce) can beef broth
1/2 garlic clove, minced
4 carrots, sliced
1/2 onion, diced
2 celery ribs, sliced
3 russet potatoes, cubed small

Steps:

  • Place meat in crock pot.
  • Combine flour, salt, and paprika in small bowl.
  • Stir flour mixture into meat until coated.
  • Add remaining ingredients and mix well.
  • Cover and cook 10 hours on low or 4-6 hours on high.

Nutrition Facts : Calories 1161.1, Fat 108.1, SaturatedFat 44.9, Cholesterol 150.3, Sodium 746.8, Carbohydrate 29.9, Fiber 4.2, Sugar 3.7, Protein 16.7

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