Cookies Cream Truffles Easy Dessert Recipe By Tasty

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COOKIES 'N' CREAM TRUFFLE RECIPE BY TASTY



Cookies 'n' Cream Truffle Recipe by Tasty image

Here's what you need: chocolate chips, heavy cream, cookie sandwich fillings, semi-sweet chocolate chips, cookie sandwich crumbs

Provided by Merle O'Neal

Categories     Desserts

Yield 4 servings

Number Of Ingredients 5

3 cups chocolate chips
½ cup heavy cream
24 cookie sandwich fillings
1 cup semi-sweet chocolate chips, melted
24 cookie sandwich crumbs

Steps:

  • Take 24 cookie sandwiches and remove the filling from the center. Collect those in one small bowl, and collect the cookies in another small bowl.
  • Place remaining cookies in a resealable bag and smash the cookies with a pan into fine crumbs.
  • Save the white filling for later.
  • In a medium-sized pan, combine white chocolate chips, heavy cream, and cookie sandwich fillings over low heat. Mix until you achieve a smooth consistency.
  • Pour mixture into a bread pan.
  • Allow to sit in the refrigerator for an hour to cool down.
  • With an ice cream scoop, form balls from the mixture (refreeze if truffle begins to melt).
  • In a small bowl, melt semisweet chocolate. On a cutting board, crush cookies.
  • Dip the truffle in melted semisweet chocolate.
  • Roll in cookie crumbs.
  • Place back in the fridge for 10 minutes.
  • Enjoy!

Nutrition Facts : Calories 1153 calories, Carbohydrate 114 grams, Fat 85 grams, Fiber 12 grams, Protein 13 grams, Sugar 81 grams

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