Copycat Mccormick Chicken Marsala Seasoning Recipes

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MC CORMICK POULTRY SEASONING (COPYCAT)



Mc Cormick Poultry Seasoning (Copycat) image

Make and share this Mc Cormick Poultry Seasoning (Copycat) recipe from Food.com.

Provided by The Spice Guru

Categories     Christmas

Time 10m

Yield 36 serving(s)

Number Of Ingredients 6

2 tablespoons dried thyme
5 teaspoons dried sage
2 teaspoons dried marjoram
1 1/4 teaspoons dried rosemary
1/4 teaspoon ground black pepper
1/4 teaspoon ground nutmeg

Steps:

  • MEASURE and add the thyme, sage, marjoram, and rosemary into a clean spice mill or coffee grinder.
  • PROCESS mixture until between a fine and medium grind.
  • STOP then shake spice mill.
  • ADD the black pepper and the nutmeg.
  • PROCESS for 5 seconds.
  • STOP then shake mill again.
  • TRANSFER mixture to a resealable container or funnel into a clean spice bottle then seal.
  • WIPE the spice mill or coffee grinder parts clean using a dampened paper napkin and/or cotton swab followed with a dry paper napkin.
  • STORE seasoning tightly sealed in a cool, dry place away from light.
  • USE and enjoy in your favorite poultry recipes.

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