Corn Chaat Recipes
CORN CHAAT
Make and share this Corn Chaat recipe from Food.com.
Provided by roja khan
Categories Pakistani
Time 25m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- .heat the oil in wok the add the onion and saute until wilted but not brown.
- Add the bell peppers and the corn .sprinkle with some salt, pepper, and chilli powder, and continue cooking over med-low heat,
- stirring frequently, until all liquid (if any) completely evaporates.adjust the seasonings .sprinkle lemon juice and serve it.
Nutrition Facts : Calories 265, Fat 8.9, SaturatedFat 1.3, Sodium 32.9, Carbohydrate 48.3, Fiber 7.2, Sugar 12.2, Protein 6.7
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