Cracked Pepper Turkey And Mozzarella Flat Bread Wrap Recipes

CRACKED PEPPER TURKEY AND MOZZARELLA FLAT BREAD WRAP

Steps:

• Spread dressing across one slice of Flatbread.
• Layer spinach, carrots, red pepper, banana pepper, turkey and mozzarella.
• Roll up tightly.
• Slice into 1" pinwheels.
• Serve.

ROASTED TURKEY WRAP

Steps:

• place ingredients in wrap and enjoy!

EASY ROLLED PEPPERONI-MOZZARELLA BREAD

Steps:

• Set oven to 375 degrees F.
• Grease a baking sheet.
• Roll out the thawed bread dough into a rectangle then cover with a clean tea towel and allow to sit for about 15 minutes.
• Brush the top of the dough with olive oil, then sprinkle with black pepper and Italian seasoning, then sprinkle the chopped pepperoni over the top.
• Sprinkle the mozzarella cheese over the pepperoni then top with Parmesan cheese.
• Roll up the dough in jelly-roll fashion, then pinch the long seam and the two ends tightly to seal completely.
• Brush the outside of the dough with olive oil.
• Place seam-side down onto baking pan then sprinkle a small amount of kosher salt over the top.
• Bake for about 35 minutes or until golden brown.

GRILLED TURKEY BREAST WITH VINEGAR AND CRACKED PEPPER

Steps:

• Cover the turkey slices with plastic wrap and pound to flatten. Sprinkle all over with salt and pepper, brush lightly with olive oil and reserve. Preheat the grill or broiler. Melt 3 tablespoons of the butter in a medium skillet over low heat. Cook the onions with 1 1/2 teaspoons salt, stirring and shaking the pan frequently, until the onions are golden, about 15 minutes. Pour in the vinegar, turn the heat up to high and reduce by half.
• Thinly slice the remaining cold butter. Reduce the heat to low and whisk the butter into the sauce a little at a time. Remove from the heat. Stir in the cracked pepper. Grill or broil the turkey slices less than a minute per side. Serve over a bed of seared greens, if desired, with the sauce over all.