Cranberry And Strawberry Sangria Recipes
SPRING STRAWBERRY SANGRIA
Wine-infused berries make a lovely addition to this special-occasion drink. I love serving this during the beginning of spring to celebrate the new season. -Gina Quartermaine, Alexandria, Virginia
Provided by Taste of Home
Time 10m
Yield 10 servings (about 2 quarts).
Number Of Ingredients 5
Steps:
- In a pitcher, combine wine, strawberries and sugar. Refrigerate at least 1 hour., Just before serving, stir in club soda and champagne.
Nutrition Facts : Calories 136 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
STRAWBERRY SANGRIA
A refreshing summertime sangria with a fresh, strawberry taste.
Provided by BUCKEYEMJ
Categories Drinks Recipes Sangria Recipes
Time 2h10m
Yield 6
Number Of Ingredients 6
Steps:
- Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
- Pour over ice and garnish with whole strawberries before serving.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 26 g, Fat 0.3 g, Fiber 1.5 g, Protein 0.6 g, Sodium 8.3 mg, Sugar 21.2 g
CRANBERRY SANGRIA
I came up with this while playing around with sangria recipes. It has now become a traditional beverage at Thanksgiving and Christmas; my family actually got upset the one time I didn't make it!
Provided by Cathy K
Categories Drinks Recipes Sangria Recipes
Time P1DT25m
Yield 8
Number Of Ingredients 12
Steps:
- Place the sugar, tea bags, lemon slices, cloves, cinnamon, nutmeg, ginger, and water into a saucepan, and stir until the sugar has dissolved. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat and let mixture cool. Strain out and discard the spices, lemon, and tea bags.
- Pour the white wine into a large jar or covered container, and mix with the tea mixture. Stir in apples and cranberries; mix in the apple brandy. Chill in refrigerator 24 to 48 hours. Serve cold.
Nutrition Facts : Calories 380.9 calories, Carbohydrate 62.2 g, Fat 0.3 g, Fiber 3.5 g, Protein 0.5 g, SaturatedFat 0.1 g, Sodium 13.9 mg, Sugar 51.5 g
WHITE CRANBERRY SANGRIA RECIPE BY TASTY
Here's what you need: orange, lime, fresh cranberries, simple syrup, vodka, orange liqueur, white cranberry juice, white wine, lemon-lime soda
Provided by Kiano Moju
Categories Drinks
Yield 6 servings
Number Of Ingredients 9
Steps:
- In a large pitcher, combine the orange, lime, cranberries, simple syrup, vodka, orange liqueur, white cranberry juice, and white wine. Stir well, then chill until ready to serve, up to 2 days.
- Immediately before serving, add the lemon-lime soda and stir to incorporate.
- Pour into glasses and garnish with orange wedges.
- Enjoy!
Nutrition Facts : Calories 268 calories, Carbohydrate 50 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 44 grams
CRANBERRY WHITE SANGRIA
I tinkered with the ingredients in this sangria until it was perfect. It's also good with peach, apple or cherry wine and vodka. -Patti Leake, Columbia, Missouri
Provided by Taste of Home
Time 1h15m
Yield 24 servings (3/4 cup each).
Number Of Ingredients 10
Steps:
- In a large pitcher, combine the first six ingredients; let stand 30 minutes. Stir in wines. Refrigerate, covered, at least 30 minutes or until cold. , To serve, fill each glass halfway with ice; add 1/2 cup wine mixture. Top each with 1/4 cup pineapple soda.
Nutrition Facts : Calories 131 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
STRAWBERRY SANGRIA
Here's a refreshing twist on classic sangria--perfect for your summer BBQ's or Mexigrub (as we call it)! Originally from "Outdoor Cooking" a cookbook from the Arizona Highways magazine. Prep time does not include marinating time for strawberries.
Provided by Leslie in Texas
Categories Beverages
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Marinate strawberries in sugar until heavy syrup develops. Refrigerated overnight works best.
- To serve, pour strawberries and syrup into a large pitcher; add wine and citrus slices to pitcher and stir.
- Pour sparkling water or soda over fruit and wine mixture; stir again.
- Fill deep wine or champagne glasses with ice and then sangria.
- Garnish with mint and a fresh, whole berry and enjoy!
Nutrition Facts : Calories 279.4, Fat 0.4, Sodium 6.5, Carbohydrate 48.8, Fiber 3.4, Sugar 40.8, Protein 1.2
CRANBERRY SANGRíA
Cranberries give a seasonal twist to the citrusy Spanish wine punch - this chilled cocktail drink is perfect for your Christmas party.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 2h15m
Yield 8
Number Of Ingredients 11
Steps:
- In 2-quart saucepan, heat cranberries, sugar and water to boiling over medium-high heat. Reduce heat to low; simmer uncovered 5 minutes or until cranberries begin to pop. Into large heatproof pitcher, strain mixture through fine-mesh strainer; discard cranberry skins.
- Add cranberry juice, wine, orange juice and orange, lemon, lime and apple slices to pitcher; stir well. Refrigerate 2 hours. Serve over ice.
Nutrition Facts : Calories 240, Carbohydrate 47 g, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg
CRANBERRY AND STRAWBERRY SANGRIA
This playful sangria is sure to become one of your party staples. It is only slightly more tedious to prepare than the other sangrias, but well worth the extra little effort. This fruity, delicious sangria is practically a fiesta in itself but with sangria like this, why wait for the guests? Found this on Spain-recipes.com
Provided by my3beachbabes
Categories < 30 Mins
Time 20m
Yield 8 drinks, 8 serving(s)
Number Of Ingredients 13
Steps:
- Combine the water, sugar, cloves, and lemon and lime slices together in a saucepan and set over medium heat. Mix well, and allow to simmer for a couple of minutes. Reduce the heat to low, and simmer for a further 2 to 3 minutes.
- Remove the saucepan from the heat and add in the tea bags. After allowing the tea bags to infuse for five minutes, remove and discard the tea bags and the cloves, and transfer the mixture to a large serving pitcher. Add the wine, cranberry juice, brandy and Triple sec. Mix well and drop in the orange chunks and strawberries. Cover and refrigerate for at least 12 hours.
- Immediately before serving, mix in the club soda for extra fizz. Serve chilled, over ice.
Nutrition Facts : Calories 228.4, Fat 0.2, Sodium 12.2, Carbohydrate 32.1, Fiber 1, Sugar 27.9, Protein 0.4
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