CRANBERRY MOJITO COCKTAIL RECIPE
Steps:
- Cut the lime into at least 6 thin slices. Set aside.
- Place 4-5 mint leaves and a lime slice in the bottom of each glass. With a muddler or wooden spoon handle, muddle the lime and mint to release the mint juices.
- Pour 1/2 cup rum, 1/4 cup sweet and sour mix, and 1/2 cup cranberry juice into each glass and stir.
- Add 2 lime slices into each glass and add ice. Top off the glass with about 1/4 cup lemon-lime soda and stir.
- If desired, garnish with lime wedges, frozen cranberries and a mint sprig.
CRANBERRY MOJITO
Steps:
- In a jar, break up the mint leaves with the back of a wooden spoon or pestle to release the mint flavor.
- Add the brown sugar, lemon juice, cranberry juice, rum, and mineral water. Stir to combine.
- Serve in glasses with ice. Garnish with lime wedges, blueberries and a sprig of mint.
Nutrition Facts : Carbohydrate 21 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 31 mg, Fiber 1 g, Sugar 20 g, Calories 179 kcal, ServingSize 1 serving
CRANBERRY MOJITO WITH KEY LIME COCKTAIL RECIPE
This cranberry mojito with key lime is a great cocktail to serve at your next holiday party.
Provided by Cheryl Najafi
Categories Christmas
Time 5m
Number Of Ingredients 6
Steps:
- Halve key limes then squeeze juice into cocktail shaker. Toss juiced limes in shaker then add mint and sugar. Using a wooden spoon, muddle ingredients in shaker.
- Add ice, rum, cranberry juice and sparkling water. Shake mixture then strain into glasses of fresh ice.
- Garnish with lime wedge and fresh mint!
Nutrition Facts : Calories 180 kcal, Carbohydrate 26 g, Fat 0.05 g, SaturatedFat 0.004 g, Sodium 1 mg, Fiber 5 g, Sugar 8 g, UnsaturatedFat 0.04 g, ServingSize 1 serving
CRANBERRY LIME MOJITO
A Cranberry Lime Mojito is the perfect adult holiday cocktail, made with fresh mint, cranberries, and lime.
Provided by Amanda Rettke-iambaker.net
Categories Drinks
Time 10m
Number Of Ingredients 7
Steps:
- In a small saucepan, mix together the sugar, water, and fresh cranberries. Simmer over low heat for about 5 minutes. The sauce will get very thick, and the cranberries may 'pop' (or open up). Cover with a mesh strainer to prevent cranberries staining your shirt!
- Muddle the mint and lime juice together and separate evenly into 4 glasses.
- Separate the cranberry syrup into each glass.
- Pour about 2 ounces of rum into each glass.
- Top with crushed ice and sparkling water.
Nutrition Facts : Calories 319 kcal, ServingSize 1 serving
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