Cranberry Salsa Dip With Cream Cheese Recipes
CRANBERRY SALSA
Cranberry Salsa is an amazing holiday appetizer that is served over cream cheese and paired with your favorite chips or crackers. You're going to love this fun twist on classic party food!
Provided by Rachel Farnsworth
Categories Appetizer
Time 10m
Number Of Ingredients 7
Steps:
- Rinse, drain, and pick over cranberries, (discarding all that are soft or bruised). Place cranberries in a food processor or blender; pulse until finely chopped but not mushy.
- Place crushed cranberries in a bowl; mix together with green onions, jalapeños, cilantro leaves, and ginger. Pour lemon juice and sugar over and stir together.
- Cover with plastic wrap and refrigerate and allow flavors to develop. It will be a bit tart to begin with, but as it is allowed to sit it will develop even more flavor.
- Can be served as a plain salsa, but is amazing served over cream cheese with crackers.
Nutrition Facts : Calories 56 kcal, Carbohydrate 14 g, Sodium 1 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving
CRANBERRY CREAM CHEESE DIP
I got this from a neighbor while living in Germany and modified it a little. She was an American too. This was always a hit at every get-together we had! Fresh cranberries with jalapenos, sugar, green onions, and cilantro makes for great salsa. Add the cream cheese and you have a great dip! Serve with Ritz® crackers or Wheat Thins®.
Provided by momoftwinboys
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 4h15m
Yield 16
Number Of Ingredients 9
Steps:
- Chop cranberries in a food processor or by hand. Transfer to a bowl.
- Add sugar, green onion, cilantro, jalapeno pepper, lemon juice, cumin, and salt to cranberries; mix well. Cover and store in the refrigerator until cranberries have lost some of their bitter taste, about 4 hours.
- Place cream cheese bricks on a plate and pour cranberry mixture over top. Serve immediately.
Nutrition Facts : Calories 169.4 calories, Carbohydrate 19.3 g, Cholesterol 30.8 mg, Fat 9.8 g, Fiber 1.1 g, Protein 2.3 g, SaturatedFat 6.2 g, Sodium 93.7 mg, Sugar 16.6 g
CRANBERRY SALSA WITH CREAM CHEESE
Here's a busy host's dream! Stir together the zippy, Christmasy red salsa ahead of time, then just spoon it over a block of cream cheese when guests arrive. -Linda Mattfield, Eugene, Oregon
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 3 cups salsa (2 cups cream cheese).
Number Of Ingredients 9
Steps:
- Place cranberries in a food processor; pulse until finely chopped. Transfer to a small bowl; stir in sugar, green onions, cilantro, jalapeno, ginger and lemon juice. Refrigerate, covered, at least 4 hours or overnight., Place cream cheese on a serving platter; top with cranberry mixture. Serve with crackers.
Nutrition Facts :
CRANBERRY SALSA DIP WITH CREAM CHEESE
Provided by 33333333
Time 3h
Yield 6 cups
Number Of Ingredients 9
Steps:
- Rinse, drain, and pick over cranberries, (discarding all that are soft or bruised). Place them in a food processor; pulse until finely chopped but not mushy. Place crushed cranberries in a bowl; mix together with onions, jalapeno peppers, sugar, cilantro leaves, ginger, and lemon juice. Cover with plastic wrap and refrigerate at least 4 hours so flavors develop (salsa will be too sharp and tart to begin with). On a serving plate, place cream cheese; cover with the dip. Garnish, if desired, and served with crackers.
FRESH CRANBERRY SALSA WITH CREAM CHEESE DIP
The perfect sweet & savory holiday appetizer: bright and tangy cranberries combine with spicy jalapenos and are cooled by creamy cream cheese.
Provided by Our Best Bites
Number Of Ingredients 8
Steps:
- Place cranberries, jalapenos, green onions and cilantro in a food processor and process until fine. Transfer mixture to a bowl and stir in lime juice, salt, and sugar. Chill in fridge for about 2 hours or more. To serve, spread cream cheese evenly in a pie plate or other shallow serving dish. Spread salsa on top and serve with crackers.
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
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