Cream Cheese Chili Cheese Dip Recipes

CHILI CHEESE DIP III

Chili Cheese Dip III image

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4

Ingredients

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

SWEET CHILI-CREAM CHEESE DIP

Sweet Chili-Cream Cheese Dip image

Start the party with this Sweet Chili-Cream Cheese Dip. Creamy, cheesy and spicy is the perfect flavor combination in this Sweet Chili-Cream Cheese Dip.

Provided by My Food and Family

Categories Football Party Center

Time 5m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 2

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese
1 cup sweet chili sauce

Steps:

Place cream cheese in serving dish.
Top with chili sauce.

Nutrition Facts : Calories 80, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 110 mg, Carbohydrate 9 g, Fiber 0 g, Sugar 6 g, Protein 0.9345 g

WARM CHILI CHEESE DIP

Warm Chili Cheese Dip image

This is a warm, cheesy dip with chili con carne. Passed down from a coworker, it's the staple to any potluck or Sunday football game party.

Provided by vinolover

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 40m

Yield 20

Number Of Ingredients 4

Ingredients

1 (2 pound) loaf processed cheese (such as Velveeta®), cubed
2 (15 ounce) cans chili without beans (such as Hormel®)
2 (8 ounce) packages cream cheese, cubed
1 (16 ounce) jar picante sauce (such as Pace®)

Steps:

Place processed cheese, chili, cream cheese, and picante sauce into a slow cooker, set on Low, and let processed cheese melt, about 30 minutes. Stir until thoroughly combined; serve warm.

Nutrition Facts : Calories 269 calories, Carbohydrate 8.5 g, Cholesterol 67.3 mg, Fat 20.5 g, Fiber 0.6 g, Protein 13.4 g, SaturatedFat 12.1 g, Sodium 958.5 mg, Sugar 4.7 g

CHILE-CREAM CHEESE DIP

Chile-Cream Cheese Dip image

This chile-cream cheese dip is a cookout favorite. Quickly mix it together and bake. Tastes like you worked very hard on it. Serve with bread or chips.

Provided by Kimberly D. B. Woodward

Time 40m

Yield 24

Number Of Ingredients 7

Ingredients

2 (8 ounce) packages cream cheese, softened
1 cup mayonnaise
½ cup grated Parmesan cheese
1 (4 ounce) can chopped green chile peppers, drained
½ (4 ounce) can diced jalapeno peppers, drained
5 slices cooked bacon, crumbled
1 bunch cilantro leaves, chopped

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Mix cream cheese, mayonnaise, Parmesan cheese, chile peppers, jalapeno peppers, bacon, and cilantro together in a bowl until well combined. Transfer to a baking dish.
Bake in the preheated oven until hot and bubbly, about 30 minutes. Stir and serve.

Nutrition Facts : Calories 153.8 calories, Carbohydrate 1.3 g, Cholesterol 28.2 mg, Fat 15.3 g, Fiber 0.2 g, Protein 3.2 g, SaturatedFat 5.8 g, Sodium 285.4 mg, Sugar 0.4 g

CHILI CHEESE DIP

Chili Cheese Dip image

Kick off the party with great flavor when you make this Chili Cheese Dip. Ready to serve in just 10 minutes, cheddar cheese and cream cheese are an unbeatable combination in this Easy Chili Cheese Dip recipe.

Provided by My Food and Family

Categories Vegetable Recipes

Time 10m

Yield 24 servings 2 Tbsp. each

Number Of Ingredients 5

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (15 oz.) chili with beans
1 cup KRAFT Shredded Cheddar Cheese
2 green onions, sliced
1 tomato, seeded, chopped

Steps:

Heat oven to 325ºF.
Spread cream cheese onto bottom of pie plate; top with chili and cheddar.
Bake 15 to 18 min. or until dip is heated through and cheddar is melted.
Top with onions and tomatoes.

Nutrition Facts : Calories 70, Fat 5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 0.7623 g, Sugar 0 g, Protein 3 g

JOHNNY JALAPENO'S EASY CHILI CHEESE DIP

Johnny Jalapeno's Easy Chili Cheese Dip image

Pure heaven. Great for gatherings, game night, movie night, or just anytime. You can also make individual ones using ramekins.

Provided by 2Bleu

Categories Cheese

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces neufchatel cheese, room temperature or 8 ounces cream cheese
1 (19 ounce) can chili with beans (Hormel brand preferred)
8 ounces jalapeno jack cheese, shredded
Doritos
lettuce, shredded and chopped (optional)
black olives, sliced (optional)
avocado, cubed (optional)
sour cream (optional)

Steps:

Preheat oven to 350°F and lightly spray a pie pan with cooking spray (Pam).
Spread cream cheese in bottom of prepared pie pan or an 8x8 pan (or use individual ramekins).
Top with chili, then the jack cheese. Bake for 15-20 minutes or until cheese is melted.
Sprinkle top with desired toppings and serve with Doritos or tortilla chips.

SWEET CHILLI CREAM CHEESE DIP

Sweet Chilli Cream Cheese Dip image

Make and share this Sweet Chilli Cream Cheese Dip recipe from Food.com.

Provided by Ozzzie

Categories Cheese

Time 12m

Yield 1 block of dip

Number Of Ingredients 3

Ingredients

8 ounces cream cheese
sweet chili sauce
biscuits or chips, to dip

Steps:

Place whole block of cream cheese on a microwave or oven safe plate or dish.
Pour required amount (usually to cover whole block) of sweet chilli sauce over cheese.
Heat cheese to soften- it should still be in block form but soft enough to dig chips etc into it.
This would probably be a minute or two in the microwave, or 10 minutes in a 180 degree celcius oven.
Serve and enjoy.

Nutrition Facts : Calories 791.5, Fat 79.1, SaturatedFat 49.8, Cholesterol 249.5, Sodium 671.3, Carbohydrate 6, Sugar 0.5, Protein 17.1

SWEET CHILI CREAM CHEESE DIP

Sweet Chili Cream Cheese Dip image

This is the perfect solution to unannounced guests! Hot and saucy dip in less than two minutes!

Provided by Philadelphia

Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese

Time 5m

Yield 16

Number Of Ingredients 2

Ingredients

1 (8 ounce) package PHILADELPHIA Cream Cheese
1 cup Frank's® RedHot® Sweet Chili Sauce

Steps:

Place cream cheese in serving dish. Top with chili sauce.

Nutrition Facts : Calories 110.6 calories, Carbohydrate 17.9 g, Cholesterol 15.8 mg, Fat 4.1 g, Protein 0.9 g, SaturatedFat 2.3 g, Sodium 516.5 mg

EASY BAKED LAYERED CHILI CHEESE DIP

Easy Baked Layered Chili Cheese Dip image

The complete dip can be prepared and refrigerated until ready to bake. The jalapeno is only optional, I like to add it into the cream cheese. The success of this dip will depend on the quality of chili you use so make certain to use a good-quality canned chili or use homemade, for extra heat use extra spricy chili.

Provided by Kittencalrecipezazz

Categories Cheese

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
1 (3 ounce) package cream cheese, softened
1 jalapeno pepper, seeded and finely chopped (optional)
1 (15 ounce) can chili, with ground beef (spicy or mild or use homemade)
5 green onions, chopped
1 (4 ounce) can green chilies, drained (or to taste)
1 1/2 cups shredded cheddar cheese (can use more)

Steps:

Set oven to 350 degrees (set oven rack to bottom position).
Grease a 9-inch pie plate.
Mix both packages cream cheese with jalapeno pepper (if using) then spread on the bottom of the pie plate.
Spread the chili over the cream cheese, then sprinkle green onions, then green chilies.
Bake for about 20 minutes or until hot (if you are baking this cold out of the fridge the baking time will be longer).
Sprinkle the grated cheese on top then return to oven for about 5 minutes to melt cheese.

Nutrition Facts : Calories 386.9, Fat 31.5, SaturatedFat 19.1, Cholesterol 99, Sodium 705.5, Carbohydrate 13, Fiber 3.8, Sugar 2.5, Protein 15.7

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