Creamy Blended Frozen Mocha Recipes

ULTIMATE FROZEN MOCHA

Ultimate Frozen Mocha image

Provided by Ree Drummond : Food Network

Time 10m

Yield 1 serving

Number Of Ingredients 9

Ingredients

8 ounces cold brew coffee
1/4 teaspoon vanilla extract
2 tablespoons vanilla instant pudding powder
1/4 cup dark chocolate syrup, plus more for topping
1/4 cup white chocolate syrup, plus more for topping
1/4 cup chocolate chips
1/4 cup half-and-half
Canned whipped cream, for topping
1 tablespoon shaved chocolate, for topping

Steps:

To a blender, add the coffee, vanilla extract, pudding powder, chocolate syrups, chocolate chips and half-and-half. Add 1 cup ice and blend until incorporated and to your desired consistency.
Pour into your preferred glass and top with whipped cream. Drizzle with the syrups and top with the shaved chocolate.

EASY BLENDED MOCHA

Easy Blended Mocha image

The delicious and simplest blended mocha I ever made before!

Provided by MoreCook

Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes

Time 5m

Yield 2

Number Of Ingredients 5

Ingredients

1 cup ice cubes
1 cup cold coffee
2 teaspoons unsweetened cocoa powder
1 cup cold water
¾ cup sweetened condensed milk

Steps:

Place ice, coffee, and cocoa powder in a blender; blend until no big ice chunks remain. Add water and sweetened condensed milk; blend until smooth.

Nutrition Facts : Calories 373.9 calories, Carbohydrate 63.5 g, Cholesterol 39 mg, Fat 10.3 g, Fiber 0.6 g, Protein 9.6 g, SaturatedFat 6.5 g, Sodium 155.8 mg, Sugar 62.5 g

BLENDED MOCHA DRINK

Blended Mocha Drink image

Easy delicious way to get that great pick-me-up without spending a ton of money!

Provided by Jessie Crosby

Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes

Time 10m

Yield 2

Number Of Ingredients 5

Ingredients

¾ cup brewed espresso
¼ cup sweetened condensed milk
1 cup whole milk
10 ice cubes, or as needed
3 tablespoons chocolate syrup, or more to taste

Steps:

Stir espresso and sweetened condensed milk together in a bowl. Add milk and stir; pour into a blender. Add ice and chocolate syrup to the espresso mixture. Blend until smooth.

Nutrition Facts : Calories 276.5 calories, Carbohydrate 44.7 g, Cholesterol 25.2 mg, Fat 7.8 g, Fiber 0.7 g, Protein 7.7 g, SaturatedFat 4.6 g, Sodium 133.4 mg, Sugar 40.3 g

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