CREAMY SOURDOUGH SNACK
This bread bowl dip was a big hit at my mom's 50th birthday party! -Darelyn Payes, Hayward, California
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 3-1/2 cups.
Number Of Ingredients 8
Steps:
- In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in. shell. Cut bread into cubes. Pour dip into shell; sprinkle with parsley if desired. Serve with bread cubes.
Nutrition Facts :
CREAMY SOURDOUGH SNACK
'This snack was a big hit at my mom's 50th birthday party,' says Darelyn Payes of Hayward, California.
Provided by Allrecipes Member
Time 20m
Yield 28
Number Of Ingredients 8
Steps:
- In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in shell. Cut bread into cubes. Pour dip into shell; sprinkle with parsley if desired. Serve with bread cubes.
Nutrition Facts : Calories 152 calories, Carbohydrate 10 g, Cholesterol 26.5 mg, Fat 9.6 g, Fiber 0.4 g, Protein 6.6 g, SaturatedFat 5.6 g, Sodium 284.8 mg, Sugar 0.6 g
CREAMY SOURDOUGH SNACK
'This snack was a big hit at my mom's 50th birthday party,' says Darelyn Payes of Hayward, California.
Provided by Allrecipes Member
Time 20m
Yield 28
Number Of Ingredients 8
Steps:
- In a saucepan, combine sour cream, cream cheese, onions and Worcestershire sauce; cook and stir over low heat until blended. Add cheese and ham; cook and stir until cheese is melted and ham is heated through. Cut off top of loaf; carefully hollow out top and bottom, leaving a 1/2-in shell. Cut bread into cubes. Pour dip into shell; sprinkle with parsley if desired. Serve with bread cubes.
Nutrition Facts : Calories 152 calories, Carbohydrate 10 g, Cholesterol 26.5 mg, Fat 9.6 g, Fiber 0.4 g, Protein 6.6 g, SaturatedFat 5.6 g, Sodium 284.8 mg, Sugar 0.6 g
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