Cremoso Dip De Queso Blanco Recipes

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CREMOSO DIP DE QUESO BLANCO



Cremoso dip de queso blanco image

Provided by My Food and Family

Categories     Recetas de aperitivos

Time 10m

Yield 16 porciones de 2 cdas. cada una

Number Of Ingredients 3

1/2 libra (8 oz) de Queso Blanco VELVEETA®, cortado en cubos de 1/2 pulg.
1/2 taza de crema agria BREAKSTONE'S Sour Cream o la de KNUDSEN
1/2 taza de rodajas de chiles jalapeños en escabeche estilo nachos escurridas, picadas

Steps:

  • Combina los ingredientes en un tazón apto para microondas.
  • Cocínalos en el microondas a potencia ALTA durante 2 min.; revuélvelos y, revolviéndolos cada 30 segundos, cocínalos 1 min. más o hasta que se termine de derretir el VELVEETA y se mezcle bien todo.

Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

QUESO BLANCO



Queso Blanco image

Queso Blanco is a quick and easy white cheese dip with a kick of heat. It's made with 2 kinds of white cheese, green chiles and spices.

Provided by Kristin Maxwell

Categories     Appetizer

Time 15m

Number Of Ingredients 13

¼ cup butter
¼ cup all-purpose flour
2 cups whole milk
8 ounces monterey jack cheese (freshly grated)
8 ounces pepper jack cheese (freshly grated)
7 ounce can diced green chiles
1 teaspoon crushed red pepper flakes
½ teaspoon chili powder
½ teaspoon dried onion flakes
½ teaspoon garlic powder
¼ teaspoon salt
Garnish: sliced jalapenos, cilantro, diced tomatoes (optional)
Tortilla chips, for serving

Steps:

  • In a large saucepan over medium-low heat, melt the butter. Whisk in the flour and cook for 2 minutes or until lumpy.
  • Whisk in the milk and bring to a simmer (small bubbles). Continue to cook until slightly thickened.
  • Remove the pan from the heat source. Add the shredded monterey jack and pepper jack cheeses to the milk mixture and stir to melt.
  • Add the diced chiles, red pepper flakes, chili powder, minced onion, garlic powder, and salt. Mix one final time, garnish as desired, and serve warm.

Nutrition Facts : Calories 276 kcal, Carbohydrate 8 g, Protein 17 g, Fat 20 g, SaturatedFat 12 g, Cholesterol 57 mg, Sodium 516 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 7 g, ServingSize 1 serving

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