Crispy Bacon Brie Grilled Cheese Sandwich With Caramelised Onions Recipes

CRISPY BACON & BRIE GRILLED CHEESE SANDWICH WITH CARAMELISED ONIONS

Crispy bacon & brie grilled cheese sandwich with caramelised onions image

The perfect crispy melty brie grilled cheese sandwich with melty crispy bacon and sweet caramelised onions. This is fall comfort food at its best.

Provided by Alida Ryder

Categories Grilled cheese Lunch Sandwich

Time 30m

Number Of Ingredients 8

Ingredients

2 large onions (sliced)
1 tablespoons olive oil
1/2 teaspoon salt
2 tablespoons brown sugar
2 tablespoons red wine vinegar
250 g bacon (cooked until crisp)
120 g brie cheese (sliced)
8 slices bread of your choice

Steps:

To make the caramelised onions, heat a large frying pan over medium heat then sauté the onions in the olive oil with the salt until soft and golden. Add the sugar and vinegar and allow to caramelise. Set aside.
To make the sandwich, butter the bread on both sides then top with the onions, brie cheese and bacon.
Grill in a hot pan/sandwich press until golden brown and heated through.
Serve immediately.

Nutrition Facts : Calories 589 kcal, Carbohydrate 39 g, Protein 20 g, Fat 38 g, SaturatedFat 14 g, Cholesterol 71 mg, Sodium 1188 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving

CRISPY BACON & BRIE GRILLED CHEESE SANDWICH WITH CARAMELISED ONIONS RECIPE

Crispy bacon & brie grilled cheese sandwich with caramelised onions Recipe image

Provided by tulawdog

Number Of Ingredients 10

Ingredients

for the caramelised onions
3 large onions, sliced
2 tablespoons olive oil
1/2 teaspoon salt
4 tablespoons brown sugar
2 tablespoons red wine vinegar
for the sandwich
250 g bacon, cooked until crisp
100 g brie cheese, sliced
4-6 slices bread of your choice

Steps:

To make the caramelised onions, heat a large frying pan over medium heat then sauté the onions in the olive oil with the salt until soft and golden. Add the sugar and vinegar and allow to caramelise. Set aside. To make the sandwich, butter the bread on both sides then top with the onions, brie cheese and bacon. Grill in a hot pan/sandwich press until golden brown and heated through. Serve immediately.

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