Moroccan Style Pasta Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MOROCCAN STYLE PASTA SALAD



Moroccan Style Pasta Salad image

Recipe I found on Moroccan Food on About.com. It states that you can add a variety of vegetables (your choice), so would I add carrots, celery along with the suggested bell pepper as my choices. Here is what is stated about the recipe: "This antipasto-style pasta salad gets a Moroccan twist with ingredients common in Morocco - cured meat, olives, Edam cheese, and veggies - and an easy cooked vinaigrette that takes just minutes to prepare. Use my suggestions below, or personalize the salad with up to 3 1/2 cups of your own additions such as marinated artichokes, pimientos, black olives, mushrooms, cooked baby carrots or cauliflower or broccoli florets. Allow chilling time before serving. The tri-colored pasta salad is intended as a side dish, but you may find yourself eating enough of it to make it your main course!"

Provided by diner524

Categories     Moroccan

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 14

1 lb tri-colored rotini pasta (spiral)
1 cup salami, cut into very thin sticks (or saucisson)
1 cup edam cheese, cut into tiny cubes (or other variety)
1 bell pepper, finely chopped (or cut into thin sticks)
1/2 cup green olives, sliced
1/2 cup corn
2/3 cup vinegar
2/3 cup olive oil
1 small onion, finely chopped
3 garlic cloves, partially crushed but not pressed
2 teaspoons dried za'atar spice mix (or oregano)
1 1/2 teaspoons sugar
1 teaspoon salt
1/4 teaspoon cayenne pepper (optional)

Steps:

  • Cook the pasta al dente according to the package directions. Drain the pasta, rinse with cold water, and leave it to cool and drain completely in a colander.
  • While the pasta is cooking, make the dressing. Place the vinaigrette's ingredients in a small saucepan and bring to a boil. Reduce the heat and simmer the dressing for 5 minutes, stirring occasionally. Remove the partially crushed garlic cloves and set the dressing aside to cool.
  • Transfer the cooled pasta to a large bowl and add the salami, cheese, olives, peppers and corn (or add your own ingredients - up to 3 1/2 cups). Pour the vinaigrette over the salad and stir gently to mix. Cover, and leave the pasta salad to marinate in the fridge for several hours or overnight.
  • Stir the salad and check for seasoning, before serving.

Nutrition Facts : Calories 480.7, Fat 26.6, SaturatedFat 5.7, Cholesterol 20.2, Sodium 750.4, Carbohydrate 48, Fiber 2.8, Sugar 4, Protein 11.7

MOROCCAN TOMATO SALAD



Moroccan Tomato Salad image

Provided by Pierre Franey

Categories     easy, quick, salads and dressings

Time 10m

Yield 4 servings

Number Of Ingredients 10

3 or 4 ripe red tomatoes, about 3/4 pound, or an equal amount of cherry tomatoes
1 1/2 cups coarsely chopped celery with leaves
1/2 cup chopped parsley
3 tablespoons drained capers
1/4 cup chopped hot cherry peppers, stems removed
12 pitted black olives
1/4 teaspoon dried hot red pepper flakes
1 teaspoon paprika
1/4 cup olive oil
Salt to taste if desired

Steps:

  • Cut and discard the tomato cores. Cut the tomatoes into 1-inch cubes. There should be about 3 cups. (If cherry tomatoes are used, cut them in half.) Put the tomatoes in a mixing bowl.
  • Add the celery, parsley, capers, cherry peppers and black olives. Blend the pepper flakes, paprika, olive oil and salt, and pour the mixture over the salad. Toss well.

Nutrition Facts : @context http, Calories 159, UnsaturatedFat 12 grams, Carbohydrate 6 grams, Fat 15 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 401 milligrams, Sugar 3 grams

MOROCCAN PASTA SALAD WITH TUNA



Moroccan Pasta Salad With Tuna image

This is another pasta salad that my husband enjoys. Sometimes I use frozen corn & add it to the pasta while boiling.

Provided by FDADELKARIM

Categories     Lunch/Snacks

Time 7m

Yield 3 serving(s)

Number Of Ingredients 9

2 tablespoons mayonnaise
1 tablespoon olive oil
1/2-1 teaspoon cumin
1/4-1/2 teaspoon salt
1/4 teaspoon onion powder
8 ounces tri-colored rotini pasta, cooked
1 (3 ounce) can tuna in olive oil, flaked apart
1 (8 ounce) can corn, drained
2 -3 tablespoons sliced black olives

Steps:

  • Mix the olive oil, mayo, & spices together in a small bowl.
  • Mix the other ingredients together in a large bowl. Then stir the mayo mixture in with the pasta.
  • Serve cold.

MOROCCAN VEGETABLE SALAD



Moroccan Vegetable Salad image

Provided by Mayim Bialik

Categories     Salad     Olive     Potato     Passover     Vegetarian     Dinner     Cucumber     Vegan     Kosher for Passover     Sugar Conscious     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Serves 4-6

Number Of Ingredients 12

1 large cucumber, thinly sliced
2 cold, boiled potatoes, sliced
1 each red, yellow and green bell peppers, seeded and thinly sliced
2/3 cup pitted olives
Salt (optional)
3 garlic cloves, chopped
3 scallions, sliced or 1 red onion, finely chopped
4 tablespoons olive oil
1 tablespoon white wine vinegar
Juice of 1/2 lemon
1 tablespoon chopped fresh mint leaves
1 tablespoon chopped fresh cilantro leaves

Steps:

  • 1. Arrange the cucumber, potato and pepper slices, and the pitted olives on a serving plate or in a dish.
  • 2. Season with salt, if you like. (Olives tend to be very salty so you may not wish to add any extra salt.)
  • 3. Sprinkle the garlic, onions, olive oil, vinegar, and lemon juice over the salad. Chill for at least 1 hour. Before serving, sprinkle with the chopped mint leaves and cilantro leaves.

More about "moroccan style pasta salad recipes"

MOROCCAN PASTA SALAD - SHARE THE PASTA
moroccan-pasta-salad-share-the-pasta image
2018-08-28 In large bowl, toss pasta with vinaigrette. Stir in chickpeas, carrots, red onion, mint, parsley, and half of the apricots. Transfer to serving platter; …
From sharethepasta.org
Servings 6
Total Time 30 mins
Estimated Reading Time 40 secs
  • Orange Vinaigrette: Whisk together orange zest, orange juice, red wine vinegar, oil, honey, ginger, garlic, cumin, coriander, salt and pepper.
  • In large bowl, toss pasta with vinaigrette. Stir in chickpeas, carrots, red onion, mint, parsley, and half of the apricots. Transfer to serving platter; sprinkle with remaining apricots and pistachios.


MOROCCAN PASTA SALAD | SAVEUR
moroccan-pasta-salad-saveur image
2012-06-06 Instructions. Soak the onion in lemon juice for 5 minutes to quick-pickle the onions. In a large bowl, combine all the ingredients and toss together, season with salt and pepper, and serve at room ...
From saveur.com


10 BEST MOROCCAN PASTA RECIPES | YUMMLY
10-best-moroccan-pasta-recipes-yummly image
2022-05-17 Spicy Moroccan Fish Chraime-Style Einat Admony fresh cilantro, jalapeño pepper, cumin, garlic cloves, kosher salt and 7 more COUSCOUS AND TAGINE SumitAgrawal2132
From yummly.com


MOROCCAN PARTY PASTA SALAD - CHATELAINE
1995-01-01 Bring a large pot of salted water to a boil over high heat. Cook pasta, uncovered, according to package directions until al dente, about 12 minutes.
From chatelaine.com
Servings 16-20
Calories 146 per serving
Estimated Reading Time 1 min


MOROCCAN STYLE PASTA SALAD RECIPE - FOOD.COM
Aug 21, 2013 - Recipe I found on Moroccan Food on About.com. It states that you can add a variety of vegetables (your choice), so would I add carrots, celery along with the suggested bell pepper as my choices. Here is what is stated about the recipe: This antipasto-style pasta salad gets a Moroccan twist with ingredients common i…
From pinterest.com


QUICK AND EASY MOROCCAN COUSCOUS SALAD - FOXY FOLKSY
Cook the Couscous. Place chicken broth, turmeric powder and olive oil in a saucepan and bring to a boil over medium-high heat. Once it starts to boil, add the raisins. Turn off the heat when it reaches a rolling boil. Immediately add the couscous and stir to spread. Let it sit for several minutes to absorb the liquids.
From foxyfolksy.com


MOROCCAN MALLOW SALAD RECIPE – KHOUBIZA OR BAKKOULA
2021-10-27 Moroccans refer to both the mallow plant and the salad as khoubiza or bakkoula. The mallow salad is prepared by washing and chopping mallow leaves and stems, steaming them until tender, then sauteeing the mallow with parsley, cilantro, garlic, olive oil, spices, and lemon juice. These herbs and spices combined are essentially chermoula, a ...
From tasteofmaroc.com


MOROCCAN EGGPLANT CAPONATA PASTA SALAD | EASY RECIPE
2015-07-20 In a large nonstick skillet, heat the olive oil. Saute the eggplant over medium-high heat until beginning to soften, about 8 minutes. Add the onion, and continue to cook, stirring occasionally, until the onion is translucent and the eggplant is tender and beginning to brown, another 10 minutes. Stir in the garlic, salt, cumin and cinnamon, and ...
From feedmephoebe.com


MOROCCAN TOMATO SALAD RECIPE. SALSA VARIATION - LEVANA COOKS
Variation: Tomato Salsa. Same amounts: tomatoes, onion, parsley, olive oil, lemon juice, salt and pepper. Optional: 4 sprig cilantro, stems removed. Add a good amount of cumin and bottled hot sauce or red pepper flakes. Yield: Makes 6-8 servings. 1 reply. dedicated hosting says: August 4, 2013 at 7:11 pm. Hi!
From levanacooks.com


14 DELICIOUS MOROCCAN SALAD RECIPES - MAROCMAMA
Moroccan Taktouka. This tomato and roasted green pepper cooked salad is easy to make and is a good accompaniment to a variety of tajines. It's also vegan, vegetarian and gluten free.
From marocmama.com


MOROCCAN CUISINE: FIVE SALAD RECIPES YOU MUST TRY
2020-12-26 Wash the okra, cut the stems, and chop it into small pieces. In a pan, bring water to boil and let the okra simmer for about 10 minutes. While the …
From moroccoworldnews.com


10 BEST MOROCCAN SALAD RECIPES | YUMMLY
2022-06-04 Pomegranate, Mint and Farro Moroccan Salad with Harissa Dressing (Gluten Free, Vegan, Refined Sugar Free) liz moody. mint leaves, large garlic cloves, honey, pomegranate, coriander seeds and 6 more.
From yummly.com


MOROCCAN COUSCOUS RECIPE {QUICK AND EASY SIDE DISH} – …
2022-05-17 Add the salt, pepper, and cumin and cook for 30 seconds. Pour in the broth. Increase the heat to high and bring it to a boil. As soon as the liquid begins to boil, remove the pan from the heat. Stir in the couscous, cover, and let …
From wellplated.com


MOROCCAN CHICKPEA SALAD | WELL PLATED BY ERIN
Moroccan Chickpea Salad. 4.89 from 18 votes. Moroccan Chickpea Salad with Carrots, Quinoa, and Feta. This light, bright, healthy salad recipe is filled with Moroccan spices, exotic flavors, and fresh ingredients! Prep: 10 mins. Cook: 20 mins. Total: 30 mins. Servings: 3 –4 servings, about 9 1/2 cups. Review.
From wellplated.com


ANTONI POROWSKI'S MOROCCAN-STYLE PASTA BOLOGNESE …
4. Make the Pasta: Bring a large pot of water to a boil and add salt until it tastes like the ocean (taste it). Add the pasta and cook, stirring, until al dente. 5. Meanwhile, in a small bowl, stir together the yogurt and 1 to 2 tablespoons of the pasta cooking liquid to …
From purewow.com


MOROCCAN SALAD WITH CILANTRO ORANGE DRESSING RECIPE - PINCH OF …
2013-12-04 Cool the bulgur for 20-30 minutes for a cold salad. In a food processor, combine all the dressing ingredients except the cilantro. Puree until smooth, removing any pieces of orange that can’t be broken down any further. Add the cilantro to the smooth mixture, pulse a few times, and set aside. Toss the cooled bulgur and dates mixture with the ...
From pinchofyum.com


8 BEST PASTA SALADS OF ALL TIME - ALLRECIPES
2021-05-14 4 Bacon-Ranch Pasta Salad. View Recipe. Smoky bacon and cool ranch dressing belong together — it’s indisputable. Southern Living offers a creamy pasta salad using cherry tomatoes, crispy bacon, cavatappi pasta, Parmesan, fresh dill, and a to-die-for dressing using ranch seasoning and a few other hidden gems. Credit: allrecipes.
From allrecipes.com


MOROCCAN COUSCOUS SALAD RECIPE | REAL SIMPLE
Spread cauliflower in a single layer on a rimmed baking sheet. Roast, shaking sheet halfway through, until browned and tender, 15 to 18 minutes. Prepare couscous according to package directions; drain. Whisk together lemon zest, lemon juice, vinegar, honey, mustard, remaining ½ cup oil and ¼ teaspoon salt in a large bowl.
From realsimple.com


MOROCCAN PASTA SALAD - HEPRECIPE.COM
2020-02-11 It can be one of the best things, making an awesome salad that you can enjoy (‘find’) in the fridge. This is one such pasta salad. Good for packed lunches, good for brunch, good for a picnic. Just plain good. I imagine you could make this with regular cous cous, too, but I’m a huge fan of Israeli cous cous (or you could use fregola, a toasted Italian pasta similar to …
From heprecipe.com


MOROCCAN CAULIFLOWER SALAD RECIPE | OLIVEMAGAZINE
2020-01-25 Heat the oven to 190C/fan 170C/gas 5. Toss together the cauliflower florets and leaves, oil, ras el hanout and some seasoning. Tip onto a baking tray and roast for 30 minutes or until starting to crisp. STEP 2. Meanwhile, heat a frying pan over a medium-high heat and cook the onion and garlic with a drizzle of oil until softened and turning golden.
From olivemagazine.com


MOROCCAN SALADS, SIDES & DIPS ARCHIVES - TASTE OF MAROC
Moroccan Zaalouk Recipe – Eggplant and Tomato Salad or Dip. Zaalouk is a popular Moroccan cooked salad of eggplants and tomatoes seasoned with paprika, cumin, garlic, and herbs. Roasting the eggplants is an optional but recommended step for adding a layer of smoky flavor. Read More. about Moroccan Zaalouk Recipe – Eggplant and Tomato Salad ...
From tasteofmaroc.com


MOROCCAN COUSCOUS SALAD - COOKING FOR MY SOUL
2019-10-28 Cover and shake well to combine. Set aside. In a large bowl, toss prepared couscous with the raisins, the roasted vegetables, chickpeas, grated carrots, chopped parsley, and almonds. Add the dressing and toss to combine a few more times. If needed, season with more salt and pepper.
From cookingformysoul.com


MOROCCAN PASTA SALAD - DREAMFIELDS FOODS
Place pasta in large bowl. For dressing, combine mayonnaise, chutney, lemon juice and zest, cumin, garlic powder, and salt and pepper, as desired. Toss dressing with pasta. Add chickpeas and celery; toss to combine well. Season with salt and pepper, as desired. Sprinkle parsley over pasta to garnish, if desired. Find Dreamfields Pasta near you.
From dreamfieldsfoods.com


FOUR MOROCCAN SALAD RECIPES | FOOD | THE GUARDIAN
2019-03-02 3 tbsp olive oil 2 garlic cloves, peeled and crushed 2 small preserved lemons, flesh and rind finely chopped ½ tsp ground turmeric ½ tsp ground ginger 200g frozen green peas 2 …
From theguardian.com


MOROCCAN CHICKEN PASTA SALAD RECIPE | EAT YOUR BOOKS
Save this Moroccan chicken pasta salad recipe and more from Cuisine Magazine, Nov/Dec 2007 (#125): Christmas Issue to your own online collection at EatYourBooks.com
From eatyourbooks.com


BEST MOROCCAN SALAD RECIPES - FOOD AND DRINK DESTINATIONS
2022-03-31 Zaalouk is made with roasted eggplant that is mixed with seasonings that might include paprika, ginger, garlic, black pepper, coriander, cumin, olive oil, and sometimes a little chili. Tk’touka is another cold salad made with roasted peppers and roasted tomatoes, along with cumin, coriander, and lemon. Normally, the peppers are roasted in a ...
From fooddrinkdestinations.com


MOROCCAN CHICKPEA SALAD - RECIPE RUNNER
The chickpea salad is a great option for a healthy and filling lunch or a side dish with dinner. It would go great with a piece of homemade naan bread. The salad holds up well for a several days, which is great if you meal prep. Serving Suggestions. Moroccan Chicken Tagine; Sweet and Spicy Grilled Chicken Pineapple Skewers; Spicy Moroccan Sweet ...
From reciperunner.com


MOROCCAN COUSCOUS PASTA SALAD RECIPE - EVERYDAY DISHES
2015-07-06 Add pearl couscous and water and bring to a boil. Reduce heat, cover and simmer for 8–9 minutes, stirring occasionally until water is absorbed and pasta is tender. Remove from heat then set aside to cool until room temperature or slightly warm. Transfer couscous to a large bowl and add dressing. Stir to break up couscous and coat the ...
From everydaydishes.com


THE BEST MOROCCAN CARROT SALAD MAY I HAVE THAT RECIPE?
2020-03-15 Bring to a boil and reduce the heat slightly so they can keep boiling. Cook for 45 minutes or until the carrots are tender, but not mushy (See note 3) Drain them well, transfer them to large bowl and immediately add the lemon juice, …
From mayihavethatrecipe.com


CLASSIC MOROCCAN TOMATO SALAD - SALIMA'S KITCHEN
2020-02-15 Halve the cherry tomatoes, mince the onion, parsley, and cilantro. In a small bowl combine all ingredients and mix well. Taste to see if you want to add any additional salt, pepper or cumin. Enjoy over omelettes, with bread, or as a side salad. Keywords: Classic Moroccan Tomato Salad, Moroccan Tomato Salad.
From salimaskitchen.com


EASY TO MAKE MOROCCAN POTATO SALAD RECIPE - LITTLE FIGGY FOOD
2019-02-16 In a large skillet, add the olive oil and butter and heat until butter is melted, then add the sliced potatoes and brown for about 3 - 5 minutes on each side. Remove from heat and set aside. In a small bowl mix together the mayonnaise, harissa, pomegranate molasses, garlic powder, parsley, salt and pepper.
From littlefiggy.com


MOROCCAN LENTIL SALAD - FEASTING AT HOME
2020-06-23 Place lentils, celery, apricots, almonds, drained onions, herbs and orange zest in a large bowl. Squeeze with the orange juice. Mix dressing ingredients into the bowl. If using honey, mix dressing ingredients separately (easier). Toss with salad ingredients. Taste, adjust salt and add chili flakes if you like.
From feastingathome.com


MOROCCAN STYLE ROASTED VEGETABLE SALAD WITH A TAHINI DRESSING
2019-03-27 Heat oven to 400 ° F, line a large baking tray with baking parchment. In a large bowl, toss together all the veggies with the harissa, olive oil, salt and pepper. Arrange in a single layer on the baking tray and roast, turning once, for 40 mins until tender and starting to char. Once cooked, allow to cool for 10 mins.
From oliveandmango.com


MOROCCAN RECIPES | ALLRECIPES
Moroccan Lamb Kabobs. Rating: 4.5 stars. 35. A magnificent sweet and spicy lamb recipe. You can increase cayenne and other spices to suit individual tastes. Serve in warm pita bread with mixed greens (try using some strongly flavored ones) and fresh herbs. Drizzle with a lemon and herb yogurt sauce or a tzatziki sauce.
From allrecipes.com


PASTA SALAD RECIPES | WAITROSE & PARTNERS
Pepper & pesto pasta salad. Fresh pea and broad bean pasta salad. Pasta salad with roasted tomatoes and sweet pepper dressing. Puttanesca pasta salad. Smoked mackerel pasta salad. Pronto pasta salad. Tuna & roasted pepper pasta salad. Antipasti pasta salad with mini mozzarella. Chicken, green bean & balsamic pasta salad.
From waitrose.com


10 SIMPLE MOROCCAN SIDE DISHES - INSANELY GOOD RECIPES
2022-04-26 3. Moroccan Carrot & Chickpea Salad. This salad is the perfect summer side dish. It’s bright, light, sweet, and pairs perfectly with everything from roasted chicken to a hot dog. As the name would suggest, carrots and chickpeas are a must. Don’t forget to drain and rinse your chickpeas to reduce the saltiness!
From insanelygoodrecipes.com


MOROCCAN PASTA SALAD - BITESOFPLEASURE.COM
Ingredients. 1 baby onion, cautiously chopped 2 tbsp. beginning auto juice 2 cups Israeli-style couscous, adapted and cooled 1 average carrot, cautiously chopped
From bitesofpleasure.com


MOROCCAN CHICKPEA SALAD - STEAM & BAKE
Fluff the couscous with a fork and add to the bowl. 2 cans chickpeas, 2 cups grated carrot, 2 cups cooked couscous. Pour about two thirds of the dressing into the salad bowl and stir to combine. Set aside for about 30 minutes, so the dressing can mellow and blend with the salad ingredients.
From steamandbake.com


7 MOROCCAN SUMMER SALAD RECIPES BY LEADING CHEFS
2019-09-17 Cassandra Karinsky of Plus 61 shared one of her favorite Moroccan summer salad recipes that highlight watermelon, a fruit sought after in during the summer months. Watermelon Feta salad. Ingredients 1/4 watermelon Watermelon rind (washed) 4 medium-size zucchini 200 grams feta 50ml extra virgin olive oil For the pickling liquid-100ml white wine ...
From moroccotravelblog.com


ZESTY MOROCCAN CARROT SALAD - VEGAN RECIPE
Jun 23, 2018 - Zesty Moroccan Salad - Vegan Recipe - This is an easy moroccan recipe you can make ahead of time and enjoy for the rest of the week. Jun 23, 2018 - Zesty Moroccan Salad - Vegan Recipe - This is an easy moroccan recipe you can make ahead of time and enjoy for the rest of the week. Pinterest . Today. Explore. When autocomplete results are available use …
From pinterest.ca


STLTODAY: MOROCCAN PASTA SALAD FROM CAFé MADELEINE
2013-01-09 1. Cook pasta. Bring water, salt and 2 tablespoons olive oil to a boil. Add pasta and cook until al dente, about 10 to 12 minutes. Drain, cool with cold water and while still warm, toss with 1 tablespoon olive oil. Let cool. 2. In a small bowl, “quick pickle” the onion by soaking in lemon juice and zest.
From butlerspantry.com


THE BEST MOROCCAN CHICKPEA CARROT SALAD RECIPE - JAR OF LEMONS
2021-06-07 Instructions. Toss the salad ingredients together in a large bowl (with the exception of the feta and mint). Mix the ingredients for the dressing together in a salad dressing shaker or mason jar. Pour the desired amount of dressing over the salad. Serve with crumbled feta and freshly chopped mint (optional)!
From jaroflemons.com


CLASSIC MOROCCAN LENTIL SALAD | SALIMA'S KITCHEN
2021-09-13 This authentic Moroccan lentil salad is rich and full of flavor. Made with tomatoes, typical Moroccan spices, and delicious, high-quality organic olive oil. It's the perfect dinner or side dish. Author: Salima Benkhalti. Prep Time: 10 minutes. Cook Time: 30 minutes. Total Time: 45 minutes. Yield: 3-4 servings 1 x.
From salimaskitchen.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #salads     #pasta     #african     #moroccan     #pasta-rice-and-grains

Related Search