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Chili Seasoning Mix II

This chili seasoning features flour, chili powder, red pepper, onion, garlic and cumin.

Author: sal

Cranberry Jam

An easy Cranberry Jam recipe

Grilled Cauliflower Steaks

Cutting cauliflower into "steaks" and grilling them not only gives a flavorful, caramelized, and smoky taste, the presentation is lovely! A delicious change from boring old steamed cauliflower! I like...

Author: France C

Basic French Vinaigrette

Author: Kemp Minifie

Steamed Broccoli with Olive Oil, Garlic, and Lemon

Steamed Broccoli with Olive Oil, Garlic, and Lemon

Chili Seasoning Mix I

Use this mix of paprika, onion powder, cayenne, thyme and oregano as you would chili seasoning from the store!

Author: SWIZZLESTICKS

Churros

These Mexican fritters are very common at fairs. In my border hometown, the line at this stand is always overwhelming. People wait hours in line just to get a taste of these churros. I have run across...

Author: Delia

Old Fashioned Raspberry Jam

The intense raspberry flavor of this jam makes it a longtime favorite. Warming the sugar beforehand keeps the jam boiling evenly and ensures success.

Author: Eleanor Topp

Quinoa Tabbouleh

Author: Bon App├ętit Test Kitchen

Carolina Cole Slaw

An easy Carolina Cole Slaw recipe

Author: Caroline Belk

Sauteed Potatoes with Kale

This is a delicious sauteed kale recipe that I got from my mom and tweaked a bit. It tastes so good that even my 18-month-old son will eat it! Serve with extra olive oil and salt, if desired. We enjoy...

Author: BeccaM

Tony Chachere's Creole Seasoning (Copycat)

Make and share this Tony Chachere's Creole Seasoning (Copycat) recipe from Food.com.

Author: The Spice Guru

Roasted Potatoes and Shallots

Author: Ruth Cousineau

Fried Plantains

Fried plantains are a traditional treat in many parts of the world. Try them once and you'll be hooked. Overly ripe plantains work best for this recipe.

Author: Donna

Zucchini Dill Pickles

Author: Kevin West

Simple Candied Orange Peel

It takes a day or two for the peel to dry, so plan ahead perfect Candied Orange Peels

Author: Damon Lee Fowler

Crazy Creamy Chickpea Curry

Coconut milk adds creaminess to this vegan dish, while enhancing the spicier notes.

Author: isachandra

Red Lentil Dal

An easy Red Lentil Dal recipe. This traditional Indian dish is usually served with basmati rice or Indian bread.

Fast Favorite Garlic Dill Pickles

Often called kosher-style dill pickles, these are quick to make. Use either small whole cucumbers or cut larger ones into quarters. For an additional interesting flavor, tuck a small dried hot red pepper...

Author: Eleanor Topp

Sticky Rice with Mango

Sticky Rice with Mango

Delicious Lentil Loaf

I know nobody expects the words 'lentils' and 'delicious' in the same recipe title, but this lentil loaf is a hit with vegans, vegetarians and even meat-eaters! I've left the glaze open to your own tastes,...

Author: Julie

Asparagus Salad with Sweet Balsamic Vinegar

Asparagus Salad with Sweet Balsamic Vinegar - Boiling the vinegar concentrates and sweetens it, so the dressing doesn't require as much oil to balance the acid. Can be prepared in 45 minutes or less.

The World of Rice Salads

This easy basic recipe for rice salad comes from Mark Bittman's How to Cook Everything Vegetarian. Turning it into an side dish for Japanese, Mexican, or Indian dinners is as simple as following one of...

Author: Mark Bittman

Focaccia with Olives and Rosemary

This recipe was inspired by one from olive oil expert Lidia Colavita. You can make a meal around the bread by offering it as an accompaniment to bean soup.

Copycat Pizzeria Uno "chicago Deep Dish" Pizza Dough

I've eaten a few times at Pizza Uno, it's one of the few chain places I like because they have a good veggie burger with actual veggie sides! (And their peanut butter cup dessert thing is to die for.)...

Author: the80srule

Sweet Candied Orange and Lemon Peel

With this easy-to-follow recipe, orange and lemon peel become an elegant--yet still a bit tart--sugared confection.

Author: Brenda Ward

Stir Fried Garlic Lettuce

One of the most beautiful and inspired cookbooks of the year was The Breath of a Wok. Grace Young's stories and recipes make us want to set off in pursuit of wok hay, the special taste of wok-cooked.

Author: Fran McCullough

Rock Candy

Rock Candy the old-fashioned way! You can add food coloring or a flavored extract, if desired.

Author: Amanda Rader

Sesame Balls

When we were children, we adored zeen doy(sesame balls). The dough is fried until golden brown so it is both crisp and chewy from the glutinous rice flour. It is eaten year-round, but especially for New...

Author: Grace Young

Stir Fried Sesame Asparagus

Author: Jamie Elizabeth Flick

Air Fryer Roasted Broccoli and Cauliflower

Don't want to heat up the house by turning on the oven? Try this fast, easy, and perfectly roasted broccoli and cauliflower side dish in your air fryer. Garnish with a squeeze of lemon or Parmesan cheese,...

Author: Soup Loving Nicole

Chia Coconut Pudding with Coconut Milk

Chia seeds make great desserts and are high in omega-3s. This recipe is a healthy alternative to processed desserts. It uses agave (or stevia if you prefer) as a sweetener instead of sugar. Stir again...

Author: Donna Kim

The One and Only Truly Belgian Fries

There is no fancy skill involved in making these crispy fries, but there is a trick. The potatoes are fried twice. The first time cooks them through and makes them tender. The second time, which can be...

Author: Ruth Van Waerebeek

Gazpacho

An easy Gazpacho recipe

Author: David Kamen

Herb Crusted Cauliflower Steaks with Beans and Tomatoes

This cauliflower "steak" is so impressive, your meal will demand a steak knife! Prep work is simplified for this sheet-pan dinner with an herbed garlic oil that's used two ways: first it's mixed with panko...

Author: Katherine Sacks

Curried Rice

An easy Curried Rice recipe

Roasted Garlic

A Simple Roasted Garlic recipe

Roasted Garlic Asparagus

Author: Susie Fishbein

Garlic Pepper Seasoning

Make and share this Garlic Pepper Seasoning recipe from Food.com.

Author: Dancer

Frozen Chocolate Bananas

These crowd-pleasers are loaded with potassium and antioxidants. Double the recipe for playdates and parties.

Author: Victoria Granof

Kale and Adzuki Beans

This delicious, easy to make recipe is great as a side dish, or as a main dish served over short grain brown and wild rice.

Author: skymonkey

Zucchini Basil Soup

Author: Shelley Wiseman

Lou Malnati's Chicago Stylepizza Crust Dough

From FoodTv, one of the Malnati brother's gives this recipe. I use it for both deep dish and thin crust pizza. Makes a lot. I make the recipe, split into 4 pieces, freeze three then use one. The cornmeal...

Author: Kasha

Sauteed Sugar Snap Peas with Mushrooms

A flexible sugar snap side dish for two. Modify the amounts as needed.

Author: AbbyMelad