Croatian Piglet Odojak U Pecnici Recipes
CROATIAN PIGLET ("ODOJAK U PECNICI")
Now, this is a typical Croatian meal. It is a variation of a whole piglet on a spin machine (we call it in Croatia: a happy machine) when you have only a part of a piglet. Anyway, it tastes the same, maybe even better. It goes excellent with sauerkraut.
Provided by nitko
Categories One Dish Meal
Time 2h50m
Yield 8 portions, 8 serving(s)
Number Of Ingredients 4
Steps:
- Wash the piglet leg and salt it. DO NOT salt the skin.
- Cut the skin with sharp knife and make a "chess board" on it.
- Preheat oil in a pot. Pour HOT oil over the piglet skin and quickly put the piglet in hot oven (220°C).
- You bake piglet as follows: 1 kg = 1 hour.
- After 15 min reduce heat to 180°C and pour over piglet 1/3 of your beer.
- After approximately 1,5 hours pour over another 1/3 of your beer.
- About 20 minutes before it is done heat the over back to 220°C and pour over the piglet last 1/3 of your beer.
- Wondering around hot oven obviously requires more than half a litre of beer, so keep one for the piglet and three for you.
Nutrition Facts : Calories 1155.2, Fat 100, SaturatedFat 25.8, Cholesterol 228.5, Sodium 149.6, Carbohydrate 2.2, Protein 54.9
CROATIAN PIGLET (ODOJAK U PECNICI)
Steps:
- Wash the piglet leg and salt it. DO NOT salt the skin. Cut the skin with sharp knife and make a "chess board" on it. Preheat oil in a pot. Pour HOT oil over the piglet skin and quickly put the piglet in hot oven (220°C). You bake piglet as follows: 1 kg = 1 hour. After 15 min reduce heat to 180°C and pour over piglet 1/3 of your beer. After approximately 1,5 hours pour over another 1/3 of your beer. About 20 minutes before it is done heat the over back to 220°C and pour over the piglet last 1/3 of your beer. Wondering around hot oven obviously requires more than half a litre of beer, so keep one for the piglet and three for you.
More about "croatian piglet odojak u pecnici recipes"
CROATIAN PIGLET (“ODOJAK U PECNICI”) - BIGOVEN
Croatian piglet (“odojak u pecnici”) recipe: Now, this is a typical Croatian meal. It is a variation of a whole piglet on a spit machine (we call it in Croatia: a …
From bigoven.com
5/5 (1)Category Main DishCuisine CroatianTotal Time 5 hrs
From bigoven.com
5/5 (1)Category Main DishCuisine CroatianTotal Time 5 hrs
ODOJAK IZ PEćNICE SUCKLING PIG RIBS OVEN - SAšINA KUHINJA
2018-12-30 Pisani recept: https://sasina-kuhinja.com/videorecepti/video-odojak-iz-pecnicehrskava korica odojak marinada za odojak pac za odojaksuckling pig recipespork ...
From youtube.com
Author Sašina KuhinjaViews 298K
From youtube.com
Author Sašina KuhinjaViews 298K
PILETINA SA SHIITAKE GLJIVAMA I POVRćEM IZ WOKA - FINI RECEPTI
Jednostavna priprema. Jelo sadrži meso. Piletina sa shiitake gljivama i povrćem iz woka – U našem video receptu saznajte kako pripremiti piletinu sa shiitake gljivama i povrćem iz woka. – pileća prsa (u filetima), kukuruzni škrob, prošek, sojin …
From finirecepti.net.hr
From finirecepti.net.hr
PILETINA CROCK-POT - PUTOVANJE SA UKUSOM
2016-05-06 425 gr crnog pasulja (jedna konzerva) 425 gr Kidney pasulja (jedna konzerva) 680 gr pilećeg belog mesa. 280 gr seckanog paradajza iz konzerve. 280 gr kukuruza šećerca. 280 gr pelat paradajza (jedna konzerva) 1 1/2 kašika čili …
From savourytrips.com
From savourytrips.com
COOLINARIKA — VIšE OD 195.000 RECEPATA
SAVRšENO PEčENI ODOJAK – ŠPIčEK SAVJETUJE KAKO DO …
2017-11-21 Odojak je definitivno omiljeno tradicionalno jelo u brojnim obiteljima, a kako do hrskave kožice, chef Tomislav Špiček donosi nekoliko osnovnih pravila. U utorak navečer u …
From rtl.hr
From rtl.hr
PUNJENE PIROšKE: JAK DORUčAK ZA DOBAR POčETAK DANA! (RECEPT
2020-09-25 Priprema: Skuvajte krompir u ljusci. Aktivirajte kvasac u malo malo toplog mleka, kašičica šećera kašičica brašna. Ostavite na toplom da kvasac nadođe, a zatim pomešajte …
From stil.kurir.rs
From stil.kurir.rs
PILEćI MEDALJONI U šLAFROKU - RECI PECI
2010-03-25 Zaliti s mlijekom i ostaviti da odleži najmanje 1 sat u tom mlijeku. Meso marinirano na ovaj način je toliko podatno i mekano da to ne možete ni zamisliti. Ako niste do sad …
From recipeci.com
From recipeci.com
PIGLET NUTRITION NOTES BY IOANNIS MAVROMICHALIS
river fair. piglet nutrition notes volume two. croatian piglet odojak u pecnici bigoven. piglet nutrition part 1 importance of piglet nutrition agribusiness philippines. nutrition basics …
From tourismtreasures.tourismthailand.org
From tourismtreasures.tourismthailand.org
RUČAK NA STOLU: DESET ODLIčNIH IDEJA ZA RUčAK S PILETINOM!
Na preostalu masnoću dodajte luk, češnjak i đumbir. Dodajte pelate zajedno s kurkumom ili curryjem, isjeckanim čilijem, jogurtom i sitno nasjeckanim peršinom i korijanderom. Pustite …
From jutarnji.hr
From jutarnji.hr
COMIDA CROATA - PINTEREST
Croatian Piglet RECIPE (“odojak U Pecnici”) · 2h 50min. Salsas. Tapas Vegetarianas. Comida De Pub. Especias. Ajvar. Empanadas. Platos Principales. Comida De Macedonia. Gibanica. …
From pinterest.es
From pinterest.es
PEčENI ODOJAK KAO PEčENI ODOJAK - RECEPTI.HR
1. 1 kg odojka voda slanina ulje Priprema: Dobro očišćeni odojak natrljajte iznutra solju i postavite u lim za pečenje ovako: na lim stavite poprijeko dva drvca, koja prije dobro izribajte. Odojak …
From recepti.hr
From recepti.hr
PEčENI ODOJAK S KRUMPIROM I DUNJAMA - KUžINA S POGLEDOM
2019-01-19 Svaki put promiješajte krumpir i zalijte pečenje. Pustite da se zapeče meso i krumpir sa dunjama – ako vidite da je meso gotovo, izvadite ga, prebacite u neku posudu i pokrijte ga. …
From kuzinaspogledom.com
From kuzinaspogledom.com
17 CROATIAN RECIPES IDEAS IN 2021 | CROATIAN RECIPES, RECIPES, …
See more ideas about croatian recipes, recipes, serbian recipes. Mar 25, 2021 - Explore Kay Mar's board "Croatian recipes" on Pinterest. See more ideas about croatian recipes, …
From pinterest.ca
From pinterest.ca
44 CROATIAN RECIPES IDEAS | CROATIAN RECIPES, RECIPES, CROATIAN CUISINE
See more ideas about croatian recipes, recipes, croatian cuisine. Aug 28, 2021 - Explore Sandra Templar's board "Croatian recipes" on Pinterest. See more ideas about croatian …
From pinterest.com.au
From pinterest.com.au
PEčENI ODOJAK - RECEPTI.HR
1. Odojka dobro obrisati i posoliti sa svih strana. Pleh namastiti (odlično bi bilo ako imate sivnjsku nast), položiti odojka i peći otprilike pola sata na 220°C dok meso ne omekša, pa spustiti …
From recepti.hr
From recepti.hr
RECEPT ZA PEčENI ODOJAK – GASTRONOMIJA.HR
2019-03-30 U nastavku vam donosimo recept i nekoliko dodatnih savjeta kako dobiti savršeno pečeno meso i najhrskaviju koricu odojka. Za početak, kako bi pečeni odojak bio mekan i …
From gastronomija.hr
From gastronomija.hr
ODOJAK IZ PEćNICE - IDEALNO UNUTRAšNJE ZAGRIJAVANJE - 24SATA
2020-01-01 Pečeni odojak s tajnim umakom Recepti. Kod pečenja, važno je da odojak staviš što bliže vrhu pećnice, nikako na dno. Počni s temperaturom od 130 stupnjeva i postepeno, …
From gastro.24sata.hr
From gastro.24sata.hr
U.S. RECIPES | BIGOVEN
PIGLET NUTRITION NOTES BY IOANNIS MAVROMICHALIS
notes no 1 by ioannis mavromichalis. croatian piglet odojak u pecnici bigoven. nutrition 1 ahdb pork. piglet nutrition notes an insight into optimal piglet. piglet tournament of cookbooks 2016 …
From meet.soh.hku.hk
From meet.soh.hku.hk
CROATIAN RECIPES - VISIT CROATIA
Butter and flour a 9/10 inch spring clip cake tin. Separate the egg whites and yolks. Whisk the yolks, adding the sugar and lemon juice, until the mixture is very thick and creamy. Whisk the …
From visit-croatia.co.uk
From visit-croatia.co.uk
ODOJAK - KUHARICARECEPTISAVJETI.COM
Odojak. Posted in Svinjetina. 2,5 kg svježeg odojka s kostima, bez glave. 5 dkg soli. 1,5 dcl ulja. 1/2 litre svijetlog piva. Odojak dobro operite, posušite, posolite sa svih strana i premažite …
From kuharicareceptisavjeti.com
From kuharicareceptisavjeti.com
CROATIAN COOKING: BIJELA PITA (WHITE SLICE) | CROATIAN RECIPES
2021-01-31 Shape it into a ball, leave it in a bowl, and cover with cling film and let it rest in the fridge for at least half an hour. Divide the dough into 4 same-sized pieces and, using a rolling …
From chasingthedonkey.com
From chasingthedonkey.com
CHIMICHANGA S PILETINOM NA RECIPECI NAčIN • RECI PECI
2016-10-28 PRIPREMA: Pileća prsa što sitnije nasjeckati, posoliti i posipati začinom za burrito. Pržiti u woku (ili većoj tavi) nekoliko minuta dok ne postane lijepo zapečeno. Tada dodati …
From recipeci.com
From recipeci.com
ODOJAK IZ PEĆNICE... - BLOGGER
2015-07-28 Peče se od početka do kraja kožom prema gore i nikada ne zalijevajte vodom, pa ni sokom od pečenja preko kože... Vodu ulijevajte 2-3 puta tokom pečenja pored mesa. A ako …
From zlicomivilicom.blogspot.com
From zlicomivilicom.blogspot.com
CROATIAN PIGLET (“ODOJAK U PECNICI”) - PLAIN.RECIPES
Wash the piglet leg and salt it. DO NOT salt the skin. Cut the skin with sharp knife and make a "chess board" on it. Preheat oil in a pot. Pour HOT oil over the piglet skin and quickly put the piglet in hot oven (220°C). You bake piglet as follows: 1 kg = 1 hour. After 15 min reduce heat to 180°C and pour over piglet 1/3 of your beer.
From plain.recipes
From plain.recipes
SAVRšENO PEčENI ODOJAK: 5 SAVJETA ZA MEKANO MESO I ... - PUNKUFER.HR
2021-12-19 Pečeni odojak i francuska salata uobičajen su dio blagdanskog jelovnika. Ako želite ispeći savršenog odojka, pridržavajte se ovih savjeta. 1. Posolite meso večer prije pečenja. …
From punkufer.dnevnik.hr
From punkufer.dnevnik.hr
TIKVICE I PILETINA: RUčAK KOJI PRIJA SVIMA! (RECEPT, VIDEO) - KURIR
2020-10-13 ulje, biber, so, suva začinska paprika. 200 gr kisele pavlake. 2 jaja. 100 ml jogurta. peršunov list. Priprema: Na ulju propržiti seckan crni luk, rendanu šargarepu, i seckanu …
From stil.kurir.rs
From stil.kurir.rs
PEčENI ODOJAK, BOžIćNI ODOJAK - BAKINA KUHARICA
Pečeni odojak, (Božićni odojak, pečenica) Očišćeni odojak operite, obrišite čistom krpom. Posolite izvana i iznutra. Posoljeni odojak položite na leđa i ostavite tako da stoji najmanje 1 …
From bakinakuharica.com
From bakinakuharica.com
CROATIAN POVITICA RECIPE - KITCHEN NOSTALGIA
2011-06-08 Transfer the dough into a clean pan sprinkled with flour, cover it with a cloth and put in a warm place to rise for about 30-40 minutes. While the dough ferments, prepare fillings. …
From kitchennostalgia.com
From kitchennostalgia.com
CROATIAN PIGLET (“ODOJAK U PECNICI”) RECIPE - FOOD.COM
Jun 7, 2013 - Now, this is a typical Croatian meal. It is a variation of a whole piglet on a spin machine (we call it in Croatia: a happy machine) when you have only a part of a piglet. …
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
