Crock Pot Ham And Apples Recipes

SLOW COOKER APPLE AND CLOVE HAM

Steps:

• Add the ham to the slow cooker. Pour over the apple juice. Sprinkle over the brown sugar
• Spread over the apples, and sprinkle over the cloves.
• Cover and cook on LOW for 6-7 hours without opening the lid during the cooking time.
• Serve the ham slices topped with the apples and sauce.
• Enjoy!

CROCK POT HAM AND APPLES

Steps:

• Bone in ham has best results, if making a turkey ham or processed ham roast reduce the cooking time by about an hour.
• Wash apples and carrots, core and slice apples into wedges, I use an apple slicer that does both. Place in bottom of crock pot add liquid and sprinkle with spices. Place Ham on top of carrots and apples. If you prefer you can glaze the ham with brown sugar or crushed pineapple. Cook on High 4-6 hours or on Low for 10 hours.
• I like to serve with crossiants and a steam in the bag veggie mix.

CROCK-POT APPLE CIDER HAM RECIPE

Steps:

• Place ham into a 6 quart or larger oval slow cooker.
• In liquid measuring cup mix together 2 cups of apple cider and ground cinnamon, nutmeg, ginger and vanilla and mix well.
• Pour over ham, saving measuring cup for more apple cider to come.
• Place cut up orange quarters in slow cooker on sides of ham.
• Press the brown sugar with your hands onto the top of the ham. If the ham is pre-sliced you can pack some of it into the slices as well.
• Carefully pour approximately 1 cup of maple syrup over the brown sugar, trying carefully to not lose the brown sugar into the apple cider.
• You will then use your liquid measuring cup and refill with apple cider in till just the top of the ham is uncovered (I added approximately 4 more cups)
• Cover and cook on LOW for 5 - 6 hours or on HIGH for about 3 hours or until the ham is heated throughout.
• Use tongs to carefully remove the ham from the slow cooker and place on a a serving platter.
• Baste the ham with the juices from the slow cooker once removed to keep the ham nice and moist.

SLOW COOKER APPLES AND CLOVES HAM (#12)

Steps:

• 1) Add the Ham to the slow Cooker. Pour over the Apple juice. Sprinkle over the brown sugar. 2) Spread over the apples, and sprinkle over the cloves. 3) Cover and cook on LOW for 6-7 hours without opening the lid during the cooking time. 4) Serve the Ham slices topped with the apples and sauce. 5) Enjoy.

SLOW COOKER HAM WITH APPLE SAUCE

Steps:

• In a bowl combine ¼ cup brown sugar and ½ tsp ground cinnamon. Mix well and set to the side.
• Peel and dice 3 of the Granny Smith apples. Place the diced apples in the slow cooker, add 1-1/2 tablespoons raisins, and 1 tablespoon of the brown sugar/ cinnamon mixture. Mix well then pour the apple juice over the apples.
• Peel the remaining Granny Smith apple, using a hand-held mandolin slicer cut 10 slices on the thickest setting (about ¼ inch thick). Put the thinly sliced apples to the side. With the remaining apple, dice it and place it in the slow cooker with the other diced apples.
• Place the ham flat side down in the slow cooker (making sure to remove the plastic insert usually found on the flat part of the ham). If your ham is too tall and sticks out of the height of the slow cooker, carefully trim off that piece until the lid can shut close.
• Sprinkle the remaining cinnamon and sugar mixture on top of the ham. Rub the mixture all over.
• Carefully add thinly sliced apples (evenly spaced) to the top and sides of the ham. Secure each apple slice with 1 whole clove each.
• Place the lid on the slow cooker and cook for 5 hours on low.
• Once warm and internal temperatures reaches at least 140 degrees Fahreheit, remove ham from slow cooker and slice. Mix apples together, (strain juice if desired) and place in a bowl. Serve together immediately.

BAKED HAM AND APPLES

Steps:

• Place ham in an ungreased 13-in. x 9-in. baking dish. Rub with mustard and sprinkle with brown sugar. Core apples and cut into 3/4-in. slices; arrange in a single layer over ham. Dot with butter and sprinkle with pepper. , Cover and bake at 400° for 15 minutes. Reduce heat to 325°; bake for 45 minutes. Uncover and bake 15 minutes longer or until apples are tender.

CROCK POT MAPLE HAM

Steps:

• Put ham into crock pot (make sure it fits!) Put syrup, applesauce and cinnamon into a measuring cup and whisk them together to form a glaze.
• Pour the glaze over the ham in the crock pot.
• Turn the crock pot on high for 1 hour to seal in heat.
• Turn down to low after first hour and cook for 4 more hours.
• When done take out, slice and enjoy!

SLOW COOKER HAM WITH PINEAPPLE

Steps:

• Place ham in slow cooker with the fattier side facing down. Use toothpicks to attach pineapple rings to the ham. Pour juice from the can over the ham. Pour the cola into the slow cooker.
• Cook on Low 7 to 10 hours.

APPLE PIE HAM

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Place the ham in a baking dish or roasting pan and cover tightly with aluminum foil.
• Roast for 30 minutes in the preheated oven. While the ham roasts, mix together the apple pie filling, mustard, barbeque sauce and honey. Coat ham with the mixture when the 30 minutes are up.
• Return to the oven uncovered and cook for an additional 30 minutes or until ham is heated through.