Crock Pot Navy Beans With Tomatoes And Tabasco Recipes

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NAVY BEAN SOUP IN THE CROCK POT



Navy Bean Soup in the Crock Pot image

This is my adaptation of a recipe I found in "The Unwatched Pot". Total comfort food. Everyone in the family likes this one. It freezes very well and is creamier when it thaws.

Provided by dicentra

Categories     Pork

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 9

2 cups dried navy beans
1/2 cup onion, chopped
3 stalks celery, diced
1 ham hock
1 teaspoon dried sage
1 bay leaf
1 garlic clove, minced
1/2 teaspoon black pepper
1 (16 ounce) can chicken broth

Steps:

  • Place all of the ingredients in the crock pot.
  • Add enough water to generously cover the beans.
  • Cook on low for 8-10 hours or on high for 5-6.
  • Remove ham hock.
  • Discard fat and bones and return the meat to the soup.

NAVY BEAN AND HAM SOUP (IN A CROCK-POT)



Navy Bean And Ham Soup (in a crock-pot) image

I just love this bean soup recipe , my mom taught me how to make this years ago but I have changed it a bit to fit my tastes. You can make this soup with different types of beans if you prefer too. This soup can be made on the stove top too if you don't have a crock-pot.

Provided by Karla Everett

Categories     Other Soups

Time 8h

Number Of Ingredients 12

1 lb small navy beans (or your favorite bean)
1 onion ; chopped
2 stick celery ; chopped
3/4 c chopped carrots
2 Tbsp chopped garlic from a jar
1/2 tsp pepper
2 bay leaves, dried
leftover ham bone with meat on it
1-1/2 c chopped up ham ; optional
4-5 c water
broth from the cooked ham
3 Tbsp fat from ham broth

Steps:

  • 1. Sort through the dry beans and dis-guard any bad beans or rocks you may find. Place in water and soak over night with 2 teaspoons of baking soda.
  • 2. Drain and rinse the beans well.
  • 3. Chop the onions , carrots and celery , I like to use some of the celery leaves in mine.
  • 4. Place cut vegetables in a crock-pot with the beans and Add a meaty ham bone that was left over from a previous dinner and extra chopped up ham meat if you want more meat.
  • 5. Add the left over juice and some of the fat from the cooked ham , it will be jelled once it's cold.
  • 6. Add the water and the remaining spices.
  • 7. Cover and let cook for atleast 6 hours and remove the ham bone and remove the ham off the bone and return the meat to the soup ; I like to mash some of the beans at this time , Cook for 2 more hours.
  • 8. I like to serve my soup with some good ole corn bread....yummy...enjoy!!

NAVY BEAN SOUP II



Navy Bean Soup II image

An old-fashioned deli-style bean soup.

Provided by Linda Lou

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beans and Peas

Time 11h10m

Yield 12

Number Of Ingredients 4

1 (16 ounce) package dried navy beans
2 onions, chopped
1 (8 ounce) can tomato sauce
2 ham hocks

Steps:

  • Rinse beans with water. Place beans, onions, tomato sauce, and ham hocks in large pot or Dutch oven. Cover all with water. Cook on low to medium heat several hours until beans are tender. When using crock pot, soak beans overnight. Cook on high for 1 hour. Lower to low for 6-8 more hours until beans are tender.

Nutrition Facts : Calories 219.6 calories, Carbohydrate 25.1 g, Cholesterol 22.7 mg, Fat 7.6 g, Fiber 9.6 g, Protein 13.2 g, SaturatedFat 2.5 g, Sodium 116.9 mg, Sugar 1.8 g

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Top Asked Questions

How long to cook navy beans in crock pot?
Combine the soaked beans with the water, ham hock, onion, and seasoning as desired. Cover the crock pot and cook on low heat for 10 hours or until the beans are cooked. Remove the ham hock from the crock pot and pick the meat from the bone. Discard the bone and chop the ham into bits.
How long to cook tomato white beans in slow cooker?
Cook on low for 8-10 hours, until the beans are tender and the onion is practically melting. Remove the bundle of herbs and bay leaves. If you like, you can remove the onion (I just break mine into pieces and mix it in.) Taste the beans and add pepper and additional salt as desired. Stir in the olive oil, if using.
What's the best way to cook navy beans?
These navy beans are slow cooked and seasoned with smoky ham hock. A hearty meal on a cold winter day. Rinse the beans under cool, running water and remove any shriveled or unappetizing-looking beans. Transfer the beans to a bowl and cover with several inches of clean water. Let sit overnight.
What kind of beans can you use in navy bean soup?
You can also substitute Navy beans with white beans, cannellini beans, pea beans or go outside the box and use some red beans. Hearty, healthy vegan soup that will warm you to the toes. …. and of course, Ribollita! Creamy vegan tomato soup with coconut milk is made by using roasted tomatoes and roasted bell peppers.

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