Crockpot Triple Chocolate Cake Recipes

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CROCK POT TRIPLE CHOCOLATE MESS



Crock Pot Triple Chocolate Mess image

Make and share this Crock Pot Triple Chocolate Mess recipe from Food.com.

Provided by Miss Annie

Categories     Dessert

Time 6h15m

Yield 8-10 serving(s)

Number Of Ingredients 7

1 (18 1/2 ounce) package chocolate cake mix
1 (4 ounce) package instant chocolate pudding mix
3/4 cup oil
1 cup water
4 eggs
1 (6 ounce) bag chocolate chips
1 pint sour cream

Steps:

  • Spray crock pot with non-stick spray.
  • Mix all ingredients and place in crock pot.
  • Cook on LOW for 5-6 hours.
  • Try not to lift the lid.
  • Serve with ice cream.

CROCKPOT TRIPLE CHOCOLATE CAKE



Crockpot Triple Chocolate Cake image

This decadent warm & fudgy chocolate cake is cooked in the crockpot & is so simple to prepare! One of our favorite recipes!

Provided by Crystal

Number Of Ingredients 7

1 box chocolate cake mix (or devils food)
1 3.4 oz box instant chocolate pudding
4 eggs
1 cup sour cream
1 cup buttermilk (or swap out for milk or water)
3/4 cup vegetable oil
1 1/4 cups mini chocolate chips

Steps:

  • Combine all the ingredients in a large bowl. Spray the inside of a crockpot with nonstick cooking spray. Spread the batter into the crockpot. Cook on low for 3 hours.
  • Let cool 5-10 minutes before serving. Garnish with whipped cream or vanilla ice cream if desired

TRIPLE CHOCOLATE SURPRISE - CROCK POT



Triple Chocolate Surprise - Crock Pot image

Chocolatey dessert that you make in the crock pot. Serve hot or warm with ice cream and/or whipped cream topping.

Provided by Crafty Lady 13

Categories     Dessert

Time 8h5m

Yield 8-10 serving(s)

Number Of Ingredients 7

18 1/2 ounces chocolate cake mix
8 ounces sour cream
1 ounce instant chocolate pudding mix
1 cup chocolate chips
3/4 cup oil
4 eggs
1 cup water

Steps:

  • Spray crock pot with non-stick cooking spray or lightly grease.
  • Mix cake mix, sour cream, pudding mix, chocolate chips, oil, eggs and water in bowl by hand.
  • Pour into crock pot. Cover and cook on Low 6 to 8 hours or on High 3 to 4 hours.
  • Serve hot or warm with ice cream and/or whipped cream topping. I like to put 1 or 2 scoops of ice cream on top. Top the ice cream with whipped cream and then drizzle chocolate syrup over all.

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