Crumb Cake Mix

NEW YORK CRUMB CAKE



New York Crumb Cake image

New York Crumb Cake is quite a popular dessert at Foster's Markets in the Raleigh-Durham area of North Carolina. Owner Sara Foster estimates that her shops sell three to four pounds of crumb cake every day, mostly to transplanted New Yorkers.

Recipe From marthastewart.com

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cake Recipes

Yield Makes one 9-by-12 1/2-inch cake

Number Of Ingredients 12

2 tablespoons canola oil, plus more for pan
4 cups all-purpose flour, plus more for pan
1/2 cup granulated sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 large egg
1/2 cup milk
2 teaspoons pure vanilla extract
1 cup packed light-brown sugar
1 1/2 teaspoons ground cinnamon
1 cup (2 sticks) unsalted butter, melted and cooled
Confectioners' sugar, for dusting

Steps:

  • Place rack in center of oven, and heat oven to 325 degrees. Lightly brush a 9-by-12 1/2-inch baking pan with canola oil, dust with flour, and tap to remove excess. Set aside. In a medium bowl, sift together 1 1/2 cups flour, granulated sugar, baking powder, and salt; set aside. In a second bowl, whisk together egg, milk, canola oil, and vanilla. Using a rubber spatula, fold dry ingredients into egg mixture.
  • Spread batter evenly into prepared pan, and set aside. In a medium bowl, combine remaining 2 1/2 cups flour, brown sugar, and cinnamon. Pour melted butter over flour mixture, and toss with a rubber spatula until large crumbs form. Sprinkle crumbs over batter.
  • Transfer pan to oven, and bake, rotating pan after 10 minutes. Continue baking until a cake tester comes out clean, about 10 minutes more.
  • Transfer baking pan to a wire rack to cool. Dust with confectioners' sugar. Using a serrated knife or bench scraper, cut into 3-inch squares. Store in an airtight container for up to 3 days.

RASPBERRY CRUMB CAKE



Raspberry Crumb Cake image

Pretty pieces of fresh raspberries peek out from every piece of this moist, tender cake.

Recipe From bettycrocker.com

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 9

Number Of Ingredients 12

1/2 box Betty Crocker™ Super Moist™ yellow cake mix (1 2/3 cups)
1/4 cup sour cream
3 tablespoons vegetable oil
3 tablespoons water
1 egg
3/4 cup fresh raspberries
1/2 cup sugar
1/3 cup sliced almonds
3 tablespoons Gold Medal™ all-purpose flour
3 tablespoons butter or margarine, softened
Fresh raspberries, if desired
Fresh mint leaves, if desired
Calories270
Carbohydrate35 g
Cholesterol35 mg
Fat2 1/2
Fiber1 g
Protein2 g
SaturatedFat4 1/2 g
ServingSize1 Serving
Sodium210 mg
Sugar23 g
TransFat0 g

Steps:

  • Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom and sides of 9- or 8-inch square pan with baking spray with flour.
  • In large bowl, beat cake mix, sour cream, oil, water and egg with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bowl occasionally. Spread in pan. Place raspberries on top of batter.
  • In small bowl, stir topping ingredients with fork until well mixed. Sprinkle evenly over batter and raspberries.
  • Bake 9-inch pan 30 to 40 minutes, 8-inch pan 35 to 45 minutes or until toothpick inserted in center comes out clean. Cool at least 30 minutes before serving. Garnish with fresh raspberries and mint leaves.

NEW YORK CRUMB CAKE



New York Crumb Cake image

I adopted this recipe from the Recipezaar account. The previous owner said this recipe comes from Martha Stewart. It's a delicious cake!!

Recipe From food.com

Provided by Courtly

Categories     Breads

Time 1h5m

Yield 1 9x13 pan, 16 serving(s)

Number Of Ingredients 12

2 tablespoons canola oil
4 cups all-purpose flour
1/2 cup granulated sugar
2 1/2 teaspoons baking powder
1/2 teaspoon salt
1 large egg
1/2 cup milk
2 teaspoons pure vanilla extract
1 cup light-brown sugar, firmly packed
1 1/2 teaspoons ground cinnamon
1 cup unsalted butter, melted and cooled
confectioners' sugar, for dusting

Steps:

  • Place rack in center of oven, and preheat oven to 325°F Lightly brush a 9-by-12 1/2-inch baking pan with canola oil, dust with flour, and tap to remove excess. Set aside.
  • In a medium bowl, sift together 1 1/2 cups flour, the granulated sugar, baking powder, and salt; set aside.
  • In a second bowl, whisk together the egg, milk, canola oil, and vanilla.
  • Using a rubber spatula, fold dry ingredients into egg mixture.
  • Spread batter evenly into prepared pan, and set aside.
  • In a medium bowl, combine remaining 2 1/2 cups flour, brown sugar, and cinnamon.
  • Pour melted butter over flour mixture, and toss with a rubber spatula until large crumbs form.
  • Top batter evenly with crumb topping.
  • Bake for 35 to 40 minutes or until the cake tests done.
  • Turn the pan once during baking.
  • Transfer pan to a wire rack to cool.
  • Dust with confectioners' sugar.
  • Using a serrated knife or bench scraper, cut into 3-inch squares, and serve. Note: This cake can be stored, refrigerated, in an airtight container for up to 3 days.

CRUMB CAKE



Crumb Cake image

This will be the last crumb cake recipe you'll ever need. It's wonderful. It's my friend Fran's mother's recipe. It's far from low fat and I guess that's what makes it such a delicious cake. Everyone will ask you for the recipe.

Recipe From food.com

Provided by luvmybge

Categories     Breads

Time 50m

Yield 1 large crumb cake

Number Of Ingredients 9

1 (18 1/4 ounce) box butter recipe cake mix
1/4 cup butter, softened
4 large eggs
1 cup water
1 1/2 cups butter (VERY SOFT-almost melted)
3 cups flour
1 cup sugar
3 teaspoons vanilla
3 teaspoons cinnamon

Steps:

  • Grease and flour a cookie sheet with sides (11 x 17 or 10 1/2 x 15) just watch the time.
  • Mix cake using above ingredients.
  • Spread in cookie sheet.
  • Bake 350° for 20 minutes (20 minutes is the time for the 10 1/2 x 15 pan), so a little less time if you are using the bigger pan.
  • I like the 11 x 17 pan.
  • Crumbs: Add ingredients to bowl and mix together.
  • Spread in chunks covering cake.
  • Bake 15 minutes more.
  • Cool.
  • Sprinkle with powdered sugar.

SHEET PAN CRUMB CAKE



Sheet Pan Crumb Cake image

It's no secret that the best part of a crumb cake is, well, the crumb! Unlike other versions, this sheet pan dessert is half cake and half crumb topping, for more deliciousness in every slice. The cake part is perfectly sweet, with just the right amount of tang from the sour cream, while the topping is mega buttery and spiked with cinnamon. Win-win!

Recipe From foodnetwork.com

Provided by Food Network Kitchen

Categories     dessert

Time 2h30m

Yield 10 to 12 servings

Number Of Ingredients 16

1 1/2 cups packed dark brown sugar
2/3 cup granulated sugar
1 tablespoon ground cinnamon
1 teaspoon kosher salt
2 sticks (1 cup) unsalted butter, melted
3 cups all-purpose flour (see Cook's Note)
Nonstick cooking spray, for the baking sheet
3 cups all-purpose flour (see Cook's Note)
1 3/4 teaspoons baking powder
3/4 teaspoon baking soda
1 teaspoon kosher salt
1 1/2 sticks (3/4 cup) unsalted butter, at room temperature
1 3/4 cups granulated sugar
3 large eggs
1 tablespoon pure vanilla extract
1 1/4 cups sour cream

Steps:

  • For the crumb: Combine the brown sugar, granulated sugar, cinnamon and salt in a medium bowl. Drizzle in the butter and mix with a fork until just combined. Add the flour and mix with the fork until it has been evenly distributed and small to medium clumps have formed. Do not overmix or it will turn into a paste.
  • For the cake: Preheat the oven to 350 degrees F. Spray an 18-by-13-inch rimmed baking sheet with cooking spray. Whisk together the flour, baking powder, baking soda and salt in a medium bowl.
  • Beat the butter and granulated sugar in a large bowl with an electric mixer on medium-high speed until light and fluffy, about 5 minutes. Add the egg one at a time, beating well after each addition. Beat in the vanilla. Reduce the speed to low and add the flour mixture in 3 batches, alternating with the sour cream in 2 batches, starting and ending with the flour. Beat until just incorporated.
  • Spoon the cake batter (it will be very thick) into the prepared baking sheet and smooth with an offset spatula. Sprinkle on the crumb topping and press gently into the batter to adhere.
  • Bake until the cake and topping are golden brown, and a toothpick inserted into the center of the cake comes out clean, 40 to 45 minutes. Let cool completely in the baking sheet, about 1 hour. Slice and serve from the baking sheet.

OUTRAGEOUSLY BUTTERY CRUMB CAKE



Outrageously Buttery Crumb Cake image

This simple crumb cake is the BEST I ever tasted. The cake is so moist, and there is a ton of buttery crumb topping to die for. It's my aunt's recipe from the 1970's (hence the 1 pound of butter) and therefore of uttermost decadence, but oh so addictive! I've made this recipe so many times, with so many compliments. I basically eyeball the measurements now (I like a lot of cinnamon) but below is the original recipe.

Recipe From allrecipes.com

Provided by rgilmore212

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Yellow Cake

Time 1h45m

Yield 16

Number Of Ingredients 10

1 (18.25 ounce) package yellow cake mix
⅔ cup water
3 eggs
½ cup butter, softened
1 ⅓ cups packed brown sugar
1 tablespoon ground cinnamon, or to taste
1 tablespoon vanilla extract
1 ½ cups butter
4 ½ cups all-purpose flour
1 tablespoon confectioners' sugar for dusting
Calories559.3 calories
Carbohydrate71 g
Cholesterol96.5 mg
Fat28 g
Fiber1.5 g
Protein6.5 g
SaturatedFat15.5 g
Sodium395.1 mg
Sugar32.5 g

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 12x18-inch jellyroll pan.
  • Beat the yellow cake mix, water, eggs, and 1/2 cup softened butter together with an electric mixer in a mixing bowl until thoroughly blended, about 2 minutes on medium speed. Pour the cake batter into the prepared jellyroll pan.
  • Bake in the preheated oven until the edges of the cake are light brown but the middle of the cake is still slightly gooey, 15 to 17 minutes.
  • While the cake is baking, mix together the brown sugar, cinnamon, vanilla extract, butter, and flour together in a large bowl until the mixture forms medium crumbs. Remove the cake from the oven, and press about 3/4 of the crumb topping onto the top of the almost-baked cake. Reserve the remaining topping.
  • Return the cake to the oven, and bake an additional 10 to 12 minutes, until the crumb topping is firm and the cake is cooked all the way through.
  • Remove the cake from the oven, and sprinkle with the remaining crumb topping. Let the cake cool to room temperature, and sprinkle with confectioners' sugar.

People also searched

More recipes about "crumb cake mix recipes"

SHORTCUT CRUMB CAKE - HUGS AND COOKIES XOXO
shortcut-crumb-cake-hugs-and-cookies-xoxo image
From hugsandcookiesxoxo.com
2015-10-15  · Prepare the cake as package directs and add vanilla. Bake it in a 9x13 pan lined with nonstick foil for 20 minutes at 350. Electric mix butter, flour, sugar and cinnamon to make crumbs. (chill crumbs 20 mins) Carefully sprinkle all over the cake …

Estimated Reading Time 1 min

See details ››


10 BEST APPLE CRUMB CAKE WITH CAKE MIX RECIPES | YUMMLY
10-best-apple-crumb-cake-with-cake-mix-recipes-yummly image
From yummly.com
2021-07-17  · Apple Crumb Cake with Cake Mix Recipes 179,456 Recipes. Last updated Jul 17, 2021. This search takes into account your taste preferences. 179,456 suggested recipes. Apple Crumb Cake KitchenAid. sugar, all purpose flour, egg, salt, butter, butter, milk, warm water and 5 more. Easy Apple Crumb Cake Eat at Home. nuts, brown sugar, butter, apples, cake mix, cinnamon. Easy Apple Crumb Cake …
See details ››


RECIPE: LEMON CRUMB CAKE | DUNCAN HINES CANADA®
recipe-lemon-crumb-cake-duncan-hines-canada image
From duncanhines.ca
Combine cake mix, eggs, water and oil in large mixing bowl. Beat at medium speed with electric mixer for 2 minutes. Pour into prepared pan. Combine flour, sugar and baking powder in a small bowl. Cut butter until crumbly. Sprinkle evenly over batter. Bake 35 …
See details ››


BEST MOIST CRUMB CAKE - LITTLE SWEET BAKER
From littlesweetbaker.com
2020-05-20  · Start by making the crumb mixture: toss together all the dry ingredients, then stir in the melted butter just until all is moistened. In a large mixing bowl, cream together the butter and sugar. Mix in the eggs, one at a time, then mix …

Cuisine American
Category Dessert
Servings 9
Total Time 50 mins

  • In a large mixing bowl, toss together all the dry ingredients for the crumb topping. Then stir in the melted butter just until all is moistened and chunky.
  • In a large mixing bowl, cream together the butter and sugar. Mix in the eggs, one at a time, then mix in the sour cream and vanilla extract. The mixture might look curdled, but not to worry, it will come together when you add in the dry ingredients.
See details ››


CRUMB CAKE - QUICK AND EASY! - JULIE'S EATS & TREATS
From julieseatsandtreats.com
2019-10-07  · Make the crumb topping – while the cake is baking, combine the flour, cinnamon, sugar and vanilla and mix it until it’s crumbly. Finish the cake – pull the cake out of the oven, sprinkle the crumb topping over the top and then bake the cake for 10 to 15 minutes. Cool the cake …

4.4/5 (9)
Total Time 55 mins
Category Breakfast

  • Prepare your cake mix according to the directions on the back of the box. Spray a 9x13 baking dish with non-stick spray. Pour cake mix batter into pan.
  • While the cake is baking prepare you crumb topping. Grab a big bowl and combine the butter, flour, cinnamon, sugar and vanilla with an electric mixer until it is crumbly.
See details ››


SHORTCUT NEW YORK CRUMB CAKE - PLAIN CHICKEN
From plainchicken.com
2016-02-24  · In the bowl of an electric mixer, combine granulated sugar, brown sugar, salt, cinnamon, butter and cake flour. Mix until combined and crumbly. Sprinkle crumb mixture over cake, covering …

5/5 (6)
Category Breakfast, Dessert
Cuisine American
Total Time 40 mins

  • Prepare cake mix according to package directions and add vanilla. Pour into lightly greased and floured 9x13-inch pan.
  • In the bowl of an electric mixer, combine granulated sugar, brown sugar, salt, cinnamon, butter and cake flour. Mix until combined and crumbly.
See details ››


FOUR INGREDIENT BERRY CRUMB BARS (A YELLOW CAKE MIX RECIPE ...
From mirlandraskitchen.com
2016-09-29  · Mix cake mix and oats in a large bowl. Add melted butter and stir until crumbly. Press 2/3rds of the crumbs into the bottom of the pan. Spread jam over crumbs (if your jam is sticky and hard to …

5/5 (2)
Calories 285 per serving
Total Time 30 mins

  • Spread jam over crumbs (if your jam is sticky and hard to spread stir in 2Tbsp. of water before spreading).
See details ››


BEST EVER CRUMB CAKE - SWIRLS OF FLAVOR
From swirlsofflavor.com
2020-12-10  · And you probably have all the basic ingredients to bake up this old fashioned crumb cake recipe in your kitchen right now! Butter, sugar, eggs, vanilla, flour, milk and salt for the cake. More flour, more sugar, more butter and brown sugar and cinnamon for the crumbs…

3.8/5 (20)
Category Breakfast, Brunch, Dessert, Snack
Cuisine American
Total Time 1 hr 5 mins

  • Preheat oven to 350F. Line a 13-inch by 9-inch baking sheet with shallow sides with foil, leaving a 2-inch overhang. Coat with non-stick cooking spray.
  • Meanwhile, in bowl combine flour, granulated sugar, brown sugar and cinnamon. Stir in melted butter until blended.
See details ››


NEW YORK-STYLE CRUMB CAKE | SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
2020-01-10  · Make the crumb topping: Mix the brown sugar, granulated sugar, cinnamon, and salt together in a medium bowl. Stir in the melted butter, then gently mix the flour using a fork. Keep the mixture as large crumbles, do not over-mix…

Servings 12
Total Time 1 hr 50 mins
Category Breakfast

  • Preheat the oven to 350°F (177°C) and grease a 9×13 inch baking pan or line with parchment paper. You can use a glass, ceramic, or metal baking pan. The bake time is similar for each, but use a toothpick to test for doneness. Metal baking pans cook cakes faster. Set pan aside.
  • Mix the brown sugar, granulated sugar, cinnamon, and salt together in a medium bowl. Stir in the melted butter, then gently mix the flour using a fork. Keep the mixture as large crumbles, do not over-mix. If over-mixed, this will turn into a thick paste. Set aside.
  • Using a handheld or stand mixer fitted with a paddle attachment, beat the butter and granulated sugar together on high speed until smooth and creamy, about 2 minutes. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. Add the eggs, sour cream, and the vanilla. Beat on medium-high speed until combined. The mixture may look curdled; that’s ok. Scrape down the sides and up the bottom of the bowl as needed. With the mixer on low speed, mix in the dry ingredients until smooth. Do not over-mix. The batter will be thick, creamy, and sticky.
See details ››


CRUMB CAKE | BECOMEBETTY.COM
From becomebetty.com
2019-01-31  · Directions. Step 1: Preheat oven. Make cake according to instructions on box. Step 2: In a food processor combine flour, butter, sugar, vanilla, and cinnamon. Combine until a crumb topping forms. Step 3: Wait for cake to be cooked through. Add to the top of the hot cake …

4.7/5 (12)
Total Time 45 mins
Category Dessert

  • Make your favorite yellow cake mix according to the directions on the box. Bake as per the directions on the box.
  • While waiting for cake to cook, combine flour, butter, sugar, vanilla, and cinnamon in a food processor. Pulse until begins to look like crumbs.
  • When cake is fully cooked, add crumbs to the top of the cake and return to oven and bake for 10-12 minutes.
See details ››


EASY CRUMB CAKE {WITH CAKE MIX} - CAKEWHIZ
From cakewhiz.com
2021-06-22  · In a large mixing bowl, add eggs, water, oil and mix until smooth. Add cake mix and flour and mix until just combined. Spread batter in a greased and floured cake pan (Dimensions: 9×13 rectangle pan or two 8×8 pans). Make topping by adding reserved cake mix, flour, brown sugar, butter, cinnamon powder in another mixing …

Cuisine American
Total Time 40 mins
Category Dessert

  • Make topping by adding reserved cake mix, flour, brown sugar, butter, cinnamon powder in another mixing bowl,
See details ››


BUTTERY COFFEE CRUMB CAKE (A CAKE MIX COFFEE CAKE ...
From averiecooks.com
2019-07-30  · To a large bowl add the cake mix (reserve one cup and add to a medium bowl), eggs, water, flour, oil, and mix with a handheld electric mixer on low speed for 30 seconds. Mix on high …

4.3/5 (112)
Category Cakes & Cupcakes
Cuisine American
Total Time 32 mins

  • Preheat oven to 350F. Line a 9×13-inch metal pan with aluminum foil, spray with cooking spray; set aside.
  • To a large bowl add the cake mix (reserve one cup and add to a medium bowl), eggs, water, flour, oil, and mix with a handheld electric mixer on low speed for 30 seconds. Mix on high speed for about 2 minutes, or until blended, stopping to scrape down the sides of the bowl as necessary.
  • To the medium bowl with the 1 cup reserved cake mix, add the brown sugar, butter, cinnamon, and mix with a fork until crumbs form. There will be a mixture of sandy crumbs and pebbles.
See details ››


BLUEBERRY CRUMB CAKE FROM CAKE MIX - EVER AFTER IN THE WOODS
From everafterinthewoods.com
2015-08-03  · Blueberry Crumb Cake from a Boxed Cake Mix Easy Blueberry Crumb Cake Recipe How to make a Blueberry Crumb Cake using a Cake Mix . Blueberries- the delicious little jewels of the summer. We recently had a crop of blueberries, so after you make cookies and pancakes what do you bake with these blueberries? I decided to make a blueberry crumb cake – but an easy version, using a white cake mix ...

Reviews 2
Total Time 1 hr 20 mins
Estimated Reading Time 30 secs

See details ››


CAKE MIX CHERRY CRUMB CAKE - SOUTHERN PLATE
From southernplate.com
2017-03-10  · In a separate medium sized bowl, combine the butter, flour, brown sugar, and cinnamon and cut together using a long-tined fork or pastry cutter until well mixed and crumbly. Sprinkle the …

Reviews 34
Servings 4
Cuisine American
Category Dessert

  • Preheat the oven to 350 degrees. Lightly coat a 9 X 13 inch baking dish with cooking spray and set aside.
  • Place the cake mix, milk, eggs, vanilla, and melted butter in a large mixing bowl. Beat with an electric mixer at medium speed until blended and smooth, scraping down the side of the bowl if needed, about 2 minutes. Stir chopped cherries in by hand. Pour the batter into the prepared baking dish.
  • In a separate medium sized bowl, combine the butter, flour, brown sugar, and cinnamon and cut together using a long-tined fork or pastry cutter until well mixed and crumbly. Sprinkle the crumb mixture over the top of the cake batter.
  • Bake until a toothpick inserted in the center comes out clean, about 45 minutes. Allow to cool slightly and then sprinkle the top with confectioners' sugar, if desired.
See details ››


THE BEST CHERRY CRUMB CAKE RECIPE | POOK'S PANTRY RECIPE BLOG
From pookspantry.com
2021-07-22  · Make the cherry crumb cake. Butter and flour an 8 x 8 glass baking dish or cake pan. Make a sling with parchment paper, if desired, by placing two overlapping strips of parchment in the bottom of the dish. In a medium bowl, combine flour, baking powder, baking soda and salt. Whisk to …

Cuisine American
Category Desserts
Servings 1
Total Time 1 hr 20 mins

See details ››


SUPER CRUMB CAKE - MY RECIPE MAGIC
From myrecipemagic.com

See details ››


CAKE MIX CAKE RECIPES | ALLRECIPES
From allrecipes.com
If doing this, use peach syrup instead of water and then omit the white sugar from recipe. Also, yellow cake mix can be substituted for the white. By Rebecca Lentz. Mandarin Orange Cake I. Mandarin Orange Cake I . Rating: 4.65 stars. 562 . Start with yellow cake mix and Mandarin oranges to make this cake with a frosting made with pineapple, pudding mixture, and whipped topping. By Ellen. Apple ...
See details ››


APPLE CRUMB CAKE RECIPE - CAMBREA BAKES
From cambreabakes.com
2021-07-25  · Measure out 3 cups of apples, lightly packing the cup. Set the bowl of apples aside. In a large bowl, add the brown sugar and oil and whisk them together. Add the room temperature eggs and whisk to combine them completely into the oil and sugar. …
See details ››


75 CAKE MIX RECIPES (THAT YOU CAN STILL CALL HOMEMADE!)
From tasteofhome.com

See details ››


CRUMB CAKE BOX MIX - RECIPES | COOKS.COM
From cooks.com
CRUMB CAKE Blend together cake mix, eggs, milk and oil.... 20 minutes. FOR CRUMBS: Melt butter and butter;... cinnamon and sugars. Mix together and crumble on.
See details ››


OUTRAGEOUSLY BUTTERY CRUMB CAKE- TFRECIPES
From tfrecipes.com
While the cake is baking, mix together the brown sugar, cinnamon, vanilla extract, butter, and flour together in a large bowl until the mixture forms medium crumbs. Remove the cake from the oven, and press about 3/4 of the crumb topping onto the top of the almost-baked cake. Reserve the remaining topping. Return the cake to the oven, and bake ...
See details ››


CAKE MIX CRUMB CAKE - RECIPES | COOKS.COM
From cooks.com
Grease a 9x13 inch pan ... dust with flour. Mix first 4 ingredients. Pour into ... crumbly. Gently place crumb mixture evenly on top of partially cooked cake.Return to oven for ... sprinkle with powdered sugar.
See details ››


Recently Search