Dales Renown Pork Butt Recipes
DALE'S RENOWN PORK BUTT
Make and share this Dale's Renown Pork Butt recipe from Food.com.
Provided by Connie Maple
Categories Pork
Time 16h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Coat pork with molasses and let stand at room temperature for one hour.
- While waiting, mix all dry ingredients in medium bowl.
- After the hour, coat the pork with the dry rub.
- Smoke in wood smoker for 8-12 hours at 250.
- After this wrap in foil and cook in oven at 300 until cooked to taste, Meat should fall off the bone.
OINK-OINK PORK BUTT
Make and share this Oink-Oink Pork Butt recipe from Food.com.
Provided by DoryJean54
Categories Pork
Time 6h30m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Rinse pork butt and pat dry.
- Sprinkle with salt & pepper,douse with worcestershire sauce.
- Pour apple juice over.
- Rub with Cajun seasoning.
- Once well seasoned,coat with light brown sugar, slap that butt!
- Heat oven to 450*, bake for 1 hour.
- Reduce oven to 200* and bake for 4-6 hours.
- Check, bake until meat falls off the bone.
Nutrition Facts : Calories 691.6, Fat 40, SaturatedFat 13.9, Cholesterol 168.4, Sodium 477.8, Carbohydrate 32.1, Sugar 29.9, Protein 47.9
DALE'S PULLED PORK
The main ingredient for making carnitas or green chili.
Provided by Dale
Categories Pulled Pork
Time 3h35m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Season pork shoulder roast generously with sea salt and black pepper.
- Heat olive oil in a 4-quart oven-safe pot with a lid over high heat. Sear seasoned pork roast in hot oil on all sides until completely browned, 2 to 3 minutes per side. Remove the pork roast to a cutting board, reserving the fat in the pot.
- Allow the pot to cool slightly and place over low heat. Cook and stir onion and garlic in reserved hot oil until the onions are translucent, about 5 minutes. Pour the chicken broth into the pot; bring to a boil while scraping the browned bits of food off of the bottom of the pan with a flat-edged wooden spoon. Stir liquid smoke into the onion mixture. Return pork roast to the pot and cover with a lid.
- Bake in preheated oven until completely tender, 3 to 4 hours.
- Remove pork to a cutting board, cover loosely with aluminum foil, and allow it to rest for 15 minutes. Shred the pork with a 2 forks into fine shreds. Return shredded pork to the pot and stir with the remaining liquid to serve.
Nutrition Facts : Calories 543.8 calories, Carbohydrate 2.9 g, Cholesterol 129.8 mg, Fat 46.2 g, Fiber 0.4 g, Protein 29.5 g, SaturatedFat 14.8 g, Sodium 2688.5 mg, Sugar 1.3 g
SIMPLE SMOKED PORK BUTT
I have been using this method for years and always have perfect results for making pulled pork. This will give you tender, juicy, fall-apart meat. This method works equally as well on smaller or bigger pork butts. The final internal temperature of the meat is what's important. Smoking meat is an all-day affair, but well worth the time investment! I like to use a variety of wood chips, including maple, apple and bourbon barrel. Serve with your favorite sauce.
Provided by France C
Categories Pulled Pork
Time 19h10m
Yield 20
Number Of Ingredients 4
Steps:
- Cut a few slashes in a crosshatch pattern across the fat cap of the pork butt. Rub mustard on top. Massage BBQ rub into the meat, getting it into the cuts. Wrap with plastic wrap and refrigerate, 8 hours to overnight.
- Preheat a smoker to 250 degrees F (120 degrees C). Add wood chips according to manufacturer's instructions.
- Place pork butt on rack, with a drip pan underneath to minimize the mess. Smoke until internal temperature of meat reaches 200 to 203 degrees F (93 to 95 degrees C), 10 to 16 hours, depending on size of pork butt and outside temperature.
- Remove pork butt from smoker, wrap in foil, and let rest for 1 hour. Remove bone and shred pork.
Nutrition Facts : Calories 236.9 calories, Carbohydrate 0.9 g, Cholesterol 71.5 mg, Fat 17.1 g, Fiber 0.1 g, Protein 18.7 g, SaturatedFat 6.3 g, Sodium 805.6 mg
More about "dales renown pork butt recipes"
DALE'S SLOW COOKED PULLED PORK - DALES SEASONING
2017-06-29 To begin making Dale's Slow Cooked Pulled Pork, in a 6 quart crock pot mix all ingredients except pork. 2. Once combined add pork, turning …
From dalesseasoning.com
Category Family StyleEstimated Reading Time 50 secs
From dalesseasoning.com
Category Family StyleEstimated Reading Time 50 secs
DALE'S CAST-IRON SKILLET PORK CHOPS - DALES SEASONING
Pour the Italian dressing over both sides of pork. 3. For best results let pork marinate in refrigerator for 30 minutes. 4. Heat cast iron skillet over medium-high until it just begins to smoke. 5. Reduce heat to medium. Pat pork chops dry …
From dalesseasoning.com
From dalesseasoning.com
BEST GRILLED PORK BUTT RECIPE - SUNDAY SUPPER MOVEMENT
2022-05-04 Refrigerate for 2 hours or up to overnight. Place an aluminum tray under the rack of your grill. Center it in the middle of your grill. This will catch the juices from the pork as it cooks. Pour beef broth into the aluminum tray. Place …
From sundaysuppermovement.com
From sundaysuppermovement.com
SLOW COOKER PORK BUTT - BEST PULLED PORK RECIPE! - THE …
2020-10-09 The two meat types come from different parts of the shoulder, making each better suited for different types of recipes. Pork butt is perfect for making fall-apart-tender pulled pork in your slow cooker or pressure cooker. …
From theketoqueens.com
From theketoqueens.com
10 BEST OVEN ROASTED PORK BUTT RECIPES | YUMMLY
2022-07-14 kosher salt, pork butt, garlic powder, thyme, ground cumin, ground black pepper and 1 more Slow-Roasted Pork Butt SippitySup rub, white onion, pork butt, yellow bell pepper, habanero chile and 8 more
From yummly.com
From yummly.com
ROAST PORK BUTT | LEITE'S CULINARIA
2022-06-29 Place a wire rack in a roasting pan. Place your pork butt, fatty side up, on the rack. Roast the pork, uncovered, until the internal temperature reaches 190 to 195°F (88 to 91°C). By this point the exterior should be crispy and …
From leitesculinaria.com
From leitesculinaria.com
21 PORK SHOULDER BUTT RECIPES - SELECTED RECIPES
Season the pork liberally with salt and pepper and set it fat side up on the rack in the roasting pan. Roast pork butt about 40 minutes per pound, or until the internal temperature reads 180 degrees. Remove it from the oven and let the pork rest in the pan under tented foil for at …
From selectedrecipe.com
From selectedrecipe.com
25 WAYS TO USE PORK BUTT | DEVOUR - COOKING CHANNEL
2013-10-25 Use a food processor instead of a meat grinder for Pork-Fennel Burgers, being careful not to overprocess the meat. Barbecue’s answer to the sweet and savory delight that is chicken and waffles: Sriracha Glazed Pork Stuffed French Toast. Rachael Ray’s Savory and Sweet Pork Stew with Ancho Chiles is a great make-ahead meal.
From cookingchanneltv.com
From cookingchanneltv.com
OVEN ROASTED PORK BUTT - ANN CAVITT FISHER
2019-05-08 Time for the Reverse Sear! Preheat oven to 500°. Return roast to oven and cook for approximately 20 minutes until fat cap (or skin, if you are lucky enough to get a roast with the skin on) is crispy and puffy. Remove roast from oven and allow to rest for AT LEAST 15 minutes. Remove crispy skin and fat, set to the side.
From anncavittfisher.com
From anncavittfisher.com
PORK BUTT – SMOKE & SPICE THE RENOWNED MR. BROWN
Assemble the cooker and fill the water pan from above immediately with hot tap water. Foil the water pan before use for easy cleanup. Put the re-rubbed pork butts into the cooker. Set the top vent 100% open and leave it that way throughout the entire cooking session. Start with all three bottom vents 100% open.
From virtualweberbullet.com
From virtualweberbullet.com
RECIPE FAMOUS DAVE’S PORK BUTT
Step 2. Add the marinade to a meat injector. Leave the fat cap on the pork butt for maximum juiciness, and flip the pork butt over so the fat cap is underneath. Then inject the marinade into the pork butt. Make sure to evenly marinade every inch of the meat.
From famousbbq.com
From famousbbq.com
DALE'S SEASONING ON A BUTT? - SMOKING MEAT FORUMS
2013-04-27 Newbie. 18. Joined Jul 3, 2007. I was wondering if anyone here uses Dales Seasoning on their Butts. I talked to a friend of mine they ate some pulled pork and it was the best he ever had, I ask him what the guy used and he said he poked holes throughout the Butt and then poured Dale's Seasoning over then smoked it.
From smokingmeatforums.com
From smokingmeatforums.com
PORK BUTT RECIPE - MASTERBUILT
Instructions. Light your grill and set temperature to 275°F. On a Gravity Series grill, it should take less than 10 minutes to reach temperature. While the grill comes to temperature, coat pork butt with coarse mustard. To layer on additional flavors, coat with a favorite pork seasoning. Once the grill has reached temperature, smoke the pork ...
From masterbuilt.com
From masterbuilt.com
BEST PORK BUTT RECIPE IN A ROASTER: TOP PICKED FROM OUR EXPERTS
Explore Best Pork Butt Recipe In A Roaster with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes ...
From recipeschoice.com
From recipeschoice.com
10 BEST SLOW COOKER PORK BUTT RECIPES | YUMMLY
2022-07-08 pork butt, kosher salt, medium onion, vegetable oil, cinnamon stick and 3 more Crock Pot Carnitas 101 Cooking for Two Orange, black pepper, jalapeno, oregano, limes, pork butt, cumin and 2 more
From yummly.com
From yummly.com
FALL-APART BOSTON BUTT PORK ROAST RECIPE – THE BEST RECIPE!
2022-06-21 Roast Pork Butt – Get The Bark Started. Put a wire rack at the bottom of your large roasting pan, then place the Boston Butt Roast FAT SIDE UP on the rack, in the pan, and set on the counter. Preheat the oven to 450° f, and let the roast come up to room temperature while the oven is preheating.
From farmhouseharvest.net
From farmhouseharvest.net
NO WRAP PORK BUTT - PULLED PORK – MEAT CHURCH
2022-06-15 Season the pork butt Slather the pork butt in yellow mustard to act as a binder for the seasoning. This will not affect the flavor. Rather, it allows the seasoning to adhere more quickly. Season all sides of the pork liberally with Holy Voodoo. Allow the pork butt to allow let the seasoning fully adhere. Allow at least 30 minutes but you can ...
From meatchurch.com
From meatchurch.com
21 ASIAN PORK BUTT RECIPES - SELECTED RECIPES
21 Asian Pork Butt Recipes. Asian Braised Pork Shoulder. 2 hr 35 min. Pound pork shoulder, oyster sauce, soy sauce, brown sugar, star anise. 4.4 56. Food Network. Slow Cooker Asian Shredded Pork. 4 hr 40 min. Lbs pork shoulder, hoisin sauce, soy sauce, brown sugar, sesame oil. 4.7 22. Joyous Apron. Char Siu (Chinese BBQ Pork) 1 hr . Five spice powder, boneless …
From selectedrecipe.com
From selectedrecipe.com
PORK BUTT RECIPES - FOOD NETWORK
2022-07-15 Oven-Roasted Pulled Pork Sandwiches. Recipe | Courtesy of Tyler Florence. Total Time: 1 day 6 hours 15 minutes. 308 Reviews.
From foodnetwork.com
From foodnetwork.com
BEST BUTTERFLIED SMOKED PORK BUTT WITH BARK – RECTEQ
Preheat recteq to 325°F. On a cutting board with a sharp knife, place the knife just above the blade bone and begin to cut horizontally across the butt to essentially butterfly the meat to create an even cooking surface. This will allow the rub and smoke to create the most bark. Rub the butt with the mustard and Rossarooski's Honey Rib Rub all ...
From recteq.com
From recteq.com
PORK BUTT BURNT ENDS RECIPE - DON'T SWEAT THE RECIPE
Cut the pork butt into 1½ inch cubes. There will be bits and pieces that don’t conform. Trim them as well and discard them. Place cubed pork into a large receptacle, a bowl or disposable aluminum pan. Add mustard to cubed pork and mix to …
From dontsweattherecipe.com
From dontsweattherecipe.com
SLOW-ROASTED PORK BUTT RECIPE - THE SPRUCE EATS
2022-06-24 In a small bowl, combine the salt, pepper, garlic powder, onion powder, cumin, and dried thyme, and mix well. Rub the mixture all over the pork. Heat a heavy skillet over high heat and sear the roast for a few minutes on all sides. If using a cast-iron or heavy oven-safe skillet, leave the pork in the skillet.
From thespruceeats.com
From thespruceeats.com
BOSTON BUTT ON A TRAEGER – WE ASKED THE BARBECUE GURUS
Trim the Boston Butt, leaving 1/4 of an inch on the fat cap. Apply a binder to the meat using olive oil or yellow mustard. Cover the pork with a dry rub. Use your favorite barbecue rub, or a simple 50/50 mix of salt and pepper. Set the temperature of your Traeger between 225° F and 250° F. Don’t go higher than 275°F.
From meatsmokinghq.com
From meatsmokinghq.com
EASY TRAEGER PULLED PORK - THIS RECIPE IS A CROWD PLEASER
2022-05-18 Next, use a paper towel to wipe down the pork butt to remove excess moisture and bone fragments. Trim the fat to a ¼ inch thickness. Mix the brown sugar and seasonings in a small bowl. Cover the pork butt in yellow mustard and then cover in the spice mixture.
From recipesfordads.com
From recipesfordads.com
KARDEA BROWN PULLED PORK RECIPE - THERESCIPES.INFO
Preheat the oven to 275 degrees F.. Place the pork shoulder on a cutting board or baking sheet. Whisk together the brown sugar, ginger, paprika, black pepper, salt and garlic in a small bowl. Rub the spice mixture all over the pork butt.. Pour the beer and orange juice into a large Dutch oven and add the pork.
From therecipes.info
From therecipes.info
PORK BUTT BURNT ENDS - GIMME SOME GRILLING
2018-12-10 Mix together BBQ sauce, honey and brown sugar in mixing bowl. Divide between two pans. Toss to coat pork pieces. Top with butter in each pan. Cover pans with foil. Place back on the smoker for another 1 1/2 hours, stirring every half hour, or until internal temperature reaches 190 degrees F.
From gimmesomegrilling.com
From gimmesomegrilling.com
DALE'S FOOD PRIDE - RECIPES - ENTREES-PORK PAGE 1
Grilled Pork Tenderloin Kabobs. Honey Mustard Baked Pork Chops. Honey Vanilla Clove Spiral Cut Ham. Linguine with Italian Sausage and Peppers. Pork Chops with Peanut Parsley Pesto. Apple Glazed Pork Kabobs. Lemon and Basil Oven Baked Chops. Boneless Pork Loin Roast with Herbed Pepper Rub. Chipotle Shredded Beef Tacos.
From dalesfoodpride.com
From dalesfoodpride.com
DALE'S FOOD PRIDE - RECIPE: BBQ PULLED PORK
Directions: Pour coffee and onion soup packet to the crock pot. Add the roast and cook on low for 8 hours. Remove the roast and place in large bowl. Pull with 2 forks to shred and separate the meat. Stir 1 cup barbecue sauce into pulled pork. Pile on buns and serve with additional barbecue sauce. Photo and food styling by Webstop.
From dalesfoodpride.com
From dalesfoodpride.com
TOP 10 BEST SMOKED PORK BUTT RECIPES - BBQ SMOKER GRILL BLOG
How Long to Smoke Pork Butt at 225? Smoked Pork Butt Recipes 1 – Classic Texas BBQ Style. Smoked Pork Butt Recipes 2 – Chinese BBQ Pork (Char Siu) Smoked Pork Butt Recipes 3- Mexican Pulled Pork Carnitas. Smoked Pork Butt Recipes 4 – Argentinian Style Chimichurri. Smoked Pork Butt Recipes 5 – Memphis Style BBQ.
From bbqsmokergrill.org
From bbqsmokergrill.org
16 SUPERB PORK BUTT RECIPES | LEITE'S CULINARIA
2021-10-02 280. These 16 superb pork butt recipes cover all the basics for this scrumptious cut of meat. Smoked, roast, braised, and stewed. Tacos, tinga, posole, and ramen. Seriously, it’s all here and it’s all delicious.
From leitesculinaria.com
From leitesculinaria.com
DALE'S PULLED PORK - PLAIN.RECIPES
Ingredients. 3 lbs pork shoulder (butt portion) sea salt; black pepper, freshly ground; 2 tablespoons olive oil; 4 garlic cloves, peeled, crushed with a heavy knife handle and chopped
From plain.recipes
From plain.recipes
PORK BUTT DRIPPINGS - THERESCIPES.INFO
Remove butt to large cutting board, rest for 15 minutes. Meanwhile, drain drippings from roasting pan into a sauce pot. Pull the pork while it's still hot, it will make your life much easier. Remove as much of the fat as possible, add to sauce pot (with drippings). Making this …
From therecipes.info
From therecipes.info
7 FALL-APART TENDER PORK BUTT RECIPE IDEAS TO ENJOY - JUST COOK
2020-02-25 Rub your pork butt with a blend of dried oregano, cumin, salt, and pepper. In the Instant Pot, sear your pork butt in some avocado oil. (You may want to cut up the meat and do this in batches). Braise the pork in a mixture of orange and lime juice, garlic, and jalapeno. Let the pressure cooker work its whip-fast magic.
From justcook.butcherbox.com
From justcook.butcherbox.com
PERFECT PORK BUTT RECIPE | HOW TO COOK BOSTON BUTT
2022-07-19 Here are the answers to some questions that you may have when making this pork butt recipe. We will also pass along some helpful tips that we have learned along the way. The fattier the pork butt the better. The flavor comes from the fat. A large pork butt is good but a smaller piece of meat is even more moist and tender.
From icantbelieveitslowcarb.com
From icantbelieveitslowcarb.com
WHAT TO DO WITH PORK BUTT? - VERYMEATY
Preheat the oven to 250 degrees Fahrenheit. Season the pork well with salt and pepper before placing it fat side up on the roasting pan’s rack. Cook for 40 minutes per pound of pork, or until the internal temperature reaches 180 degrees.
From verymeaty.com
From verymeaty.com
OVEN PULLED PORK - LOW & SLOW PORK BUTT - 101 COOKING FOR TWO
2021-12-09 Prepare the oven for cooking. Set up a rack in the lower half of the oven. The pork butt needs to be about in the middle of the oven. The best oven temperature to bake pork butt is 250°. The oven temperature can be anywhere from 225° to 275°. No convection is needed. I feel 300° is too high generally.
From 101cookingfortwo.com
From 101cookingfortwo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love