DARK CHOCOLATE BOURBON BALLS
Remember the days at Grandma and Grandpa's house when you made these wonderfully traditional treats? We love these Kentucky Derby bourbon balls—the blended taste of bourbon and pecans is irresistible! —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 dozen.
Number Of Ingredients 5
Steps:
- Combine 1 cup pecans and bourbon; let stand, covered, for 8 hours or overnight., Cream butter and confectioners' sugar, 1/4 cup at a time, until crumbly; stir in pecan mixture. Refrigerate, covered, until firm enough to shape, about 45 minutes. Shape into 1-in. balls; place on waxed paper-lined baking sheets. Refrigerate until firm, about 1 hour., Dip in chocolate coating; allow excess to drip off. Sprinkle with remaining 1/4 cup pecans. Let stand until set.
Nutrition Facts : Calories 124 calories, Fat 7g fat (4g saturated fat), Cholesterol 5mg cholesterol, Sodium 15mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.
BONBONS
This recipe was made by my mother only around Christmas time. Now, I carry on the tradition of this sweet confection.
Provided by Diane
Categories Desserts Chocolate Dessert Recipes
Time 2h20m
Yield 75
Number Of Ingredients 8
Steps:
- In large bowl, combine margarine, confectioners' sugar, condensed milk, coconut, chopped walnuts and vanilla. Stir well. Cover and chill in the refrigerator for 2 hours, or until mixture has thickened enough to roll into balls. Roll the mixture into 1-inch balls and place close together, but not touching, on cookie sheets. Freeze until hard.
- While bonbons are freezing, line a cookie sheet or flat surface with waxed paper. Combine chocolate chips and shortening in the top of a double boiler, over, not in, simmering water. Stir until melted. Using a toothpick or a fork, dip each bonbon in the melted chocolate. Place on waxed paper to dry. When chocolate has hardened, store bonbons in plastic bag in the freezer.
Nutrition Facts : Calories 144.9 calories, Carbohydrate 18.9 g, Cholesterol 1.8 mg, Fat 8 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 3.8 g, Sodium 36.7 mg, Sugar 17.5 g
COCONUT BON BONS
These little balls of joy are perfect for any occasion.
Provided by Tamme
Categories Desserts Cookies No-Bake Cookie Recipes
Time 2h5m
Yield 36
Number Of Ingredients 6
Steps:
- In a medium bowl, mix together butter, confectioners' sugar, and sweetened condensed milk. Mix in the coconut. Roll dough into 1 inch balls, and refrigerate until set, about 1 hour.
- Melt chocolate and shortening over a double boiler, stirring occasionally until smooth. Remove from heat when melted, and stir to make sure the shortening is fully incorporated. Use toothpicks to hold the balls while dipping in the chocolate. Set on wax paper to dry.
Nutrition Facts : Calories 147.7 calories, Carbohydrate 23.3 g, Cholesterol 6.3 mg, Fat 6.1 g, Fiber 0.9 g, Protein 1.3 g, SaturatedFat 3.8 g, Sodium 31.7 mg, Sugar 22 g
DARK CHOCOLATE & BOURBON BONBONS
Make and share this Dark Chocolate & Bourbon Bonbons recipe from Food.com.
Provided by ChristineMcConnell
Categories Candy
Time 30m
Yield 40 bonbons
Number Of Ingredients 10
Steps:
- Line a 9X9 baking tray with parchment. Chop chocolate and place in a large glass bowl. On the stove simmer heavy cream, bourbon, vanilla and salt. Just before it boils remove from heat and pour a quarter into the chopped chocolate. Allow to rest 2 minutes and mix a little. Slowly add the remainder of the cream and whisk. (Adding all the cream at once would cause the fat to separate from the chocolate which is not what you want.
- Mix thoroughly until creamy and pour into your parchment lined dish. Chill at least two hours or overnight before removing.
- Once set you can remove and cut into your desired shapes. I melted down various chocolates and using a dessert fork with a missing center tine, dipped each bonbon in a bath of chocolate before doing fine decorating using melted chocolate in a parchment bag.
Nutrition Facts : Calories 98.5, Fat 10, SaturatedFat 6.2, Cholesterol 8.2, Sodium 20.4, Carbohydrate 4.6, Fiber 2.5, Sugar 0.2, Protein 2
BOURBON BALLS
The sweet kick of bourbon in these confections will transport you straight to Kentucky. We dipped the pieces in a bittersweet chocolate coating and topped them off with crunchy pecan. The result is a Derby-worthy treat you can make and enjoy all year round.
Provided by Food Network Kitchen
Categories dessert
Time 45m
Yield 25 bourbon balls
Number Of Ingredients 11
Steps:
- For the bourbon balls: Pulse the vanilla wafer cookies and pecan halves in a food processor until the mixture turns to fine crumbs. Add the cocoa powder, confectioners' sugar, bourbon, corn syrup, vanilla and salt, then pulse until the mixture is thoroughly combined and holds together when squeezed.
- Scoop the mixture into 1-inch balls (each about 1 tablespoon; about 25 total) on a parchment-lined baking sheet. Roll each ball between the palms of your hands so they're smooth and compact. Transfer to the refrigerator to chill and firm up slightly, about 10 minutes.
- For the coating: Meanwhile, put the chocolate and oil in a medium microwave-safe bowl. Microwave on high, stirring halfway through, until completely melted and smooth, about 1 1/2 minutes.
- Working one a time, use 2 forks to gently lower each bourbon ball into the chocolate mixture, turning to make sure the entire ball is coated. Let any excess chocolate drip off, then return to the baking sheet. Top with a pecan half. Return to the refrigerator until the chocolate is just set, about 5 minutes.
CHOCOLATE BOURBON SAUCE
Steps:
- In a pot, combine the fudge topping, bourbon and espresso powder and cook over low heat until heated through, about 5 minutes.
CREAM CHEESE BONBONS
These pretty coconut-speckled candies are rolled in grated chocolate, but you could also coat them in finely chopped nuts, chocolate sprinkles or jimmies. Beverly Coyde of Gasport, New York substitutes almond extract for the vanilla and chopped toasted almonds for the contest.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a small bowl, beat the cream cheese, sugar substitute, sugar and vanilla until smooth. Stir in coconut. Refrigerate for 30 minutes or until easy to handle., Shape into 1-in. balls; roll in grated chocolate. Refrigerate for at least 1 hour. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 73 calories, Fat 6g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 64mg sodium, Carbohydrate 5g carbohydrate, Fiber 0 fiber), Protein 2g protein.
More about "dark chocolate bourbon bonbons recipes"
CHOCOLATE BON BONS - PREPPY KITCHEN
From preppykitchen.com
BOOZY CHOCOLATE BON BONS - VANILLA AND BEAN
From vanillaandbean.com
BOURBON DARK CHOCOLATE TRUFFLES - THE SUBURBAN SOAPBOX
From thesuburbansoapbox.com
RED WINE CHOCOLATE TRUFFLES ARE MADE WITH JUST 5 INGREDIENTS!
From bakerbynature.com
BOURBON CHOCOLATE SAUCE RECIPE | CDKITCHEN.COM
From cdkitchen.com
BOURBON BONBONS RECIPE | MYRECIPES
From myrecipes.com
- Beat butter in a large mixing bowl at medium speed of an electric mixer; gradually add sugar, beating well. Add bourbon and pecans; mix well.
- Shape mixture into 1-inch balls, and place on waxed paper lined baking sheets. Chill at least 30 minutes.
- Place chocolate morsels in top of a double boiler. Cook over simmering water, stirring constantly, until chocolate melts. Remove from heat, leaving chocolate over hot water. Using 2 forks, quickly dip chilled balls, one at a time, into melted chocolate. (To maintain coating consistency, add a small amount of warm milk to chocolate, if necessary.) Return bonbons to waxed paper-lined baking sheets, and chill until firm. Store in airtight containers in refrigerator.
DOUBLE DARK CHOCOLATE BOURBON FUDGE BROWNIES - SCOTCH & SCONES
From scotchandscones.com
10 BEST CHOCOLATE BOURBON DRINK RECIPES - YUMMLY
From yummly.com
HOW TO MAKE CHOCOLATE BOURBON BISCUITS AT HOME | MONDOMULIA
From mondomulia.com
BOURBON PECAN BONBONS GIF RECIPE|TASTY GIF RECIPES
SALTED CARAMEL BON-BONS RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
10 BEST CHOCOLATE BON BONS RECIPES | YUMMLY
From yummly.com
BOURBON BONBONS - COMPLETERECIPES.COM
From completerecipes.com
BOOZY CARAMEL BONBONS RECIPE - SERIOUS EATS
From seriouseats.com
DARK CHOCOLATE RASPBERRY BONBONS – PREGEL RECIPES
TRUFFLES AND BONBONS | BROWSE RECIPES | VALRHONA CHOCOLATE
From valrhona-chocolate.com
CHOCOLATE BOURBON TRUFFLES - CHEF LINDSEY FARR
From cheflindseyfarr.com
THE BEST ORIGINAL KENTUCKY BOURBON BON BONS
From bourbonbonbons.com
DARK CHOCOLATE AND BOURBON RECIPES (46) - SUPERCOOK
From supercook.com
BOURBON CHOCOLATES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
DARK CHOCOLATE & BOURBON BONBONS RECIPE - FOOD.COM
From pinterest.co.uk
BOURBON WHISKEY TRUFFLES RECIPE - VALRHONA-CHOCOLATE.COM
From valrhona-chocolate.com
CHOCOLATE ALMOND BONBONS – PREGEL RECIPES
From recipes.pregel.co
BOURBON BONBONS RECIPE
From crecipe.com
CHEF JACQUES TORRES’ MAKES HOLIDAY BOURBON BONBONS ON GMA
From mrchocolate.com
DARK CHOCOLATE-BOURBON TORTE RECIPE
From crecipe.com
SPIKE YOUR SWEETS WITH THIS NO-BAKE BAILEYS BONBONS RECIPE
From brit.co
HOW TO MAKE BONBONS | SWEET TECHNIQUE - SERIOUS EATS
From seriouseats.com
GOOEY CARAMEL BONBONS RECIPE - THE SPRUCE EATS
From thespruceeats.com
DARK CHOCOLATE CHERRY BOURBON FLOATS - SPICES IN MY DNA
From spicesinmydna.com
KRISTINA'S SALTED CARAMEL BOURBON BONBONS - KEEPIN' IT KIND
From keepinitkind.com
BOURBON DONUTS WITH DARK CHOCOLATE AND NUTELLA {BAKED}
From thespicetrain.com
DARK CHOCOLATE & BOURBON BONBONS RECIPE - FOOD.COM
From in.pinterest.com
WHAT ARE BONBONS AND HOW TO MAKE THEM - CUPCAKE PROJECT
From cupcakeproject.com
BOURBON BALLS RECIPE | MCCORMICK
From mccormick.com
DARK CHOCOLATE COOKIE BOX RECIPE - FOOD.COM | RECIPE | CHRISTINE ...
From pinterest.com
BOURBON BUTTERSCOTCH BLONDIES WITH DARK CHOCOLATE …
From foodandtable.com
BOURBON DARK CHOCOLATE FONDUE | KETORECIPES
From ketorecipes.io
DESSERTS MADE BETTER WITH BOURBON - FINECOOKING
From finecooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love