GUINNESS BROWNIES
Guinness® stout is a very dark beer that boasts notes of coffee and caramel, two ingredients that pair naturally well with chocolate. For this recipe, the Guinness is reduced to a syrup to intensify the flavors and really make the chocolate stand out. The brownies are a nice marriage of fudgy and cakey and are intensely chocolatey, thanks to the bittersweet chocolate and cocoa powder.
Provided by Food Network Kitchen
Categories dessert
Time 2h
Yield 16 brownies
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Spray a 9-by-9-inch baking pan with cooking spray and line the bottom with parchment, leaving a 2-inch overhang on 2 of the sides. Spray the parchment with cooking spray.
- Whisk the flour, cocoa powder, espresso powder and kosher salt in a medium bowl until combined.
- Slowly pour the Guinness into a medium saucepan, trying to make as little foam as possible. (Hold the pot at an angle and press the lip of the bottle to the side of the pot and slowly pour. This should help eliminate foam.) Bring the beer to a boil over high heat, then reduce the heat to medium-low and simmer until thickened and reduced to 1/3 cup, 12 to 13 minutes (you may need to pour the beer into a liquid measuring cup a few times to make sure it is reduced enough). Add the butter and whisk constantly until melted, about 1 minute. Add the bittersweet chocolate and whisk constantly until melted and smooth, about 2 minutes.
- Remove the pan from the heat and whisk in the granulated sugar until combined. Whisk in the eggs, 1 at a time, beating well after each addition. Stir in the vanilla extract until just combined. Add the flour mixture and stir slowly until combined, taking care that none of the flour spills out of the pot. Pour the mixture into the prepared pan.
- Bake until set on top, the brownies have slightly pulled away from the sides and a toothpick inserted into the center comes out with just a few moist crumbs, 30 to 35 minutes. Sprinkle the flaky sea salt on top.
- Let cool in the pan for 30 minutes, then use the parchment overhang to remove the brownies from the pan to a cutting board and let cool completely, about 30 minutes.
- Use a fine-mesh sieve to sprinkle the confectioners' sugar on top of the brownies and slice into 16 squares.
DARK GUINNESS® BROWNIES
Delicate, dark, rich, and tempting brownies that no one can resist are made with what you would not expect: Guinness® beer. Oh so good.
Provided by J Evans
Categories Irish Recipes
Time 1h25m
Yield 24
Number Of Ingredients 13
Steps:
- Place oven rack in the center position. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Whisk flour, cocoa powder, and salt together in a bowl.
- Melt bittersweet chocolate, white chocolate chips, and butter in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Remove from heat.
- Beat white sugar and eggs together in a large bowl with an electric mixer until light and fluffy, about 3 minutes. Slowly add melted chocolate mixture and beat until just combined. Add flour mixture, 2 to 3 tablespoons at a time, until just combined. Whisk in beer until batter is thin; fold in pecans.
- Pour batter into the prepared baking dish; sprinkle semisweet chocolate chips over batter.
- Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out with moist crumbs, 25 to 30 minutes. Cool to room temperature; dust top with confectioners' sugar.
Nutrition Facts : Calories 236.1 calories, Carbohydrate 27.9 g, Cholesterol 40.2 mg, Fat 13.1 g, Fiber 2.4 g, Protein 3.8 g, SaturatedFat 6.8 g, Sodium 64.4 mg, Sugar 20.1 g
DARK GUINNESS® BROWNIES
Delicate, dark, rich, and tempting brownies that no one can resist are made with what you would not expect: Guinness® beer. Oh so good.
Provided by J. Evans
Categories Irish Recipes
Time 1h25m
Yield 24
Number Of Ingredients 13
Steps:
- Place oven rack in the center position. Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Whisk flour, cocoa powder, and salt together in a bowl.
- Melt bittersweet chocolate, white chocolate chips, and butter in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Remove from heat.
- Beat white sugar and eggs together in a large bowl with an electric mixer until light and fluffy, about 3 minutes. Slowly add melted chocolate mixture and beat until just combined. Add flour mixture, 2 to 3 tablespoons at a time, until just combined. Whisk in beer until batter is thin; fold in pecans.
- Pour batter into the prepared baking dish; sprinkle semisweet chocolate chips over batter.
- Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out with moist crumbs, 25 to 30 minutes. Cool to room temperature; dust top with confectioners' sugar.
Nutrition Facts : Calories 236.1 calories, Carbohydrate 27.9 g, Cholesterol 40.2 mg, Fat 13.1 g, Fiber 2.4 g, Protein 3.8 g, SaturatedFat 6.8 g, Sodium 64.4 mg, Sugar 20.1 g
GUINNESS STOUT BROWNIES
Make and share this Guinness Stout Brownies recipe from Food.com.
Provided by KelBel
Categories Bar Cookie
Time 45m
Yield 32 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Line a 9 x 13-inch baking pan with nonstick foil.
- In a medium bowl, whisk together flour, cocoa powder, and salt until evenly combined. Set aside.
- Melt butter, bittersweet chocolate, and white chocolate chips in a double-boiler over very low heat, stirring constantly until melted. Remove from heat.
- In a large mixing bowl, beat eggs and sugar on high speed until light and fluffy, about 3 minutes. Add melted chocolate mixture, beating until combined.
- Beat reserved flour mixture into melted chocolate mixture. Whisk in Guinness stout beer. The batter will seem a bit thin. Drop semisweet chocolate chips evenly on top of batter (some will sink in).
- Pour into prepared baking pan. Bake 30 to 40 minutes on center rack in the oven, until a toothpick inserted in the center comes out almost clean.
- Let brownies cool, uncovered, to room temperature. Dust with confectioners' sugar before serving.
- Note: The Guinness should be at room temperature. This recipe uses a little less than a standard 12-ounce bottle of Guinness stout beer. Do not include foam in the measurement. Either spoon off the foam or let it rest until the foam subsides.
CHOCOLATE GUINNESS BROWNIES
Make and share this Chocolate Guinness Brownies recipe from Food.com.
Provided by Hazeleyes
Categories Dessert
Time 45m
Yield 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, combine the cocoa, sugars, flour and salt. Set aside.
- In a medium saucepan, melt the butter and chocolate over low heat until melted.
- Remove pan from heat, and stir in the oil, Guinness and vanilla. Let cool.
- Add the eggs and stir well.
- Add the chocolate mixture to the flour mixture, stirring well to combine.
- Stir in the dark chocolate chips, and pour the mixture into a greased 9x13 pan. Bake for 30-35 minutes.
- Let cool completely before cutting. Enjoy!
Nutrition Facts : Calories 231.7, Fat 10.4, SaturatedFat 4, Cholesterol 20.6, Sodium 98.7, Carbohydrate 34.3, Fiber 1.3, Sugar 25.1, Protein 2.3
More about "dark guinness brownies recipes"
DARK CHOCOLATE GUINNESS BROWNIES - THE GAY GLOBETROTTER
From thegayglobetrotter.com
5/5 (1)Total Time 3 hrsCategory DessertCalories 545 per serving
- Pour Guinness into a saucepan over high heat. Reduce until 2/3 cup remains, 10-12 minutes. Pour Guinness reduction into a heat safe liquid measuring cup to cool for at least 15 minutes.
- Meanwhile, add dark chocolate and butter to a medium microwave safe bowl. Melt in 30 second increments, stirring between each one until mixture is smooth. Stir in sugar, eggs, vanilla, and ½ cup of the Guinness reduction. Add salt and flour, mixing until just combined without overmixing. Batter will be thick.
- Pour batter into prepared baking dish. Bake for 30-35 minutes, or until a toothpick comes out with wet crumbs (not batter). If toothpick has batter, return to the oven and cook with 3 minute increments until wet crumbs are achieved. Cool brownies on a wire rack for at least 2 hours until fully cooled.
DARK CHOCOLATE GUINNESS BROWNIES - JOY THE BAKER
From joythebaker.com
Reviews 39Estimated Reading Time 4 minsServings 9Total Time 55 mins
- Place a rack in the center of the oven and preheat oven to 350 degrees F. Lightly grease a pan with non-stick cooking and line an 8×8-inch baking sheet with parchment paper, so that the paper hangs over the edge of the pan a bit. Lightly grease the parchment paper and set the pan aside.
- In a small saucepan over medium heat, bring the beer to a simmer. Simmer until the beer is reduced to about 1/3 cup. This will take about 10 to 12 minutes. Remove from heat and allow to cool slightly.
- Place chocolate and butter in a medium heatproof bowl. Bring a medium pot with a few inches of water to a simmer. Place the chocolate and butter mixture over the simmering water to melt both. Stir as they melt together.
- Remove the bowl from the simmering water and allow to cool slightly, we’re talking 5 to 10 minutes.
DARK CHOCOLATE GUINNESS BROWNIES WITH CREAMY …
From thepuretaste.com
Reviews 1Calories 4686 per servingEstimated Reading Time 7 mins
GUINNESS STOUT CHOCOLATE BROWNIES RECIPE - THE …
From thespruceeats.com
FUDGY GUINNESS BROWNIES WITH DARK CHOCOLATE AND …
From homeandplate.com
DARK CHOCOLATE STOUT BROWNIES (WITH GUINNESS)
From hillsborough-homesteading.com
GUINNESS BROWNIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
DARK CHOCOLATE GUINNESS BROWNIES - THE SEMISWEET …
From thesemisweetsisters.com
GUINNESS BROWNIES - JO COOKS
From jocooks.com
5-INGREDIENT GUINNESS™ BROWNIES RECIPE
From tablespoon.com
GUINNESS BROWNIES - TIPSY BARTENDER
From tipsybartender.com
DARK CHOCOLATE GUINNESS BROWNIES - BAKING IMPROVISED
From bakingimprovised.com
Estimated Reading Time 4 mins
DARK CHOCOLATE GUINNESS BROWNIES RECIPE | SIDECHEF
From sidechef.com
4/5 (1)Total Time 1 hrCuisine AmericanCalories 120 per serving
DARK GUINNESS® BROWNIES | RECIPESTY
From recipesty.com
DARK CHOCOLATE GUINNESS BROWNIES WITH MAPLE BUTTERCREAM
From thesimmeringstylist.com
DEEP-DARK FUDGY BROWNIES - KING ARTHUR BAKING
From kingarthurbaking.com
GUINNESS BROWNIES | CREATE WITH JOY
From create-with-joy.com
GUINNESS BROWNIES | NATALIE'S HEALTH
From natalieshealth.com
GUINNESS CHOCOLATE BROWNIES - THE REST IS JUST GRAVY
From therestisjustgravy.com
CHOCOLATE GUINNESS BROWNIES RECIPE - LOVEFOOD.COM
From lovefood.com
GUINNESS "DARK" CHOCOLATE BROWNIES - ANNA OLSON | MARTHA …
From pinterest.ca
DARK GUINNESS® BROWNIES | RECIPE | EASY BAKING, BAKING, DESSERTS …
From pinterest.com
GUINNESS BROWNIES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
DARK GUINNESS® BROWNIES - YUM TASTE
From yumtaste.com
DECADENT GUINNESS BROWNIES - HONEST COOKING
From honestcooking.com
BEST GUINNESS BROWNIES RECIPE - HOW TO MAKE GUINNESS BROWNIES
From thepioneerwoman.com
DARK GUINNESS® BROWNIES | RECIPE | BAKED DISHES, MELTING …
From pinterest.com
GUINNESS CHOCOLATE BROWNIES - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
GUINNESS CHOCOLATE BROWNIES | BOOZY HOMEMADE BROWNIES RECIPE
From lifeloveandsugar.com
CHOCOLATE GUINNESS BROWNIES RECIPE - CHISEL & FORK
From chiselandfork.com
FUDGY GUINNESS BROWNIES WITH DARK CHOCOLATE GANACHE RECIPE
From anediblemosaic.com
CHOCOLATE GUINNESS BROWNIES WITH BROWN BUTTER STOUT FROSTING
From simplyscratch.com
GUINNESS CHOCOLATE BROWNIES - THE BAKING EXPLORER
From thebakingexplorer.com
GUINNESS BROWNIES RECIPES | OLIVEMAGAZINE
From olivemagazine.com
GUINNESS BROWNIES WITH GUINNESS FROSTING - WELLPLATED.COM
From wellplated.com
THE BEST GUINNESS BROWNIES | QUEENSLEE APPéTIT
From queensleeappetit.com
COOKYRECIPES.COM
EASY GUINNESS BROWNIES - DELICIOUSLY DIFFERENT
From recipes.soudersstudios.com
THE EASIEST GUINNESS CHOCOLATE BROWNIES (+VIDEO!) - LARDER LOVE
From larderlove.com
GUINNESS BROWNIES - THE BAKING CHOCOLATESS
From thebakingchocolatess.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love