Dennys Fabulous French Toast Recipes

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DENNY'S-STYLE FRENCH TOAST



Denny's-Style French Toast image

I do not remember where I got this recipe, but my husband says it tastes just as good as what he had at Denny's. I am just amazed at all of the great reviews on this recipe!! My family loves it, so I thought I would share it here and I'm so glad I did because it seems you all love it just as much!!! Thanks to all of you who have tried it!

Provided by Doglover61aka Earnh

Categories     Breakfast

Time 22m

Yield 6-8 serving(s)

Number Of Ingredients 12

4 eggs
2/3 cup whole milk
1/3 cup flour
1/3 cup sugar
1/2 teaspoon vanilla
1/4 teaspoon salt
1/8 teaspoon cinnamon
6 slices Texas toast thick bread
3 tablespoons butter
powdered sugar
butter
syrup

Steps:

  • Mix together the eggs, milk, flour, sugar, vanilla, salt& cinnamon.
  • Heat a large skillet, or griddle.
  • When the skillet is hot, add 1 tablespoon butter.
  • If the butter smokes, your pan is too hot; turn down the heat.
  • Dip each slice of bread into the batter for 30 seconds on each side.
  • Let some of the batter drip off, then put in skillet.
  • Cook each slice 1 1/2-2 minutes per side until each side is golden brown.
  • Add more butter, if necessary, to cook all of the slices.
  • To serve, put on plate, dust with powdered sugar. Serve with butter & hot syrup.

DENNY'S FRENCH TOAST (EASY RECIPE)



Denny's French Toast (Easy Recipe) image

Have a hearty and comforting breakfast at home with this Denny's French toast copycat recipe! It's hands-down the best way to start a lazy weekend.

Provided by insanelygood

Categories     Breakfast     Copycat Recipes     Recipes

Time 15m

Number Of Ingredients 11

4 eggs
2/3 cup whole milk
1/3 cup flour
1/3 cup granulated sugar
1/2 teaspoon vanilla
1/4 teaspoon salt
1/8 teaspoon cinnamon
6 slices Texas toast thick bread
3 tablespoons butter
Powdered sugar, butter, and syrup, to serve
Syrup

Steps:

  • In a large bowl, beat together the eggs, milk, flour, sugar, vanilla, salt, and cinnamon until well-combined.
  • Preheat a large skillet or griddle over medium-high heat. Reduce the heat to medium and melt 1 tablespoon of butter in the pan. If it starts to smoke, reduce the heat further.
  • Dip the bread slices into the custard for 30 seconds on each side. Let the excess custard drip off the bowl.
  • Place the bread in the skillet. Cook each side for 1 1/2 to 2 minutes, or until golden brown. Grease the pan with more butter if needed.
  • Dust French toast with powdered sugar and top with butter and syrup. Serve and enjoy!

Nutrition Facts : Calories 252 cal

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