TATER TOT BREAKFAST CASSEROLE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 9h25m
Yield 8 servings
Number Of Ingredients 15
Steps:
- Line up the tater tots in a buttered 9-by-13-inch baking dish.
- Add the olive oil to a large skillet over medium heat. Add the sausage and onion and cook, breaking the sausage up with a wooden spoon, until browned and cooked through, 8 to 10 minutes. Set aside to cool slightly, then sprinkle it over the tater tots.
- In a large bowl, mix the milk, half-and-half, seasoned salt, cayenne, eggs, bell peppers, half of both cheeses and some salt and pepper. Pour over the tots and sausage mixture, then top with the rest of the cheese. Cover with foil and refrigerate overnight.
- Preheat the oven to 350 degrees F.
- Bake, covered, for about 25 minutes. Remove the foil and continue to bake until the cheese is brown and bubbly and the casserole is cooked through, another 20 to 35 minutes. Cut into squares and serve.
DIFFERENT TATOR TOT CASSEROLE
Make and share this Different Tator Tot Casserole recipe from Food.com.
Provided by ND_Dawn
Categories One Dish Meal
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Layer in 9 X 13" pan the following ingredients in this order;.
- ground beef, cheese coup, corn, cheese, and tator tots.
- Top with cream of chicken soup.
- Cover and baker for 40-45 minutes or until bubbly at 350 degrees.
Nutrition Facts : Calories 827.8, Fat 53.5, SaturatedFat 23.5, Cholesterol 154.3, Sodium 1589.3, Carbohydrate 43.3, Fiber 4.6, Sugar 3, Protein 44.6
TATER TOT CASSEROLE RECIPE BY TASTY
Here's what you need: medium onion, garlic, ground beef, cream of celery, peas, milk, sour cream, salt, pepper, garlic powder, onion powder, shredded sharp cheddar cheese, frozen tater tot
Provided by Emily Carmony
Categories brunch
Yield 4 servings
Number Of Ingredients 13
Steps:
- Sauté your garlic and onion in a splash of olive oil until soft. Add beef and brown thoroughly.
- Place mixture in a casserole dish. To this, add all other ingredients except cheese and tater tots. Stir to combine.
- Top with cheese, then top with tots. Spray with cooking spray.
- Bake at 375°F for 25 minutes. Then, broil for 3-5 minutes or until brown.
- Serve warm.
Nutrition Facts : Calories 1104 calories, Carbohydrate 79 grams, Fat 64 grams, Fiber 8 grams, Protein 53 grams, Sugar 8 grams
TATER TOT CASSEROLE 2
I got this recipe from the matron of honor at my wedding, 16 years ago. We make it a lot and it is popular at potlucks. I know there are tons of "tater tot casseroles" on zaar but each one is a little different and this one is very good too.
Provided by OceanLuvinGranny
Categories One Dish Meal
Time 25m
Yield 1 casserole, 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground beef and drain.
- Cook onion and green pepper until tender.
- Add to ground beef.
- Stir well and add drained green beans. Mix well.
- Add whole jar of spaghetti sauce and mix well.
- Put in 9x13 casserole and top with frozen tater tots spread evenly over top.
- Bske at 350 until tater tots are crisp and casserole is bubbly (about 25 min.).
- Or, you can bake it at 375, watching so that tater tots do not burn but still get crispy and casserole is bubbly (about 15-20 min).
- Serve hot with a green salad and bread sticks.
Nutrition Facts : Calories 435.4, Fat 25.1, SaturatedFat 8.6, Cholesterol 38.6, Sodium 707.6, Carbohydrate 39.7, Fiber 4.7, Sugar 1.2, Protein 14.6
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