Dr Pepper Chicken Recipes

DR. PEPPER CHICKEN

Dr. Pepper Chicken image

Dr. Pepper Chicken is the easiest main dish ever and my family absolutely LOVES it.

Provided by Mique Provost

Time 1h10m

Number Of Ingredients 6

Ingredients

4-6 chicken breasts (boneless, skinless)
1/2 c Dr. Pepper
1/2 c barbecue sauce
1/2 c ketchup
1 tbsp brown sugar
salt and pepper to taste

Steps:

Salt and pepper chicken and arrange in a 13 x 9 baking dish.
Mix together 1/2 cup of Dr. Pepper, 1/2 cup of barbecue sauce and 1/2 cup of ketchup.
Pour it over the chicken.
Sprinkle with brown sugar and bake at 350 degrees uncovered for 1 hour.
Serve with rice.

Nutrition Facts : Calories 512 kcal, Carbohydrate 30 g, Protein 72 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 216 mg, Sodium 1041 mg, Sugar 26 g, ServingSize 1 serving

DR PEPPER CHICKEN

Dr Pepper Chicken image

Dr Pepper makes for an addicting sauce for these drumsticks from Delish.com.

Categories Dr Pepper Chicken drumsticks dr pepper glaze wing sauce easy dinner recipes dr pepper

Time 1h

Yield 6

Number Of Ingredients 9

Ingredients

1 1/2 c. ketchup
1 c. Dr Pepper
2 tbsp. tomato paste
1 tbsp. Worcestershire sauce
1 tsp. onion powder
1/2 tsp. chili powder
kosher salt
Freshly ground black pepper
2 lb. Drumsticks

Steps:

Preheat oven to 425° and line a large baking sheet with parchment paper.
In a medium sauce pan over medium heat, combine ketchup, Dr. Pepper, tomato paste, Worcestershire sauce and onion powder. Whisk to combine and bring to a simmer. Cook until thickened slightly, 4 to 6 minutes. Season with salt and pepper.
Place drumsticks in a large bowl and season generously with salt and pepper. Pour about 3/4 the marinade over the chicken and toss to coat. Place chicken in a single layer on prepared baking sheet and bake 30 to 35 minutes. Remove from oven and set oven broiler to high. Brush chicken with remaining sauce and place under broiler until golden and crisp, 3 to 5 minutes.
Remove from oven and let cool slightly then serve.

DR PEPPER CROCKPOT CHICKEN

Dr Pepper Crockpot Chicken image

Make and share this Dr Pepper Crockpot Chicken recipe from Food.com.

Provided by grad21

Categories Low Cholesterol

Time 6h20m

Yield 4 cups, 8 serving(s)

Number Of Ingredients 11

Ingredients

4 large boneless chicken breasts, thawed
12 ounces Dr. Pepper cola
2 cups ketchup
1 cup brown sugar
1/4 cup honey
1/4 cup Worcestershire sauce
1 teaspoon season salt
1 teaspoon chili powder
1 teaspoon granulated garlic
1/4 teaspoon cayenne pepper
1 medium sweet onion, minced

Steps:

Place thawed chicken in crock pot/slow cooker.
Add all ingredients to a large bowl and whisk to combine.
Pour 2 cups of mixed sauce over chicken.
Set remaining sauce aside for topping sandwiches.
Cook on high for 5-6 hours.
Shred chicken.
Add chicken to bun.
Top chicken with additional sauce.
Serve.

Nutrition Facts : Calories 350, Fat 7, SaturatedFat 2, Cholesterol 46.4, Sodium 814.5, Carbohydrate 58.3, Fiber 0.6, Sugar 54.3, Protein 16.5

DR. PEPPER CHICKEN

Dr. Pepper Chicken image

Make and share this Dr. Pepper Chicken recipe from Food.com.

Provided by Candace Michelle

Categories One Dish Meal

Time 55m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup red onion, chopped
2 tablespoons olive oil
16 ounces boneless skinless chicken breast halves
1 (12 ounce) can Dr. Pepper cola
1 cup ketchup
1/8 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
4 1/2 teaspoons cornstarch
3 tablespoons cold water

Steps:

In a skillet, saute onion in oil until tender. Add chicken and brown on all sides.
Add cola, ketchup, and seasonings. Cover and simmer for 25-30 minutes or until chicken is cooked. Remove chicken and keep warm.
Combine cornstarch and water until smooth, add to skillet. Bring to a boil. Cook and stir until thickened. Return chicken to pan and heat an additional 2 minutes.
This is great served over brown rice.

Nutrition Facts : Calories 294.4, Fat 8.4, SaturatedFat 1.3, Cholesterol 65.8, Sodium 819.5, Carbohydrate 28.1, Fiber 0.5, Sugar 22.2, Protein 27.5

DR. PEPPER CHICKEN RECIPE - (4/5)

Dr. Pepper Chicken Recipe - (4/5) image

Provided by á-6416

Number Of Ingredients 6

Ingredients

4 -6 boneless, skinless chicken breasts
1/2 c. Dr. Pepper
1/2 c. barbecue sauce
1/2 c. ketchup
1 T brown sugar
salt and pepper to taste

Steps:

Salt and pepper chicken and arrange in a 13 x 9 baking dish. Mix together 1/2 cup of Dr. Pepper, 1/2 cup of barbecue sauce and 1/2 cup of ketchup. Pour it over the chicken. Sprinkle with brown sugar and bake at 350 degrees uncovered for 1 hour. Serve with rice.

DR PEPPER DRUMSTICKS

Dr Pepper Drumsticks image

If you love Dr Pepper as much as I do, try it in my barbecue sauce for grilled chicken. It adds zip to the ketchup, bourbon and barbecue seasoning. -Shannon Holle-Funk, Venedy, Illinois

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 cup ketchup
2/3 cup Dr Pepper
2 tablespoons brown sugar
2 tablespoons bourbon
4 teaspoons barbecue seasoning
1 tablespoon Worcestershire sauce
2 teaspoons dried minced onion
1/8 teaspoon salt
1/4 teaspoon celery salt, optional
12 chicken drumsticks

Steps:

In a small saucepan, combine the first 8 ingredients; if desired, stir in celery salt. Bring to a boil. Reduce heat; simmer, uncovered, 8-10 minutes or until slightly thickened, stirring frequently., On an oiled grill, cook chicken, covered, over medium-low heat 15 minutes. Turn; grill 15-20 minutes longer or until a thermometer reads 170°-175°, brushing occasionally with sauce mixture.

Nutrition Facts : Calories 316 calories, Fat 12g fat (3g saturated fat), Cholesterol 95mg cholesterol, Sodium 1289mg sodium, Carbohydrate 19g carbohydrate (19g sugars, Fiber 0 fiber), Protein 29g protein.

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