Dr Pepper Pulled Pork In The Slow Cooker Recipes
DR. PEPPER CROCK POT PULLED PORK RECIPE
Dr. Pepper Slow Cooker Pulled Pork is the perfect way to serve a crowd. It's easy, tender, delicious and everyone always loves it!
Provided by Holly Nilsson
Categories Main Course
Time 4h5m
Number Of Ingredients 6
Steps:
- Place the onion in the bottom of the slow cooker. Rub the outside of the roast with salt, pepper and garlic powder.
- Pour the Dr. Pepper over the pork and cook on high 4-5 hours or on low 7-8 hours.
- The meat will be very tender. Using 2 forks, shred the pork and place back in the juices.
- Add barbecue sauce to taste. Allow to cook an additional 30-60 minutes if desired.
- Serve on crusty rolls with coleslaw.
Nutrition Facts : Calories 276 kcal, Carbohydrate 10 g, Protein 30 g, Fat 11 g, SaturatedFat 3 g, Cholesterol 104 mg, Sodium 393 mg, Sugar 8 g, ServingSize 1 serving
DR. PEPPER PULLED PORK IN THE SLOW COOKER
Steps:
- Place the chopped onions in the bottom of the slow cooker. Place the pork butt on top of the onions and add the garlic, ground mustard, cayenne pepper, salt, pepper, apple cider vinegar and Worcestershire sauce. Pour the Dr. Pepper on top and cook on high for 4-5 hours (or on low for 8 hours). Very carefully, because the pork will be hot, remove the meat from the slow cooker and place on a large cutting board. Using two forks, shred the pork by pulling away from each other. The meat should be very tender by this point. Place the shredded pork back into the slow cooker and continue to cook for an additional hour. Drain the remaining juices and toss the meat and onion mixture in the barbecue sauce of choice. I don't have an exact amount listed-just add a bit at a time until you get to your desired sauciness
5 INGREDIENT SLOW COOKER DR. PEPPER PULLED PORK TENDERLOIN
Provided by Hot Eats and Cool Reads
Time 8h5m
Number Of Ingredients 5
Steps:
- Prepare the slow cooker with nonstick cooking spray.
- Place the tenderloin in the bottom of the slow cooker.
- Pour the soda over the top, then sprinkle garlic and black pepper over top.
- Cover and cook on low for 8 to 10 hours or until the tenderloin is fork tender.
- Discard the remaining liquid.
- Shred the pork and stir in the barbecue sauce. Add 1 cup at a time, up to 2 cups, until it's as saucy as your prefer.
- Allow the shredded pork to simmer in the slow cooker for an additional 30 minutes prior to serving.
- Serve on buns, over baked potatoes, or alone.
Nutrition Facts : Calories 187.05, Fat 3.26, SaturatedFat 1.06, Carbohydrate 18.15, Fiber 0.37, Sugar 12.53, Protein 20.04, Sodium 432.50, Cholesterol 55.19
More about "dr pepper pulled pork in the slow cooker recipes"
SLOW COOKER DR. PEPPER PULLED PORK - DINNER, THEN DESSERT
From dinnerthendessert.com
Estimated Reading Time 4 mins
- Put all the ingredients into the slow cooker together, go in order of the list and cover the pork carefully with each item in order.
SLOW COOKER DR PEPPER PULLED PORK — LET'S DISH RECIPES
From letsdishrecipes.com
Estimated Reading Time 3 mins
- In a small bowl, combine paprika, pepper, cayenne, garlic powder, onion powder and salt. Rub over pork roast.
- In a lightly greased slow cooker, whisk together Dr Pepper and barbecue sauce. Place roast in slow cooker. Cover and cook on low for 8-10 hours.
- Remove roast from slow cooker and shred with two forks. Return to slow cooker and toss with cooking liquid (if there is too much liquid, remove some before returning the roast to the slow cooker).
SLOW COOKER DR. PEPPER PULLED PORK SANDWICH – MODERN …
From modernhoney.com
4.8/5 Estimated Reading Time 3 mins
- When the meat is tender, remove from crockpot and shred with two forks. Discard most of cooking fluid, leaving about 1/4 cup remaining in slow cooker.
SLOW COOKER DR PEPPER PULLED PORK SANDWICHES - SHELF …
From shelfcooking.com
Estimated Reading Time 6 mins
- Place the roast into the crockpot, along with the Dr Pepper, onions, and garlic. Cook on low for around 4 hours.
- Remove the roast from the crockpot and shred. Be sure to trim and remove any excess fat. Pour out most of the liquid, reserving just a little for the bottom of the pot.
- In a bowl, combine honey, mustard, ketchup, Worcestershire sauce, garlic powder, and brown sugar. Combine with shredded pork, then place mixture in the crockpot.
DR. PEPPER PULLED PORK SLOW COOKER RECIPE FOR SLIDERS ...
From highlandsranchfoodie.com
Estimated Reading Time 3 mins
- Combine spices in a small bowl, mix well. Rub spice mix into pork and place in crockpot. Pour Dr. Pepper over pork. Cook on low 5-7 hours, until pork is tender and pulls apart easily.
- Drain completely, shred pork using 2 forks, add 2 cups barbecue sauce and cook on low for one hour. Serve on slider buns with a pickle slice and more of the remaining 1 cup barbecue sauce.
DR PEPPER PULLED PORK - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
Estimated Reading Time 6 mins
- In a small mixing bowl add the liquid smoke, honey, and minced garlic. Stir to combine the ingredients. Use a basting brush to evenly brush the smoke sauce onto the pork.
DR. PEPPER SLOW COOKER PULLED PORK - CINCYSHOPPER
From cincyshopper.com
Cuisine AmericanCategory Main CourseServings 12Estimated Reading Time 4 mins
SLOW COOKER SUMMER RECIPES: DR PEPPER PULLED PORK
From itisakeeper.com
Estimated Reading Time 4 mins
CARMEN'S KITCH: DR. PEPPER PULLED PORK (IN THE SLOW COOKER)
From carmenskitch.blogspot.com
Estimated Reading Time 2 mins
BEST EVER DR. PEPPER PULLED PORK RECIPE! EASY AND YUMMY!
From sweetandsimpleliving.com
Category MainTotal Time 10 hrs 15 mins
DR PEPPER PULLED PORK RECIPE FOR THE SLOW COOKER ...
From youtube.com
SLOW COOKER DR PEPPER PULLED PORK RECIPE - SIMPLY …
From simplyrecipes.com
SLOW COOKER DR PEPPER PULLED PORK RECIPE - YEYFOOD.COM
From yeyfood.com
DR PEPPER PULLED PORK SLOW COOKER RECIPE | POTLUCK …
From youtube.com
DR PEPPER PULLED PORK CROCK POT RECIPE - TAMMILEE TIPS
From tammileetips.com
DR. PEPPER PULLED PORK - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
4.9/5 (10)Estimated Reading Time 7 minsCategory Dinner, Recipes
- Chop onions and cover the bottom of the cooking pot. Carefully place the pork cut on top of the onions. Sprinkle the garlic, ground mustard, cayenne pepper, salt and pepper over the meat. Pour the apple cider vinegar, Worcestershire sauce, and the Dr. Pepper on top.
- Check that the pork has reached an internal temperature of at least 195 degrees F/90 degrees C before carefully lifting out and onto a cutting board.
- Place two forks together in the meat and pull apart, shredding carefully. Once the meat is all shredded, very carefully add back to the slow cooker. Cook for another hour.
FOUR-INGREDIENT SLOW COOKER DR. PEPPER PULLED PORK - GAL ...
From galonamission.com
Estimated Reading Time 3 mins
- Place the onions in the bottom of the slow cooker. Season the pork roast generously with salt and pepper, then coat in barbecue sauce.
- When finished cooking, shred with two forks, mix the shredded pork with the juices and then cook for on high for 20 minutes.
SLOW COOKER DR. PEPPER PULLED PORK {ONLY THREE INGREDIENTS ...
From gracefullittlehoneybee.com
PULLED PORK WITH DR PEPPER RECIPES
From tfrecipes.com
SLOW COOKER DR. PEPPER PULLED PORK | DINNER | THE BEST ...
From thebestblogrecipes.com
DR. PEPPER SLOW COOKER PULLED PORK | COOKING PROFESSIONALLY
From cookingprofessionally.com
DR PEPPER PULLED PORK IN THE SLOW COOKER RECIPES
From tfrecipes.com
BEST (AND EASY!) DR. PEPPER PULLED PORK - BABY NURSERY ...
From nurseryblog.us
DR. PEPPER PULLED PORK IN THE SLOW COOKER – DANTIIGO
From dantiigo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love