Easy Keto Dill Pickle Dip Recipes

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EASY KETO DILL PICKLE DIP



Easy Keto Dill Pickle Dip image

This nearly zero carb keto recipe is perfect as a keto snack, keto party food, or keto appetizer! If you love pickles, you're sure to love this keto pickle dip!

Provided by Anna Hunley | Keto In Pearls

Categories     Dips

Time 3h5m

Number Of Ingredients 4

4.5 ounces cocktail style dill pickles
4 ounces cream cheese, softened
4 ounces cheddar cheese (not pre-shredded)
2 tablespoons mayonnaise

Steps:

  • Cut each pickle in half lengthwise. Cut again, widthwise, to make large bite size pieces.
  • Cut the cheddar cheese into small bite size pieces.
  • In a small bowl, mix the cream cheese, cheddar cheese, and mayonnaise until well combined. Fold in the pickles.
  • Cover with saran wrap and chill until firm.
  • Serve with cheese crisps, radish slices, carrot sticks, celery sticks, pork rinds, or pickle slices.

Nutrition Facts : Calories 118 calories, Carbohydrate 0.7 grams carbohydrates, Fat 11.5 grams fat, Fiber 0 grams fiber, Protein 2.5 grams protein, ServingSize 1/4 cup

DILL PICKLE DIP



Dill Pickle Dip image

This was served at our Easter lunch and was devoured. Serve with chips or crackers.

Provided by Mamooshka

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 1h15m

Yield 12

Number Of Ingredients 7

1 (8 ounce) package cream cheese, at room temperature
1 cup chopped dill pickles, or more to taste
¼ cup finely chopped sweet onion
2 tablespoons pickle juice, or more to taste
1 teaspoon dried dill weed
½ teaspoon kosher salt
1 pinch freshly ground black pepper, or to taste

Steps:

  • Stir cream cheese in a bowl with a wooden spoon until smooth. Stir in dill pickles, onion, pickle juice, dill weed, salt, and pepper until evenly distributed. Refrigerate before serving, at least 1 hour.

Nutrition Facts : Calories 69 calories, Carbohydrate 1.4 g, Cholesterol 20.5 mg, Fat 6.5 g, Fiber 0.2 g, Protein 1.5 g, SaturatedFat 4.1 g, Sodium 288.4 mg, Sugar 0.3 g

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