EASY ONE BOWL BLONDIES
You can have these Easy One Bowl Blondies ready to pop in the oven in under 10 minutes! They are soft and chewy with a beautiful glossy top layer. Yum!
Provided by Julie
Categories Dessert
Time 32m
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees. Prepare a 9 by 9 inch baking pan by spraying with nonstick spray and lining with parchment paper (optional).
- In a large bowl, whisk eggs with an electric hand mixer for 1 minute on medium speed.
- Add brown sugar, butter, and vanilla extract and mix well.
- To the bowl add flour, baking powder, and salt. Mix on low speed until flour is just incorporated. Then add chocolate chips and almonds and finish mixing gently by hand. Do not over mix.
- Spread the batter into the prepared pan, and bake for 22-25 minutes, or until a toothpick inserted comes out mostly clean, with just a few crumbs attached. Allow the blondies to cool in the pan completely, and then cut into bars. Store at room temperature in an airtight container.
Nutrition Facts : ServingSize 1 Bar, Calories 241 calories, Sugar 23g, Sodium 142mg, Fat 11g, SaturatedFat 5.9g, UnsaturatedFat 4.8g, TransFat 0.2g, Carbohydrate 34g, Fiber 1.4g, Protein 3.3g, Cholesterol 39mg
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