Eggless Peanut Butter Cupcake Recipes

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EGGLESS BUTTER CAKE



Eggless Butter Cake image

This cake is delicious! Top it with your favorite icing and serve it up!

Provided by Harjit Kaur

Categories     Desserts     Cakes

Yield 10

Number Of Ingredients 6

1 ¼ cups cake flour
1 ½ teaspoons baking powder
1 ⅓ cups butter
¾ cup white sugar
1 ¼ cups evaporated milk
1 ½ teaspoons vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease and line an 8 inch round or square cake pan.
  • Sift together flour and baking powder once.
  • In a medium bowl, beat butter or margarine and sugar for 7 minutes. (Color should be pale yellow. Do not overbeat.) Mix evaporated milk with vanilla; mix slowly into the sugar mixture. Mix in flour one spoonful at a time until well blended. Pour into prepared cake pan.
  • Bake at 375 degrees F (190 degrees C) for 45 minutes to 1 hour, or until a tester inserted into the center of the cake comes out clean.

Nutrition Facts : Calories 384.2 calories, Carbohydrate 32.4 g, Cholesterol 74.2 mg, Fat 27.1 g, Fiber 0.3 g, Protein 3.9 g, SaturatedFat 17 g, Sodium 281.2 mg, Sugar 18.3 g

EGGLESS PEANUT BUTTER COOKIES



Eggless Peanut Butter Cookies image

I am allergic to eggs and I've been using this recipe for over 40 years.

Provided by L. J. Bryan

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 24

Number Of Ingredients 9

1 cup shortening
1 cup creamy peanut butter
1 cup white sugar
1 cup packed brown sugar
½ cup buttermilk
2 ½ cups all-purpose flour
1 teaspoon baking powder
1 ½ teaspoons baking soda
½ teaspoon salt

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
  • Mix the shortening, peanut butter, white sugar, brown sugar and buttermilk until smooth and fully combined.
  • Add the flour, baking powder, baking soda and salt to the peanut butter mixture and mix until well blended.
  • Drop cookies 2 inches apart on lightly greased cookie sheet. Flatten with a fork that has been dipped in flour. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes.

Nutrition Facts : Calories 255.3 calories, Carbohydrate 29.7 g, Cholesterol 0.2 mg, Fat 14.1 g, Fiber 1 g, Protein 4.2 g, SaturatedFat 3.3 g, Sodium 205 mg, Sugar 18.5 g

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