SEVEN LAYER COOKIES
The colors may have been meant to represent the Italian flag, but their palette is just right for Christmastime. To make sure they're vibrant, purchase gel food colorings from a kitchen or craft store -- the liquid drops from the supermarket won't be able to produce the deep red and green this cookie requires.
Provided by Food Network
Categories dessert
Time 3h15m
Yield 4 dozen cookies
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F. Line three 13-by-9-inch baking pans with either parchment paper or greased aluminum foil.
- In a food processor, pulse together the butter, confectioners' sugar and almond paste until pale yellow and fluffy. Continue to pulse while adding the eggs one at a time, then the vanilla extract. Add the flour and process until a smooth dough forms, stopping occasionally to scrape the sides and corners of the bowl.
- Remove the dough and divide into 3 even pieces. Place one piece back into the processor with a dab of red gel food coloring, and pulse until combined. Repeat with another piece and a dab of green food coloring.
- Spread the red, green and plain doughs in the prepared baking pans, and bake until light and springy to the touch, about 15 minutes. Allow to cool completely in their pans, about 1 hour.
- Remove the cookie layers from their pans, reserving 1 pan to use as a mold. Place the apricot and raspberry jams in separate bowls or mugs and microwave until loose, about 1 minute. In another bowl, toss the chocolate chips with the corn syrup and oil and microwave in 30-second spurts, stirring with a fork in between, until a shiny glaze is formed.
- Place the green layer in the pan, then spread a thin layer of raspberry jam over it. Next, add the white layer, then repeat the process with the apricot jam. Top with the red layer, then spread the chocolate glaze across the top. Place in the refrigerator until the chocolate hardens, then wrap in plastic and allow to set for another hour, refrigerated.
- Place a cutting board on top of the pan, invert it, and unmold the cookies. Using a sharp knife, cut the cookies lengthwise into 4 long pieces, then cut across in 1/2-inch intervals. These keep, well-wrapped at room temperature, 5 days.
ELEANOR'S SEVEN LAYER SQUARES
This is a recipe that my Mum has made as long as I can remember. She is well known in the towns she's lived in in Canada for these squares. Every wedding reception that was ever held in her church included a pan of these squares and they are the first item everyone goes for when dessert is served. Rich and delectable! I served them at my wedding on March 1st of 2008.
Provided by Miriam Hughes
Categories Bar Cookies
Time 4h45m
Yield 15
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Pour the butter into a 9x13 inch baking dish, then sprinkle the graham cracker crumbs on top, pressing down to form a crust. Sprinkle evenly with the chocolate chips, butterscotch chips, and shredded coconut. Drizzle the milk overtop, then sprinkle with the chopped walnuts.
- Bake in the preheated oven until the condensed milk has thickened and turned brown, and the walnuts have browned, 30 to 45 minutes. Cool to room temperature on a wire rack and cut into squares to serve.
Nutrition Facts : Calories 362.2 calories, Carbohydrate 36.9 g, Cholesterol 25.2 mg, Fat 22.9 g, Fiber 1.6 g, Protein 4.4 g, SaturatedFat 12.7 g, Sodium 140.4 mg, Sugar 32.2 g
SEVEN LAYER COOKIES
Make and share this Seven Layer Cookies recipe from Food.com.
Provided by carolinafan
Categories Bar Cookie
Time 45m
Yield 1 nine by thirteen inch pan, 20 serving(s)
Number Of Ingredients 7
Steps:
- Melt margarine in 9 x 13 inch pan.
- Sprinkle graham cracker crumbs over margarine.
- Sprinkle coconut, chocolate chips, butterscotch morsels and pecans in that order.
- Pour sweetened condensed milk over this mixture.
- Bake at 350° for 30 minutes.
- Cool and slice into squares.
SEVEN LAYER MAGIC COOKIE BARS
Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 35m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (325 degrees F for glass baking pan). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan.
- Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork.
- Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars or diamonds. Store covered at room temperature.
Nutrition Facts : Calories 257.4 calories, Carbohydrate 21.1 g, Cholesterol 16 mg, Fat 14.6 g, Fiber 1.3 g, Protein 2.3 g, SaturatedFat 8.1 g, Sodium 102.5 mg, Sugar 16.9 g
7 LAYER COOKIES
A very nice lady from the hospital I gotta go to gave me this recipe the other day and said these are THE BEST cookies ever :) I made them for the first time today and they were good. I would suggest to use a square pan ( I have a 8x8x2.5 inch glass baking pan and think that it is perfect) and might use more graham crackers next time. I am posting the recipe as I received it. Enjoy :D
Provided by Strawbelly
Categories Dessert
Time 35m
Yield 12-16 cookies, 12-16 serving(s)
Number Of Ingredients 7
Steps:
- Melt 1 stick butter in a jelly roll pan.
- Spread in pan (in layers) - 1 cup of graham cracker crumbs
- 1 cup of shredded coconut.
- 6 oz of butterscotch chips
- 6 oz. of chocolate chips.
- Drizzle one can of sweet condensed milk on top.
- Add 1 cup of chopped walnuts on top.
- Bake at 350°F for 30 minutes.
- Remove and let cool and then cut into squares.
Nutrition Facts : Calories 405.3, Fat 27.5, SaturatedFat 15, Cholesterol 26.8, Sodium 159.6, Carbohydrate 39.3, Fiber 2, Sugar 33.3, Protein 4.7
SEVEN LAYER MAGIC COOKIE BAR RECIPE
These Seven Layer Magic Cookie Bars are loaded with 3 kinds of chocolate chips, coconut, sweetened condensed milk, and nuts all on top of a graham cracker crust. They are ready in a matter of minutes and taste like heaven!
Provided by Steph Loaiza
Categories Dessert
Time 30m
Number Of Ingredients 8
Steps:
- Heat oven to 350 degrees F.
- Pour melted butter into a 13x9-inch baking pan.
- Spread graham cracker crumbs evenly across the pan.
- Add your layer of chopped walnuts, then milk chocolate chips, butterscotch chips, and white chocolate chips. Pour condensed milk over all the layers, covering everything entirely.
- Top with coconut.
- Bake for 15-20 minutes, or until the top is a light golden brown.
More about "eleanors 7 layer cookies recipes"
"ELEANOR" COOKIES - RECIPE | COOKS.COM
From cooks.com
SEVEN (7) LAYER COOKIES RECIPE - FOOD NEWS
From foodnewsnews.com
7 LAYER COOKIES RECIPE
From crecipe.com
POPULAR RECIPES: ELEANOR'S SEVEN LAYER SQUARES
From recipescocktail.blogspot.com
ELEANOR'S 7 LAYER COOKIES | RECIPE | 7 LAYER COOKIES, DELICIOUS ...
From pinterest.co.uk
BEST SEVEN LAYER ITALIAN COOKIE RECIPE EVER
From recipeschoice.com
THE BEST SEVEN LAYER COOKIE BARS RECIPE - SHUGARY SWEETS
From shugarysweets.com
ELEANOR'S SEVEN LAYER SQUARES - YUM TASTE
From yumtaste.com
THE BEST 7 LAYER MAGIC COOKIE BARS! - LOVE FROM THE OVEN
From lovefromtheoven.com
EASY 7-LAYER COOKIES RECIPE - HOW TO MAKE 7-LAYER COOKIES
From thepioneerwoman.com
7 LAYER COOKIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SEVEN LAYER MAGIC COOKIE BARS - EAGLE BRAND
From eaglebrand.com
SEVEN “LAYER” COOKIES – RELATABLE RECIPES
From relatablerecipes.com
SEVEN LAYER COOKIE RECIPE
From cook.easyrecipe.xyz
WORLD BEST COCONUT COOKING RECIPES: ELEANOR'S SEVEN LAYER SQUARES
From worldbestcoconutrecipes.blogspot.com
ELEANOR'S SEVEN LAYER SQUARES RECIPE - TEXTCOOK
From textcook.com
ELEANOR'S 7 LAYER COOKIES | RECIPE | 7 LAYER COOKIES, DELICIOUS ...
From pinterest.com
ELEANOR'S SEVEN LAYER SQUARES RECIPE
From crecipe.com
7 LAYER COOKIES RECIPE | BETTER TOGETHER BC
From bettertogetherbc.ca
7 LAYER COOKIES (VRP 037) | VINTAGE RECIPE PROJECT
From vintagerecipeproject.com
SEVEN LAYER ITALIAN COOKIE - TEACHER – CHEF
From teacher-chef.com
ELEANOR’S SEVEN LAYER SQUARES – DRSTARVE
From drstarve.com
SEVEN-LAYER COOKIES RECIPE
From bakerrecipes.com
ELEANOR'S SEVEN LAYER SQUARES | RECIPESTY
From recipesty.com
7 LAYER COOKIES - WITH SPRINKLES ON TOP
From withsprinklesontop.net
7 LAYER COOKIES - THE KITCHEN IS MY PLAYGROUND
From thekitchenismyplayground.com
COOKIES ‘N CREAM SEVEN LAYER BARS - THE DOMESTIC REBEL
From thedomesticrebel.com
ELEANOR'S FRESH FOREVER COOKIES - RECIPE | COOKS.COM
From cooks.com
RECIPE FOR 7 LAYER COOKIES EAGLE BRAND
From recipeschoice.com
SOFT & CHEWY 7 LAYER COOKIES RECIPE - AVERIE COOKS
From averiecooks.com
RECIPES/ELEANORS-SEVEN-LAYER-SQUARES.JSON AT MASTER - GITHUB.COM
From github.com
SEVEN-LAYER COOKIES RECIPE | EPICURIOUS
From epicurious.com
SEVEN-LAYER COOKIES | RECIPE | SEVEN LAYER COOKIES, RAINBOW …
From pinterest.ca
ELEANOR'S SEVEN LAYER SQUARES - BAR COOKIE RECIPES
From worldrecipes.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love