Fabulous Five Spice Chicken Recipes
FABULOUS FIVE SPICE CHICKEN
This dish is great on the BBQ or cooked in the broiler at home. The secret is the fresh ginger, star anise, and a touch of sherry.
Provided by MACEO1
Categories World Cuisine Recipes Asian
Time 1h35m
Yield 4
Number Of Ingredients 12
Steps:
- In a blender or food processor, blend the soy sauce, oil, sherry, shallots, garlic, ginger, Chinese five-spice powder, serrano pepper, brown sugar, anise, and salt until smooth. Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the refrigerator.
- Preheat grill for high heat.
- Lightly oil the grill grate. Discard marinade. Place chicken on the grill, and cook 10 minutes on each side, or until juices run clear.
Nutrition Facts : Calories 546.3 calories, Carbohydrate 18.2 g, Cholesterol 141.4 mg, Fat 34.4 g, Fiber 0.5 g, Protein 40.1 g, SaturatedFat 8.2 g, Sodium 1146 mg, Sugar 7.8 g
GRILLED FIVE SPICE CHICKEN
Chinese 5-spice powder has a proven track record of awesomeness when combined with smoky, caramelized meats. This grilled five spice chicken recipe is a great example.
Provided by Chef John
Categories Meat and Poultry Recipes Chicken
Time 7h2m
Yield 6
Number Of Ingredients 13
Steps:
- Score the skin side of each piece of chicken 2 to 3 times, about 1/8 inch deep.
- Whisk together the the juice of 1/2 lime, 1 tablespoon fish sauce, garlic, 1 tablespoon rice vinegar, Chinese five-spice powder, 2 teaspoons hot chile paste, ginger, and soy sauce in a bowl. Pour into a resealable plastic bag. Add chicken, coat evenly with the marinade, squeeze out excess air, and seal the bag. Marinate in refrigerator for 6 hours.
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Remove chicken halves from the bag and transfer to a plate or baking sheet lined with paper towels. Pat chicken pieces dry with more paper towels. Reserve marinade mixture in a small bowl.
- Whisk together the 1/3 cup rice vinegar, juice of 1/2 lime, 1 teaspoon fish sauce, and 1 teaspoon hot chile paste in a small bowl. Set aside.
- Grill chicken, skin-side down, on the preheated grill for 2 minutes. Turn each piece, brush with reserved marinade mixture, and move to indirect heat.
- Grill, brushing with glaze and turning ever 10-15 minutes, until well-browned and meat is no longer pink in the center, about 45 minutes total. An instant-read thermometer inserted into the thickest part of the thigh, near the bone, should read 180 degrees F (82 degrees C).
- Drizzle vinegar lime juice mixture over the chicken and serve.
Nutrition Facts : Calories 484.2 calories, Carbohydrate 4.4 g, Cholesterol 166.1 mg, Fat 27.3 g, Fiber 0.4 g, Protein 53 g, SaturatedFat 7.6 g, Sodium 457.9 mg, Sugar 0.8 g
CHINESE FIVE-SPICE CHICKEN
Make and share this Chinese Five-Spice Chicken recipe from Food.com.
Provided by Amanda in Adelaide
Categories Chicken
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Place the chicken pieces in a large dish or plastic bag.
- Mix the remaining ingredients and pour over the chicken.
- Marinate refrigerated overnight or for 1 to 2 hours if time is short.
- Transfer the chicken to a baking dish and brush with the marinade.
- Cook uncovered in a preheated 350F (180C) oven, brushing once or twice with the marinade, until the chicken is done, about one hour.
Nutrition Facts : Calories 623.7, Fat 44.5, SaturatedFat 11.9, Cholesterol 187.5, Sodium 1515.5, Carbohydrate 4.2, Fiber 0.7, Sugar 1.6, Protein 49.4
FIVE-SPICE ROAST CHICKEN
Provided by Maria Helm Sinskey
Categories Chicken Garlic Marinate Dinner Spice Bon Appétit Sugar Conscious Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 servings
Number Of Ingredients 6
Steps:
- Combine garlic, salt, olive oil, and Chinese five-spice powder in large bowl. Add chicken pieces; turn to coat. Cover and chill at least 1 hour or overnight. Preheat oven to 425°F. Arrange onion wedges in 13x9x2-inch roasting pan.
- Arrange chicken, skin side up, atop onions. Roast until chicken is cooked through, basting occasionally with pan juices, about 50 minutes. Remove chicken from oven and let rest 10 minutes. Arrange chicken and onions on platter and serve.
FIVE SPICE CHICKEN
Just a quick Chinese themed way of fixing chicken breasts - the prep time includes the minimum time for marinating.
Provided by ChrisMc
Categories Chicken
Time 1h18m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Slice chicken.
- Combine soy sauce, wine, sesame oil, ginger, garlic, and 1 tsp of the 5 spice powder, and marinate chicken for at least 1 hour.
- Combine the remaining 5 spice powder with the flour and dredge the marinated chicken.
- Dip the dredged chicken in the eggs, then roll in the nuts.
- Heat the oil and cook chicken 3-4 minutes on each side.
Nutrition Facts : Calories 614.5, Fat 41.3, SaturatedFat 7, Cholesterol 213.6, Sodium 867.4, Carbohydrate 22.5, Fiber 3.5, Sugar 1.7, Protein 36.5
FIVE SPICE CHICKEN
Delicious with rice - If you use brown rice, you can start this boiling in some chicken stock once the chicken goes in, everything should be done at the same time.
Provided by Pablohoney
Time 30m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Combine all ingredients except chicken, and marinate chicken at least an hour - overnight for a stronger flavour!
- Bake at 190C for about 30 minutes, basting or adding marinade periodically.
More about "fabulous five spice chicken recipes"
FIVE SPICE CHICKEN - THE WOKS OF LIFE
2019-09-24 Combine the soy sauce, salt, five spice, red onion, garlic, oil, shaoxing wine (or sherry), and sesame oil in a mixing bowl and set aside. Pat the chicken dry …
From thewoksoflife.com
4.9/5 (27)Total Time 1 hrCategory Chicken And PoultryCalories 526 per serving
From thewoksoflife.com
4.9/5 (27)Total Time 1 hrCategory Chicken And PoultryCalories 526 per serving
- Combine the soy sauce, salt, five spice, red onion, garlic, oil, shaoxing wine (or sherry), and sesame oil in a mixing bowl and set aside. Pat the chicken dry and add it to the marinade, making sure to get the marinade under the skin of the chicken. Marinate overnight or at least 20 minutes.
- Preheat oven to 375 degrees F (190 degrees C) and line a sheet pan with non-stick foil or parchment paper. Place the chicken on the pan and roast for 35-40 minutes.
- If the chicken has not crisped up in that time, turn on the broiler for a few minutes, but don't walk away while this is happening, or they may burn!
- The chicken is cooked through when you stick a fork in the side and the juices run clear. Serve with steamed rice and a vegetable for a complete dinner!
5 SPICY CHICKEN RECIPES FOR A FABULOUS DINNER
2018-04-25 Chicken Tikka Masala. This famous Indian dish is thick, rich and creamy. It makes a great comfort food for spice lovers and the spice-laden tomato sauce is simply addictive. Get this spicy chicken recipe here.
From finedininglovers.com
From finedininglovers.com
CHINESE FIVE-SPICE ROAST CHICKEN - ROTI N RICE
2012-01-09 Preheat oven to 375°F (190°C). Truss chicken by tying the lower part of the wings and legs together. Roast chicken in pre-heated oven on the beer can roaster for approximately 1 hour 15 minutes or until thermometer inserted into the thickest …
From rotinrice.com
From rotinrice.com
FIVE SPICE FRIED CHICKEN - COOKING WITH LEI
In a bowl, combine the flour, salt and five spice powder until thoroughly mixed. In a deep fryer, heat oil to 375°. Dip the chicken cubes in the flour mix. Shake well to coat completely. Fry chicken for 3-5 minutes until lightly golden brown. Drain on paper …
From cookingwithlei.com
From cookingwithlei.com
FIVE-SPICE ROAST CHICKEN RECIPE | BON APPéTIT
2009-02-14 Combine garlic, salt, olive oil, and Chinese five-spice powder in large bowl. Add chicken pieces; turn to coat. Cover and chill at least 1 hour or overnight. Step 2 . Preheat oven to 425°F ...
From bonappetit.com
From bonappetit.com
FRIED FIVE SPICE CHICKEN | HEALTHY GF ASIAN
Sift the gluten free corn (maize) flour into a bowl. Add in the Chinese five spice powder and salt and mix well with a whisk. Heat up a non-stick frying pan with 1 inch rice bran oil. Using a kitchen thong, coat each chicken thigh with the flour mixture, shake off …
From healthygfasian.com
From healthygfasian.com
FIVE SPICE CHICKEN RECIPE | CHINESE 5 SPICE CHICKEN …
Preheat oven to 180C. Place the chicken and marinade in a roasting tray and place into the oven. Bake for 40-45 minutes until cooked through. Turn pieces regularly to baste in the marinade. Once cooked, serve with wedges of lemon and your choice of sides …
From healthymummy.com
From healthymummy.com
FIVE-SPICE CHICKEN RECIPE - LOS ANGELES TIMES
2000-06-21 1. Remove skin from chicken and rub with garlic and five-spice powder. Season with salt to taste. Cover and let stand 30 minutes. 2. Bring water to boil in saucepan and add rice. Reduce heat to ...
From latimes.com
From latimes.com
CHINESE FIVE SPICE CHICKEN - ALICA'S PEPPERPOT
2021-06-01 Add all ingredients to chicken. Massage marinade into chicken. Let marinate for minimum 1 hour or overnight. Preheat oven to 375 degrees F. Place chicken on a metal baking sheet (you may line it with foil). Cover chicken for 20 …
From alicaspepperpot.com
From alicaspepperpot.com
FIVE SPICE ROASTED CHICKEN LEGS - SKINNYTASTE
2012-01-23 Instructions. In a blender combine the marinade ingredients; blend until smooth. Place the chicken in a large, resealable zip-top bag or container and pour in the marinade. Toss the chicken inside the bag to cover evenly with the marinade …
From skinnytaste.com
From skinnytaste.com
FIVE-SPICE CHICKEN | CANADIAN LIVING
2006-11-21 In large bowl, whisk together lemon juice, 1 tbsp (15 mL) vegetable oil, honey, five-spice powder and 1/4 tsp (1 mL) each salt and pepper. Remove skin from chicken if desired. Add chicken to marinade, turning to coat; let stand for 5 minutes. In ovenproof skillet, heat 1 tbsp (15 mL) vegetable oil over medium-high heat; brown chicken, in ...
From canadianliving.com
From canadianliving.com
FIVE SPICE CHICKEN RECIPE | CHINESE RECIPES | PBS FOOD
Ingredients; 1 tablespoon dark soy sauce; 1 tablespoon hoisin sauce; 1 tablespoon maltose (or honey) 1 teaspoon oyster sauce.25 ounces (7 grams, 1 large clove) garlic, grated
From pbs.org
From pbs.org
CHINESE 5 SPICE CHICKEN (+ VIDEO) - DON'T WASTE THE CRUMBS
2022-03-02 Step 1. Except for the chicken, add all ingredients to a food processor or blender and puree until you have a mostly smooth paste/marinade. Step 2. As a rub: Smear the sauce under the skin and over the entire surface of the chicken.
From dontwastethecrumbs.com
From dontwastethecrumbs.com
CHINESE FIVE SPICE CHICKEN | COUPLE IN THE KITCHEN
Mix together the fish sauce, smashed garlic cloves, rice vinegar, chili paste, ginger powder, five spice powder, and soy sauce. Add to a Ziploc bag and then add the chicken breasts. Ensure the chicken is coated in the marinade. Let the meat marinade for around 5 hours prior to cooking. When it is time to cook, feel free to pop these right on ...
From coupleinthekitchen.com
From coupleinthekitchen.com
SLOW COOKER 5 SPICE CHICKEN - BUDGET BYTES
2014-10-11 To make the spice rub, combine the garlic, ginger, vegetable oil, sesame oil, soy sauce, brown sugar, and 5 spice powder in a small bowl. Stir until combined. (Grate the ginger using a small holed cheese grater, or mince with a knife.) Rub the spice mixture all over the chicken pieces, getting between the skin and meat whenever possible.
From budgetbytes.com
From budgetbytes.com
ASIAN RECIPE: FABULOUS FIVE SPICE CHICKEN BY MACEO1 – REDCIPES
2020-03-05 World Class Cuisine Recipes. Browse Recipes; All Reviews; All Recipes; World Cuisine; Asian; Fabulous Five Spice Chicken. Recipe By MACEO1. Rating ...
From redcipes.com
From redcipes.com
FABULOUS FIVE SPICE CHICKEN | RECIPE | SPICED CHICKEN RECIPE, FIVE ...
This dish is great on the BBQ or cooked in the broiler at home. The secret is the fresh ginger, star anise, and a touch of sherry.
From pinterest.com
From pinterest.com
AN EASY AND QUICK FIVE SPICE CHICKEN - COOKING THERAPY
2022-01-05 Preheat the oven to 400 degrees F. Make the marinade. Combine salt, five spice powder, fish sauce, rice wine vinegar, soy sauce, coconut sugar, brandy, and garlic into a small bowl. Whisk together and set aside. Add the chicken thighs to Ziploc bag. Pour the marinade over the top.
From cooking-therapy.com
From cooking-therapy.com
ASIAN FIVE-SPICE CHICKEN - RASA MALAYSIA
2022-05-20 Marinate the chicken with garlic, five spice powder, sesame oil, rice wine, oyster sauce, soy sauce, sugar and salt for 15 minutes, or best for 1 hour. Add the oil in your skillet on medium heat. Pan-fry the chicken on both sides until browned and crispy, and the inside is cooked through. Dish out and serve immediately.
From rasamalaysia.com
From rasamalaysia.com
FABULOUS FIVE SPICE CHICKEN RECIPE – THE BEST FREE COOKING RECIPES
Type: Pork in Red Chili Sauce Free Cooking Recipe - Meats Unbelievable! Ingredients / Directions 3/4 pound lean porkcut into 1-inch chunks3 to 4 tbsp roasted chili powder3 cloves garlicchopped1 teaspoon dried oregano1/4 teaspoon ground cinnamon1/4 teaspoon ground cloves1/4 teaspoon gr
From cookingrecipedb.com
From cookingrecipedb.com
FIVE SPICE CHICKEN RECIPE | YOUR ULTIMATE MENU
2020-02-06 Whisk together vinegar, soy sauce, sugar, sesame oil and Chinese five spice. Crush garlic. Melt butter on medium heat in pan used to sear chicken. Add garlic and cook for 1 minute. Add vinegar mixture and simmer for 2 minutes. Stir in blueberries, chicken stock mixture and cornflour mixture. Simmer until sauce has thickened (about 5 minutes). Season to taste with salt and pepper …
From yourultimatemenu.com
From yourultimatemenu.com
10 BEST CHINESE FIVE SPICE FRIED CHICKEN RECIPES | YUMMLY
2022-06-05 garlic powder, chicken, five spice powder, soy sauce, oil, fresh ginger and 1 more Chinese Five Spice Chicken Thailand 1 Dollar Meals salt, 5-spice powder, chicken wings, light soy sauce, sugar, olive oil and 5 more
From yummly.com
From yummly.com
SLOW COOKER FIVE SPICE CHICKEN - | BAKERSBEANS (WANDA BAKER)
2013-10-11 Browned Five Spice Chicken As Simple As 1, 2, 3. A few ingredients make this a really tasty dish. Have all your ingredients ready to go so all you have to do is brown the chicken, add the chicken to your slow cooker, add the remaining ingredients and turn it on to low and slow. Veggies in with the Five Spice Chicken Serving Suggestions
From bakersbeans.ca
From bakersbeans.ca
FIVE SPICE FRIED CHICKEN DRUMSTICKS - THE WOKS OF LIFE
2014-10-29 Put them in a large bowl and season with salt, pepper, garlic powder, and half of the five-spice powder. In a medium bowl, whisk together your 2 eggs and tablespoon of water. Add to the chicken, and toss everything together. In shallow baking dish, stir together the flour, baking powder, white pepper, and the other half of the five spice powder.
From thewoksoflife.com
From thewoksoflife.com
FABULOUS FIVE SPICE CHICKEN | RECIPE | FIVE SPICE CHICKEN, SPICED ...
May 7, 2015 - This dish is great on the BBQ or cooked in the broiler at home. The secret is the fresh ginger, star anise, and a touch of sherry.
From pinterest.com
From pinterest.com
FIVE SPICE CHICKEN RECIPE | FRESH TASTES BLOG | PBS FOOD
2016-02-02 Ingredients; 1 tablespoon dark soy sauce; 1 tablespoon hoisin sauce; 1 tablespoon maltose (or honey) 1 teaspoon oyster sauce.25 ounces (7 grams, 1 large clove) garlic, grated
From pbs.org
From pbs.org
FABULOUS FIVE SPICE CHICKEN - YUMMY FOOD RECIEPES
Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the refrigerator. Step 2 Preheat grill for high heat. Lightly oil the grill grate. Discard marinade. Place chicken on the grill, and cook 10 minutes on each side, or until juices run clear. Note: Chinese Five-spice powder
From yummyfoodreciepes.blogspot.com
From yummyfoodreciepes.blogspot.com
GRILLED FIVE-SPICE CHICKEN RECIPE - CHATELAINE.COM
Instructions. PREHEAT barbecue to medium. SPRINKLE chicken with five-spice powder and salt. Stir lime juice with brown sugar in a small bowl. OIL grill. Barbecue chicken, with lid closed, until ...
From chatelaine.com
From chatelaine.com
FABULOUS FIVE SPICE CHICKEN - RECIPE WILD
2 pounds bone-in chicken parts Directions : In a blender or food processor, blend the soy sauce, oil, sherry, shallots, garlic, ginger, Chinese five-spice powder, serrano pepper, brown sugar, anise, and salt until smooth. Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the ...
From recipewild.com
From recipewild.com
FIVE-SPICE CHICKEN - A FORK AND A PENCIL
2015-11-15 In a small bowl, mix the five-spice powder, garlic and salt with just enough oil to form a brushable paste. Brush this over the chicken pieces on all sides. If you have time, put the chicken in a covered bowl and let it marinate somewhere cool or overnight in the fridge. When you’re ready to cook, set your oven to 220°C (425°F).
From aforkandapencil.com
From aforkandapencil.com
GRILLED FIVE SPICE CHICKEN - OMNIVORE'S COOKBOOK
2016-05-12 Cover and cook for about 10 minutes, until the thermometer reads 145 to 150 F. If the chicken starts to burn before it’s cooked through, move it to the cooler side of grill. Cover and continue cooking until done. Transfer chicken onto a plate and let rest for 5 to 10 minutes before serving.
From omnivorescookbook.com
From omnivorescookbook.com
FIVE SPICE GLAZED KETO CHICKEN RECIPE [STICKY CHICKEN RECIPE]
1. In a large Ziploc bag combine the soy sauce, Swerve, sugar-free maple syrup, ginger slices, and remaining five spice powder. 2. Remove any giblets from inside of the chicken. Sprinkle half a teaspoon of the five spice powder into the inside. 3.
From ruled.me
From ruled.me
AMAZING AND WONDERFUL RECIPES: FABULOUS FIVE SPICE CHICKEN RECIPE
2018-10-21 In a blender or food processor, blend the soy sauce, oil, sherry, shallots, garlic, ginger, Chinese five-spice powder, serrano pepper, brown sugar, anise, and salt until smooth. Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the refrigerator.
From wonderfulandamazingrecipes.blogspot.com
From wonderfulandamazingrecipes.blogspot.com
FIVE-SPICE CHICKEN BREASTS WITH HOISIN GLAZE RECIPE | MYRECIPES
Step 1. Combine first 4 ingredients in a large bowl, stirring until salt and sugar dissolve. Stir in 2 tablespoons five-spice powder. Pour salt mixture into a large zip-top plastic bag. Rinse chicken with cold water. Add chicken and ice to bag; seal. Refrigerate 2 hours, turning bag occasionally.
From myrecipes.com
From myrecipes.com
FABULOUS FIVE SPICE CHICKEN RECIPES - ALL RECIPES IT IT
In a blender or food processor, blend the soy sauce, oil, sherry, shallots, garlic, ginger, Chinese five-spice powder, serrano pepper, brown sugar, anise, and salt until smooth. Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the refrigerator. Preheat grill for high heat.
From recipesit.com
From recipesit.com
FABULOUS FIVE SPICE CHICKEN
In a blender or food processor, blend the soy sauce, oil, sherry, shallots, garlic, ginger, Chinese five-spice powder, serrano pepper, brown sugar, anise, and salt until smooth. Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the refrigerator.
From makeoverfitness.com
From makeoverfitness.com
FABULOUS FIVE SPICE CHICKEN RECIPE REVIEW BY ANONYMOUS – …
Great chicken and thanks for posting!! Fabulous Five Spice Chicken recipe review by Sabray - Get more ideas of asian recipes on RedCipes. Wow!! Just prepare this chicken today with the "chinese five spice seasoning" that's been sitting in my pantry for sometime. Decided to try this today and it was on point. At first when I tried the sauce I thought it might need a little more brown sugar ...
From redcipes.com
From redcipes.com
FABULOUS FIVE SPICE CHICKEN - MAKEOVERFITNESS.COM
Place the chicken in a large bowl. Pour the blended mixture over the chicken, cover, and marinate at least 1 hour in the refrigerator. Preheat grill for high heat. Lightly oil the grill grate. Discard marinade. Place chicken on the grill, and cook 10 minutes on each side, or until juices run clear. More free recipes
From makeoverfitness.com
From makeoverfitness.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love