Fairy Godmother Rice Recipes

AUNT BEE'S 20-MINUTE CHICKEN CACCIATORE WITH RICE

Steps:

• Heat oil in a large skillet over medium-high heat. Add chicken, onion, and garlic to the skillet. Cook chicken until browned (about 5 minutes).
• Stir in bell pepper, tomatoes, tomato sauce, salt, basil, and oregano. Bring to a boil.
• Stir in rice, cover, and remove from heat. Allow the skillet to sit, covered, for 5 minutes (or until rice is tender).
• Stir and serve immediately.

PERFECT WHITE RICE

Steps:

• Melt butter in a medium saucepan over medium heat. Add rice and stir to coat. Cook until rice grains begin to turn opaque, 1 to 2 minutes; do not brown. Add water and salt.
• Bring to a boil; reduce heat to low. Cover and let simmer for 15 minutes. Do not lift the lid.
• Remove from heat and let stand, covered, for 5 minutes. Fluff with a fork before serving.

FAIRY GODMOTHER RICE

Steps:

• 1. Preheat oven to 350 degrees. Grease a 2 quart casserole dish.
• 2. Melt butter in a large skillet over medium heat. Brown noodles in the butter.
• 3. In a large bowl, combine browned noodles,rice,soup mix,broth, water chestnuts and soy sauce. Mix well and transfer to prepared casserole dish.
• 4. Bake for 45 minutes, uncovered, until liquid has been absorbed and casserole is brown and crispy on top.