Family Style Deep Dish Omelette Recipes

BAKED DENVER OMELET

Baked Denver Omelet image

My family loves omelets, and this is a quick and easy one. These directions are for a Denver omelet, but experiment with other ingredients to make your favorite.

Provided by MOMINOREGON

Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes

Time 45m

Yield 4

Number Of Ingredients 8

Ingredients

2 tablespoons butter
½ onion, chopped
½ green bell pepper, chopped
1 cup chopped cooked ham
8 eggs
¼ cup milk
½ cup shredded Cheddar cheese
salt and ground black pepper to taste

Steps:

Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch round baking dish.
Melt butter in a large skillet over medium heat; cook and stir onion and bell pepper until softened, about 5 minutes. Stir in ham and continue cooking until heated through, 5 minutes more.
Beat eggs and milk in a large bowl. Stir in Cheddar cheese and ham mixture; season with salt and black pepper. Pour mixture into prepared baking dish.
Bake in preheated oven until eggs are browned and puffy, about 25 minutes. Serve warm.

Nutrition Facts : Calories 345.4 calories, Carbohydrate 3.6 g, Cholesterol 380.8 mg, Fat 26.8 g, Fiber 0.5 g, Protein 22.4 g, SaturatedFat 12.5 g, Sodium 711.8 mg, Sugar 2.4 g

DEEP DISH OMELET

Deep Dish Omelet image

Number Of Ingredients 6

Ingredients

1 cup shredded Cheddar cheese
1/2 teaspoon salt
1/8 teaspoon pepper
1 (10-ounce) package broccoli, thawed, drained, chopped
1 small onion, chopped
1/2 cup diced roasted red bell pepper

Steps:

Whisk together eggs, cheese, salt and pepper stir in vegetables. Coat 10' frying pan with cooking spray and heat over medium heat. Add egg mixture, cover and cook 9 - 12 minutes until top is set. Slide onto serving platter.

Nutrition Facts : Nutritional Facts Serves

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