FIRE ROASTED TOMATO BLENDER SALSA
Using canned fire-roasted tomatoes in this one-bowl salsa adds a hint of char -- without turning on your oven.
Provided by Food Network Kitchen
Categories condiment
Time 10m
Yield 3 cups
Number Of Ingredients 7
Steps:
- In this order, put the cilantro, tomatoes, garlic, jalapeno, onion, lime juice and 1 1/2 teaspoons salt in a blender. Pulse until broken down but still chunky, scraping the inside of the carafe as necessary.
FIRE-ROASTED TOMATO SALSA
"I've been making this salsa for a few years now. Chipotle pepper gives it a smoky kick. The recipe makes a big batch, but it doesn't last a day in our house." -Pamela Paula, Weeki Wachee, Florida
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 4 cups.
Number Of Ingredients 11
Steps:
- Grill tomatoes and jalapeno, covered, over medium-hot heat for 8-12 minutes or until skins are blistered and blackened, turning occasionally. Immediately place in a large bowl; cover and let stand for 20 minutes., Peel off and discard charred skins. Discard stem and seeds from jalapeno; cut tomatoes into fourths. Set jalapeno and tomatoes aside. , Place the cilantro, onions and garlic in a food processor; cover and process until blended. Add the chipotle pepper, tomatoes and jalapeno; cover and pulse until blended., Transfer to a large bowl; stir in the chilies, lime juice, oil and salt. Cover and refrigerate for at least 1 hour. Serve with chips.
Nutrition Facts : Calories 25 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 76mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein.
ROASTED TOMATO-CHIPOTLE SALSA
Chipotles in adobo are a great way to add intense heat and a rich, sweet, smoky flavor to sauces and other dishes.
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Mexican-Inspired Recipes
Time 30m
Yield Makes 2 1/2 to 3 cups
Number Of Ingredients 9
Steps:
- Preheat broiler. On a broiler-proof sheet pan, toss tomatoes with onion, oil, salt, and pepper. Broil until charred in spots, 15 to 20 minutes; cool.
- Transfer contents of sheet pan to a food processor; add chipotles, cilantro, and lime juice. Pulse until combined but still chunky.
Nutrition Facts : Calories 11 g, Fat 1 g
AUTHENTIC FIRE-ROASTED TEX-MEX SALSA
It has taken me years to perfect this recipe. Los Cucos is my favorite TexMex restaurant in Houston, and I used to eat there every 2 weeks, just so I would order a pint of red salsa to go to take home with me. I was addicted to the stuff, it's the best salsa in the world. I finally mastered my own version, which tastes nearly identical to Los Cucos's red salsa.
Provided by severlysnaped
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Time 20m
Yield 8
Number Of Ingredients 7
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to high.
- Spray a 9x13-inch glass casserole dish with cooking spray. Arrange tomatoes in the prepared dish with cut sides down. Add onion and jalapeno.
- Broil until tomato skins are blackened and blistered, 10 to 15 minutes. Remove onion and jalapeno halfway through cooking time, once skins are slightly softened.
- Combine broiled vegetables in a blender; add cilantro, lime juice, and 1 teaspoon garlic salt. Pulse until smooth. Taste and season with remaining garlic salt as desired.
Nutrition Facts : Calories 14.3 calories, Carbohydrate 3.4 g, Fat 0.2 g, Fiber 1 g, Protein 0.6 g, Sodium 343.3 mg, Sugar 1.6 g
FIRE-ROASTED SALSA
Canned tomatoes never tasted better than they do in this restaurant-quality salsa you can have ready in 15 minutes flat. Cilantro and a splash of lime add refreshing flavor. -Missy Kampling, Mountain View, California
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 6
Steps:
- In a food processor, combine the tomatoes, onion, cilantro, lime juice, sugar and salt. Cover and process until desired consistency.
Nutrition Facts : Calories 13 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 141mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
FIRE ROASTED TOMATO SALSA
Grilling the tomatoes, green chilies and jalapenos gives this salsa an outdoors flavor to match the flavor of my Marinated Grilled Beef Fajitas, recipe #30388 or just served with some crisp tortilla chips. Add more green chilies and jalapenos if desired for a hotter taste.
Provided by Karen From Colorado
Categories Peppers
Time 23m
Yield 3 Cups
Number Of Ingredients 11
Steps:
- In a large bowl, toss tomatoes with oil, salt and pepper.
- Cut the top off the garlic head and brush with olive oil; wrap in foil.
- Lightly oil grill rack.
- Place garlic, onion slices (brushed with olive oil) tomatoes, green chili and jalapeno on hot oiled grill rack; grill for 8 to 10 minutes or until onion and tomatoes begin to char and soften and pepper skins are charred and blistered, turning occasionally.
- Transfer vegetables to a cutting board, and wrap peppers in foil to steam until cool enough to handle.
- Remove skin, stems, and seeds from the peppers; discard.
- Finely chop the peppers.
- Chop the tomatoes, onion and garlic.
- Combine peppers, tomatoes and any juices, onion, cilantro, lime juice, garlic and salt in a bowl.
- If not serving right away, cover and refrigerate up to 3 hours.
Nutrition Facts : Calories 187, Fat 9.8, SaturatedFat 1.4, Sodium 990.8, Carbohydrate 24.4, Fiber 4.9, Sugar 10.4, Protein 4.7
FIRE ROASTED TOMATO AND CHIPOTLE SALSA
Roasting the tomatoes makes all the difference! Serve this full-flavored, spicy salsa with tortilla chips or Seared Ancho Pepper Chicken. This recipe was developed by the McCormick Corporate Chefs for a luncheon given during the 45th National Chicken Cooking Contest held in Baltimore, May 30, 2003.
Provided by Allrecipes Member
Time 1h25m
Yield 24
Number Of Ingredients 8
Steps:
- Rub tomatoes with 1 tablespoon olive oil. Grill over high heat, turning frequently until tomato skin is charred. Finely chop tomatoes.
- Combine tomatoes with remaining ingredients, cover and refrigerate 1 hour.
Nutrition Facts : Calories 15 calories, Carbohydrate 1.1 g, Fat 1.2 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.2 g, Sodium 81.2 mg, Sugar 0.6 g
More about "fire roasted tomato and chipotle salsa recipes"
FIRE ROASTED TOMATILLO SALSA - MY OTHER CHIPOTLE …
From chefdehome.com
FIRE ROASTED TOMATILLO SALSA - FRUGAL HAUSFRAU
From frugalhausfrau.com
HOMEMADE FIRE ROASTED SALSA RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
FIRE ROASTED CHIPOTLE SALSA - CECELIA'S GOOD STUFF
From ceceliasgoodstuff.com
FIRE ROASTED TOMATO AND CHIPOTLE SALSA | MCCORMICK …
FIRE ROASTED TOMATO CHIPOTLE SALSA - BIGOVEN.COM
From bigoven.com
Reviews 1Servings 1Cuisine AmericanCategory Marinades And Sauces
RESTAURANT STYLE FIRE ROASTED SALSA - LITTLE SPICE JAR
From littlespicejar.com
FIRE-ROASTED TOMATO AND CHIPOTLE SALSA - PARADE: …
FIRE ROASTED TOMATO, GREEN CHILE AND CORN SALSA | REMCOOKS
From remcooks.com
FIRE ROASTED TOMATO SALSA - SIRIUSLY HUNGRY
From siriuslyhungry.com
LIDL'S FIRE ROASTED CHIPOTLE SALSA - TWO COUSINS HAUL IT ALL
From twocousinshaulitall.com
HOTTEST SALSA RECIPE - THERESCIPES.INFO
From therecipes.info
FIRE-ROASTED TOMATO AND CHIPOTLE SALSA RECIPE - RECIPEZAZZ.COM
From recipezazz.com
SALSA RECIPE - THE GUNNY SACK
From thegunnysack.com
FIRE ROASTED ROMA TOMATO CHIPOTLE PEPPER SALSA RECIPE
From cuisinart.com
FIRE-ROASTED TOMATO CHIPOTLE SALSA : SALSASNOBS - REDDIT
From reddit.com
FIRE ROASTED TOMATO AND HATCH CHILE SALSA - LANYAP COOKERY
From lanyapcookery.com
FIRE ROASTED TOMATO SALSA (COOKED ON THE GRILL) - VINDULGE
From vindulge.com
MAKE-IT-MINE FIRE-ROASTED TOMATO SALSA | BETTER HOMES & GARDENS
From bhg.com
FIRE ROASTED TOMATO SALSA - 7 EMPTY PLATES
From 7emptyplates.com
MEXICAN FIRE-ROASTED SALSA (ROASTED TOMATO SALSA)
From alphafoodie.com
RESTAURANT STYLE SALSA – A COUPLE COOKS
From acouplecooks.com
ROASTED TOMATO CHIPOTLE SALSA RECIPE - NDTV FOOD
From food.ndtv.com
FIRE-ROASTED TOMATO CHIPOTLE SALSA
From cs.uwaterloo.ca
HOW TO MAKE CHIPOTLE CORN SALSA JUST LIKE THE RESTUARANT
From tasteofhome.com
FIRE-ROASTED TOMATO AND CHIPOTLE SALSA RECIPE - RECIPEZAZZ.COM
From recipezazz.com
ROASTED CHIPOTLE SALSA - SIMPLY SCRATCH
From simplyscratch.com
CHIPOTLE SALSA RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
CLASSIC FIRE ROASTED SALSA + VIDEO - KEVIN IS COOKING
From keviniscooking.com
SMOKY TOMATO-CHIPOTLE SALSA - FOR THE LOVE OF COOKING
From fortheloveofcooking.net
FIRE ROASTED TOMATO SALSA RECIPE - CUISINART.COM
From cuisinart.com
FIRE-ROASTED TOMATO SALSA RECIPE - NOURISHING MEALS
From nourishingmeals.com
HOMEMADE FIRE ROASTED SALSA - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
FIRE-ROASTED TOMATO SALSA RECIPE | MYRECIPES
From myrecipes.com
FIRE ROASTED SALSA - SIMPLY SO GOOD
From simplysogood.com
HOMEMADE FIRE-ROASTED TOMATO SALSA
From whatelsedoyouneed.com
FIRE ROASTED SALSA CANNING RECIPE - THE HUNGRY BLUEBIRD
From thehungrybluebird.com
FIRE ROASTED TOMATO CHIPOTLE SALSA RECIPE - WEBETUTORIAL
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love