Four Grain Four Berry Muffins Recipes
BERRY MUFFINS
This is a recipe from The Muffin Lady cookbook, that I changed a little bit. It makes a delicious, bakery style muffin. I use a frozen berry mix, and the combination is heavenly.
Provided by ciao4293
Categories Quick Breads
Time 40m
Yield 6-12 muffins
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees.
- Sift the dry ingredients together.
- Mix in the eggs, oil, butter, milk and vanilla.
- Fold in your choice of berries.
- (I get a blend of frozen berries at my grocery store--raspberries, blackberries, strawberries and blueberries. These make a great mixed berry muffin,and they're much more economical than fresh. But use what you have) Pour into lightly greased, standard 12 muffin pan, or large 6 muffin pan.
- (Tip-an ice cream scoop makes easy work of this task, and muffins are the same size.) Bake for 30-40 minutes, start checking at 30 minutes or so.
- Cool in pan on rack for about 5 minutes, then turn on out on rack to cool.
TRIPLE BERRY MUFFINS
Fresh blueberries, raspberries and strawberries bring eye-catching color and fruity taste to these moist muffins nicely spiced with cinnamon. They come together in no time and bake up in a snap. -Michelle Turnis, Hopkinton, Iowa
Provided by Taste of Home
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. In another bowl, beat the eggs, milk and butter; stir into dry ingredients just until moistened. Fold in berries. , Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts :
SASKATOON BERRY OAT MUFFINS
Saskatoon berries are a nice alternative to blueberries, with a slightly tart bite to them. They taste great in this oat muffin recipe.
Provided by Melanie McClare
Categories Bread Quick Bread Recipes Muffin Recipes
Time 45m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin pan.
- Stir oats and milk together in a small bowl; set aside.
- Whisk flour, white sugar, baking powder, baking soda, and salt together in a large bowl. Whisk vegetable oil and egg together in a separate bowl; stir egg mixture into flour mixture just until batter is combined.
- Fold oat mixture into batter; fold in saskatoon berries. Divide batter evenly into the prepared muffin cups; sprinkle muffins with brown sugar.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 18 minutes. Cool in pans 10 minutes. Serve warm or cool completely on a wire rack.
Nutrition Facts : Calories 214.4 calories, Carbohydrate 27.4 g, Cholesterol 16.7 mg, Fat 10.4 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 1.6 g, Sodium 175 mg, Sugar 11.5 g
FOUR GRAIN, FOUR BERRY MUFFINS
Berries have more anti-oxidants than any other food (see http://optimalhealth.cia.com.au/OracLevels.htm). I also know that some flours have certain nutrients that others might not, so I adapted a muffin recipe and created my own mix.
Provided by mtilton
Categories Quick Breads
Time 45m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Pour 3/4 cup of milk into a container and add 1/2 tablespoons of lemon juice to sour it. Let sit for 5 minutes.
- Pre-heat oven to 400º F.
- Mix flours together. Add salt and baking soda and blend mixture well.
- Cut larger pieces of berries into smaller pieces about the size of the blueberries.
- Add soured milk, honey and oil to the batter.
- Oil muffin tins, or use liners.
- Either mix all the berries into the mix and spoon the batter into the muffin tins. Your batter will be purple.
- Or else spoon a little of the mixture into the muffin tins, and alternate adding a pieces of berries and spoonfuls of batter.
- Bake at 400º F for 25 minutes.
Nutrition Facts : Calories 156.8, Fat 2.2, SaturatedFat 0.6, Cholesterol 2.6, Sodium 378.4, Carbohydrate 33.4, Fiber 3.4, Sugar 15.8, Protein 3.6
More about "four grain four berry muffins recipes"
BERRY MORNING MUFFIN RECIPE | EATINGWELL
In a small bowl combine eggs, applesauce, agave syrup and vanilla. Add egg mixture all at once to flour mixture. Stir just until moistened. Fold in berries, chocolate and walnuts. Spoon batter into the prepared muffin cups, filling …
From eatingwell.com
From eatingwell.com
PROTEIN PACKED GRAIN FREE BLUEBERRY MUFFINS | RECIPES …
2017-04-23 Preheat the oven to 350 degrees F. Grease a muffin pan or line with muffin baking cups/wrappers . Add everything to a high-powered blender, except for the blueberries, in the order listed {starting with the liquids at the …
From recipestonourish.com
From recipestonourish.com
FOUR GRAIN ENGLISH MUFFINS - BAKING SENSE®
2018-10-04 Yield: 16 large muffins. Prep Time: 1 hour 30 minutes. Cook Time: 15 minutes. Total Time: 1 hour 45 minutes. A hearty & healthy English Muffin made with 4 grains.
From baking-sense.com
From baking-sense.com
MIXED BERRY MUFFINS - KIM'S CRAVINGS
2022-04-03 Now, let’s bake some yummy muffins! Start the batter by whisking together flour, oats, baking powder, and salt. Add the berries and toss to coat well in the flour mixture. Set aside. Cream together the butter and sugar until light …
From kimscravings.com
From kimscravings.com
WHOLE-GRAIN BERRY MUFFINS RECIPE | SPARKRECIPES
In a medium bowl, combine the flour, baking powder, baking soda, and salt. In a large bowl, use a handheld mixer to beat the egg, applesauce, and brown sugar for 3 minutes at medium speed. Add the vanilla and combine. Blend in the oat …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
VERY BERRY MUFFINS - EASY BERRY MUFFIN RECIPE - DEAR …
2016-12-19 Preheat oven to 400 degrees. Line 12 regular size muffin cups with papers. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt; add the berries, the orange zest and toss gently. In a medium bowl, …
From dearcrissy.com
From dearcrissy.com
THE HEALTHIEST MIXED BERRY MUFFIN RECIPE – NO …
2019-03-13 Satisfied: Baking with Whole Grain Goodness $ 10.00 – $ 15.99; Fasting Memory Verse Cards $ 2.99; Latest Posts. Top Home Grain Mills: Best Mills for Flour and More. Best Places to Buy Whole Grains for Grinding. 28 …
From thebiblicalnutritionist.com
From thebiblicalnutritionist.com
BAKERY STYLE MIXED BERRY MUFFINS | FROZEN BERRIES
2020-05-05 Lastly, take the frozen berries out of the freezer and gently fold them into the batter. Using a cookie scoop (or normal tablespoon), put 6 tablespoons of batter into each cup (I used a 3 tablespoon cookie scoop, so that's two …
From owlbbaking.com
From owlbbaking.com
MIXED BERRY MUFFINS - NATASHASKITCHEN.COM
2019-02-05 Line a 12-count muffin tin with cupcake liners and preheat oven to 400˚F. In a large mixing bowl, using an electric mixer, beat 2 eggs with 1 cup granulated sugar on high speed 5 minutes, or until thick and light in color. Add …
From natashaskitchen.com
From natashaskitchen.com
MIXED BERRY MUFFINS (GF) - THE NOURISHING HOME
Instructions. Preheat oven to 315 degrees. Place 10 paper liners in a 12-cup muffin tin; set aside. In a small bowl, add about 4-5 diced fresh strawberries and about a handful of whole fresh blueberries; set aside. In a large bowl, whisk …
From thenourishinghome.com
From thenourishinghome.com
BERRY-BLAST 4 GRAIN MUFFINS - CHATELAINE
2004-07-01 Preheat oven to 400F (200C). Lightly oil or spray a 12-cup muffin tin. Measure flour, oats, cornmeal, wheat bran, baking powder, baking soda, salt and cinnamon into a large bowl.
From chatelaine.com
5/5 (1)Estimated Reading Time 1 minServings 12Calories 254 per serving
From chatelaine.com
5/5 (1)Estimated Reading Time 1 minServings 12Calories 254 per serving
GRAIN BERRY BANANA MUFFINS | GRAIN BERRY
Heat oven to 400°F. Spray bottoms of 12 regular size muffin cups with non-stick cooking spray. Combine bananas, milk, oil and egg. Stir in remaining ingredients until just moistened. Divide batter evenly among muffin cups. Bake 15 to 18 minutes or until golden brown. Cool 5 minutes and remove from pan.
From grainberry.com
From grainberry.com
BREAKFAST OATS BERRY MULTI GRAIN MUFFINS | HEALTHY VEGAN BERRY …
2017-02-15 Now combine the wet and dry ingredients. Whip just until combined. Do not over whip. Muffin batter is always on the thicker side. Now fold in the berries gently . Scoop the batter in your cupcake / muffin pan upto 2/3rd full. Tap the pan gently over the counter. Top each muffin with the oats berry topping. Bake the muffins for 24-28 minutes or ...
From carveyourcraving.com
From carveyourcraving.com
TRIPLE BERRY MUFFINS - THE VIEW FROM GREAT ISLAND
Preheat oven to 375F and line a 12-cup muffin tin with muffin tin liners. In a large mixing bowl, whisk together the melted butter, sugar, eggs, milk, vanilla extract, lemon zest and lemon juice. In a separate bowl, whisk together the baking powder, baking soda, salt, and flour.
From theviewfromgreatisland.com
From theviewfromgreatisland.com
THE BEST GRAIN-FREE BLUEBERRY MUFFINS - BOB'S RED MILL BLOG
2017-01-13 Position a rack in the center of the oven and preheat to 425°F. Coat a standard muffin tin nonstick with cooking spray. Whisk both flours, the baking powder, and salt in a large bowl. Whisk the bananas, maple syrup, oil, eggs, and vanilla in a medium bowl until smooth. Pour into the dry ingredients and stir until well mixed.
From bobsredmill.com
From bobsredmill.com
ORANGE BERRY MUFFINS - MUFFINS RECIPE
Pour the orange juice into a large glass measuring cup or a bowl and pour in enough buttermilk to make 1 cup. Whisk in the eggs, honey and melted butter. In a large bowl, rub the sugar and orange zest together with your fingertips until the sugar is moist and the fragrance of orange strong. Whisk in the flour, baking powder, baking soda and salt.
From muffinsrecipe.blogspot.com
From muffinsrecipe.blogspot.com
TRIPLE BERRY MUFFINS - GRAIN FREE TABLE
2020-07-27 Preheat the oven to 375 degrees and line a muffin pan with liners. In a small bowl, combine the oil, eggs, sugar, lemon zest and lemon juice and mix. In another bowl, mix the almond flour, tapioca starch, psyllium husk powder, salt, and baking soda. Fold the wet ingredients into the dry.
From grainfreetable.com
From grainfreetable.com
WHOLE GRAIN BLUEBERRY MUFFINS | THE WHOLE GRAINS COUNCIL
Instructions. Preheat oven to 400°F, and prepare a 12-cup standard muffin tin with spray, butter and flour, or paper baking cups. Measure the oil into a measuring cup, then add the maple syrup. (The syrup slips easily from the measuring cup due to the oil.) Pour oil and syrup into a large bowl, then add yogurt, egg and vanilla.
From wholegrainscouncil.org
From wholegrainscouncil.org
SUPER BERRY 10 GRAIN MUFFINS - LIFE, LOVE, AND GOOD FOOD
2015-02-13 Preheat oven to 400 degrees. Spray muffin tin with cooking spray. Stir together cereal and buttermilk and let stand for 10 minutes. Cream together sugar and butter. Stir in egg, then add dry ingredients, mixing just until incorporated. Fold in berries and nuts.
From lifeloveandgoodfood.com
From lifeloveandgoodfood.com
FOUR GRAIN ENGLISH MUFFINS - RED STAR® YEAST
Instructions. In stand mixer bowl, add 2 cups all-purpose flour, yeast, whole wheat flour, wheat germ oats, dry milk, sugar and salt; mix well. Add warm water and oil to flour mixture. Using a paddle attachment, blend on low speed for 30 seconds. Beat on medium speed for 3 minutes. Switch to dough hook attachment.
From redstaryeast.com
From redstaryeast.com
MIXED BERRY MUFFINS - NEVER ANY THYME
2019-05-07 Preheat oven to 400F. Prepare muffin tins by spraying cups with baking spray or setting out paper muffin cups for 18 muffins. In a large mixing bowl, combine all purpose flour, whole wheat flour, baking powder, baking soda, salt, and cinnamon. Stir to mix. In another large mixing bowl, combine eggs, greek yogurt, sugar, olive oil, and vanilla.
From neveranythyme.com
From neveranythyme.com
BERRY MUFFINS RECIPES | SPARKRECIPES
These berry-filled quinoa muffins were created as a way to use up a container of cooked quinoa that had been sitting in my fridge for a few days. I wanted something healthy but all the recipes on Pinterest called for quinoa flakes or flour - so off I went. These muffins are large and filling - they would make a great breakfast on the go or an afternoon snack to curb the munchies. …
From recipes.sparkpeople.com
From recipes.sparkpeople.com
MAKE AHEAD 10 GRAIN BERRY AND NUT FREEZER MUFFINS
2015-02-04 Combine 10 grain cereal and buttermilk in a bowl and let stand for 15 minutes. Add honey, butter, and nut butter to a large mixing bowl; mix until creamy. Beat in eggs and vanilla. Add flour, salt, baking powder, soda and 10-grain buttermilk mixture; mix gently until combined and then fold in the dried berries.
From anoregoncottage.com
From anoregoncottage.com
RECIPES | GRAIN BERRY
Try Grain Berry's delicious and antioxidant rich recipes for breakfast, lunch, dinner, and snacks!
From grainberry.com
From grainberry.com
MIXED BERRY WHOLE WHEAT MUFFINS | PRODUCE FOR KIDS
2017-04-05 Instructions. Preheat oven to 400°F. Grease muffin pan and set aside. Whisk flour, baking powder, baking soda and salt in medium bowl. Mix egg, maple syrup, vanilla, yogurt and applesauce in separate large bowl. Add dry ingredients to wet ingredients and stir until just combined. Do not overmix. Fold in strawberries and blueberries.
From healthyfamilyproject.com
From healthyfamilyproject.com
SOAKED SPELT BERRY MUFFINS RECIPE | FOODAL
2021-03-15 Once the flour has soaked, preheat the oven to 375°F and continue with the remaining steps. Line a 12-cup muffin pan with paper liners and set aside. Melt the butter in a bowl in the microwave and let it cool slightly. Make the crumble topping by whisking together the dry ingredients in a medium bowl.
From foodal.com
From foodal.com
FOUR GRAIN BLUEBERRY MUFFINS - CONSCIOUS COOKERY
Bake muffins at 360° for 28-30 minutes or pan bread at 375° for 35-40 minutes, until golden brown and just separating from edges of pan. A clean dry knife inserted in center should pull out clean. Let cool 10-15 minutes before removing from pans or silicone cups. Enjoy!
From consciouscookery101.com
From consciouscookery101.com
BEST COOKING BREADS RECIPES: FOUR GRAIN, FOUR BERRY MUFFINS
Recipe. 1 pour 3/4 cup of milk into a container and add 1/2 tablespoons of lemon juice to sour it. let sit for 5 minutes. 2 pre-heat oven to 400º f. 3 mix flours together. add salt and baking soda and blend mixture well. 4 cut larger pieces of berries into smaller pieces about the size of the blueberries. 5 add soured milk, honey and oil to ...
From worldbestbreadsrecipes.blogspot.com
From worldbestbreadsrecipes.blogspot.com
GRAIN-FREE BERRY MUFFINS - BIGOVEN.COM
This recipe comes from the book Meals that Heal Inflammation. Add your review, photo or comments for Grain-Free Berry Muffins. Bread Muffins Add your review, photo or comments for Grain-Free Berry Muffins.
From bigoven.com
From bigoven.com
THE BEST BERRY MUFFINS - MY KIDS LICK THE BOWL
2021-03-11 Instructions. Heat your oven to 180 degrees celsius. (360 F) In a medium bowl whisk the (self-raising flour & sugar), you can use a fork to do this, you just want them well combined. In a measuring jug, add the oil, egg, and vanilla. Top the measuring jug up with milk until you have 1 and a half cups of liquids (325ml).
From mykidslickthebowl.com
From mykidslickthebowl.com
FOUR GRAIN FOUR BERRY MUFFINS RECIPE - WEBETUTORIAL
Four grain four berry muffins is the best recipe for foodies. It will take approx 45 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make four grain four berry muffins at your home.. The ingredients or substance mixture for four grain four berry muffins recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
TRI-BERRY MUFFINS - RECIPE GIRL
2008-06-17 Instructions. Preheat your oven to 375°F. and line muffin tins with paper liners. Sift flour, baking powder, baking soda, salt and cinnamon together in a large bowl. Whisk to be sure the ingredients are combined. In another bowl, combine the milk, eggs and melted butter.
From recipegirl.com
From recipegirl.com
EASY BERRY MUFFINS RECIPE - FUSS FREE FLAVOURS
2018-01-29 Spoon into a muffin tray – either lightly oiled, or with paper cases, and bake these berry muffins for about 35 minutes until golden on top. The frozen berries add a good 10 minutes to baking time compared to fresh, or a boring berry-less example.
From fussfreeflavours.com
From fussfreeflavours.com
MIXED BERRY CRUMB MUFFINS (VEGAN) | MY DARLING VEGAN
2020-02-24 Fold in mixed berries. Spoon into muffin tins, filling each cup about ¾ full. Top with about 3 tablespoons of crumb topping, gently pressing it down over each muffin. Bake for 20-25 minutes until a knife inserted in the middle comes out clean. Remove from heat and allow muffins to cool before removing from pan.
From mydarlingvegan.com
From mydarlingvegan.com
RECIPE FOUR GRAIN MUFFINS | MYDAILYMOMENT | MYDAILYMOMENT.COM
Make a well in the center of the flour mixture. In a small bowl, stir together the milk, oil, and egg, then pour the mixture into the well of the dry ingredients. Stir until just combined. Spoon the batter into the muffin cups filling them 2/3 full. Bake for 20 minutes, or until a toothpick inserted in the center comes out clean.
From mydailymoment.com
From mydailymoment.com
MIXED BERRY WHOLE WHEAT MUFFINS - SKINNYTASTE
2011-08-14 Mix well. In a medium bowl, mix eggs, melted butter, vanilla and strawberry puree. Add to the flour mixture and stir until just blended. Gently fold in remaining berries. Pour batter into 12 lined muffin tins and bake at 325° for 25 minutes, or until a toothpick inserted in the center comes out clean.
From skinnytaste.com
From skinnytaste.com
BLACK BERRY MUFFINS - RECIPES - COOKS.COM
2022-07-23 Mix oats, baking powder and ... with spoon. Spray muffin tins with non-stick spray. Spoon mixture ... tins and bake 30 minutes at 400 degrees.
From cooks.com
From cooks.com
FOUR GRAIN ENGLISH MUFFINS RECIPE
Four Grain English Muffins recipe. Ready In: 2 hr 10 min Makes 2 1/2 dozen servings, 882 calories per serving Ingredients: flour, yeast, active dry, whole-wheat flour, wheat germ, rolled oats, milk, skim, (non fat) powder, sugar, salt, water, vegetable oil, cornmeal
From recipeland.com
From recipeland.com
FOUR GRAIN, FOUR BERRY MUFFINS - PLAIN.RECIPES
Pour 3/4 cup of milk into a container and add 1/2 tablespoons of lemon juice to sour it. Let sit for 5 minutes. Pre-heat oven to 400 degrees F. Mix flours together. Add salt and baking soda and blend mixture well. Cut larger pieces of berries into smaller pieces about the size of the blueberries. Add soured milk, honey and oil to the batter.
From plain.recipes
From plain.recipes
RECIPE FOUR GRAIN MUFFINS - MYDAILYMOMENT
In a large bowl, stir together the all purpose flour, rye flour, oat bran, cornmeal, sugar, baking powder, and salt until well combined. Make a well in the center of the flour mixture. In a small bowl, stir together the milk, oil, and egg, then pour the mixture into the well of the dry ingredients. Stir until just combined.
From mydailymoment.com
From mydailymoment.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love