FROZEN LEMON SQUARES
Steps:
- HEAT oven to 325 degrees F. Combine graham cracker crumbs, sugar and butter in small bowl; press firmly onto bottom of ungreased 8 or 9-inch square pan. BEAT egg yolks, sweetened condensed milk, lemon juice and food coloring in small bowl. Pour into prepared pan. BAKE 30 minutes. Cool. Top with whipped cream. FREEZE 4 hours or until firm. Let stand 10 minutes before serving. Garnish as desired. Dessert can be chilled instead of frozen.
- Calories 581, Total Fat Grams26.3, Calories From Fat 237, Saturated Fat Grams 15.1, Saturated Fat Grams Pct DailyValue 75, CholesterolMilligrams 178, SodiumMilligrams 289, Sodium Milligrams Pct Daily Value 12, Potassium Milligrams 74, Potassium Milligrams Pct Daily Value 2, Total Carbohydrates Grams 45.2, Total Carbohydrates Grams Pct Daily Value 15, Dietary Fiber Grams 0.6, Dietary Fiber Grams Pct Daily Value 2, Sugars Grams 33.9, Protein Grams 5.9, Protein Grams Pct Daily Value 12, Vitamin A Pct Daily Value 15, Calcium Pct Daily Value 4, Thiamin Pct Daily Value 6, Niacin Pct Daily Value 10, Vitamin C Pct Daily Value 16, Folate Pct Daily Value 15, Magnesium Pct Daily Value 3,
- **Nutrient information is not available for all ingredients. Amount is based on available nutrient data."
FROZEN LEMON SQUARES
Try our Frozen Lemon Squares. Our Frozen Lemon Squares recipe tops a graham cracker with blended lemonade concentrate and frozen yogurt for a cool treat.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 4h20m
Yield 9 servings
Number Of Ingredients 5
Steps:
- Mix graham crumbs and margarine; press onto bottom of 9-inch square pan.
- Beat yogurt and concentrate with mixer until blended; spread over crust.
- Freeze 4 hours or until firm. Serve topped with COOL WHIP.
Nutrition Facts : Calories 250, Fat 11 g, SaturatedFat 3 g, TransFat 1.5 g, Cholesterol 10 mg, Sodium 190 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 21 g, Protein 3 g
FROZEN LEMONADE GRAHAM SQUARES
Something I had growing up that I forgot all about until I saw it on the back of a graham cracker box
Provided by alijen
Categories Frozen Desserts
Time 4h5m
Yield 9 serving(s)
Number Of Ingredients 4
Steps:
- Mix graham cracker crumbs and margarine and press into bottom of 9-inch square pan.
- Blend frozen yogurt and lemonade concentrate in large bowl with electric mixer.
- Spread yogurt-lemonade mixture on crust.
- Freeze 4 hours or until firm.
- Cut into squares and enjoy!
Nutrition Facts : Calories 267.6, Fat 11.8, SaturatedFat 3.6, Cholesterol 1.3, Sodium 220.1, Carbohydrate 37.8, Fiber 0.4, Sugar 30.7, Protein 3.7
FROZEN LEMONADE SQUARES
Make and share this Frozen Lemonade Squares recipe from Food.com.
Provided by LibraChick93093
Categories Frozen Desserts
Time 4h
Yield 9 squares, 9 serving(s)
Number Of Ingredients 7
Steps:
- Mix crumbs and margarine. Press firmly onto bottom of 9-inch square pan.
- Beat yogurt and lemonade concentrate in large bowl with electric mixer on medium speed until well blended. Spread over crust.
- Freeze 4 hours or until firm. Cut into squares. Serve each square topped with a dollop of whipped topping, mint sprigs and lemon slices, if desired.
Nutrition Facts : Calories 276.2, Fat 12.5, SaturatedFat 4, Cholesterol 3.8, Sodium 224.4, Carbohydrate 38.2, Fiber 0.4, Sugar 30.9, Protein 3.8
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