Fruity Bear Dip Recipes
HONEY BEAR DIP
A little spot of honey sweetens this "beary" good fruit dip.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 1h5m
Yield 12
Number Of Ingredients 5
Steps:
- Mix all ingredients except fruit. Cover and refrigerate at least l hour but no longer than 24 hours.
- Serve dip with fruit.
Nutrition Facts : Calories 130, Carbohydrate 15 g, Cholesterol 5 mg, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1/4 Cup, Sodium 35 mg
FRUIT DIP VII
This dip for fruit salad is a big hit with kids and adults.
Provided by MEAMIGOS
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 5
Number Of Ingredients 2
Steps:
- In a medium bowl, stir together the whipped topping and the chocolate candy. Serve with fruit salad for dipping!
Nutrition Facts : Calories 189.5 calories, Carbohydrate 15.6 g, Cholesterol 2 mg, Fat 13.9 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 11.2 g, Sodium 18.8 mg, Sugar 14.8 g
BEAR'S PICNIC VEGGIE DIP
A colorful array of vegetables served with this delicious dip added more appealing finger food at the teddy bear theme party. A nice accompaniment to the sandwich, this popular appetizer would be a welcome snack just about anytime. -Susan Schuller, Brainerd, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 3 cups.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the mayonnaise, sour cream and soup mix. Stir in spinach and water chestnuts. Cover and refrigerate for at least 2 hours. Serve with vegetables.
Nutrition Facts : Calories 99 calories, Fat 9g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 185mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.
FRUITY BEAR DIP
yet to try Substitution: Prepare as directed, using your favorite flavor of jam, jelly or preserves and/or your favorite variety of TEDDY GRAHAMS Graham Snacks. Diet Exchange: 2 Carbohydrate,1 Fat
Provided by Michelle_My_Belle
Categories Low Cholesterol
Time 5m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- PLACE yogurt in small bowl.
- Add jam; swirl gently with spoon.
- SERVE as a dip with the graham snacks.
Nutrition Facts : Calories 194.7, Fat 4, SaturatedFat 0.8, Cholesterol 1.5, Sodium 236.8, Carbohydrate 36.1, Fiber 1.1, Sugar 18.5, Protein 4
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