Fuzzy Navel Jell O Shots Recipes

FUZZY NAVEL COCKTAIL

Fuzzy Navel Cocktail image

The only fuzzy about this cocktail of peach schnapps and orange juice will be your vision. Drink with caution!

Provided by Allrecipes

Categories Drinks Recipes Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 4

Ingredients

3 fluid ounces peach schnapps
3 fluid ounces orange juice
½ cup ice
1 orange slice, for garnish

Steps:

Combine schnapps and orange juice in a highball glass. Add ice, stir to combine. Garnish with an orange slice.

Nutrition Facts : Calories 366.6 calories, Carbohydrate 51.1 g, Fat 0.5 g, Fiber 0.5 g, Protein 0.8 g, SaturatedFat 0.1 g, Sodium 10.5 mg, Sugar 45.4 g

YUMMY FUZZY NAVEL JELLO SHOTS

Yummy Fuzzy Navel Jello Shots image

These are great! You can barely taste the alcohol (other than a slight peach taste). (Cooking time is chilling time.)

Provided by Hottyweathergirl

Categories Beverages

Time 40m

Yield 20 serving(s)

Number Of Ingredients 4

Ingredients

1 (6 ounce) package jell-o sugar-free orange gelatin
2 cups boiling water
3/4 cup cold water
3/4 cup peach schnapps (better if chilled)

Steps:

Mix the jello and boiling water until jello dissolves.
Add cold water and peach schnapps and mix again.
Pour into shot cups.

FUZZY NAVEL JELLO SHOT

Fuzzy Navel Jello Shot image

Make and share this Fuzzy Navel Jello Shot recipe from Food.com.

Provided by Virginia Cherry Blo

Categories Beverages

Time 2h5m

Yield 20 1 oz shots, 20 serving(s)

Number Of Ingredients 4

Ingredients

3 ounces orange Jell-O
1 cup boiling water (8 ounces)
2 ounces vodka
6 ounces peach schnapps

Steps:

Bring water to a rolling boil, then remove from heat.
Stir together boiling water and powdered gelatin in a mixing bowl. Stir constantly until gelatin is completely dissolved.
Stir in cold water and alcohol.
Pour mixture into ,individual shot-size (1oz-2oz) plastic or paper cups. ****To make the Jello easier to consume, buy plastic cups that also have lids. Pour the mix into the cup, add the lid, then turn it upside down prior to refrigeration.
Place shots on a tray in refrigerator (not the freezer). Chill until firm (approximately 2-4 hours). Refrigerate until served.

Nutrition Facts : Calories 23.1, Sodium 20.1, Carbohydrate 3.9, Sugar 3.7, Protein 0.3

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