Garlic Brown Sugar Baked Chicken Breasts Recipes
GARLIC-BROWN SUGAR CHICKEN BREASTS
A tasty and simple dish of brown sugar chicken breasts.
Provided by apridmore1
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Line a baking dish with aluminum foil and lightly coat with cooking spray.
- Combine oil and garlic in a small saucepan over medium heat; saute until fragrant, about 2 minutes. Reduce heat, add brown sugar, and stir until liquid, about 3 minutes.
- Lay chicken breasts in the prepared baking dish and pour brown sugar sauce over top. Sprinkle with black pepper.
- Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, about 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 498.5 calories, Carbohydrate 28.5 g, Cholesterol 126.6 mg, Fat 21.9 g, Fiber 0.2 g, Protein 45.3 g, SaturatedFat 4.7 g, Sodium 115.8 mg, Sugar 26.7 g
GARLIC BROWN SUGAR BAKED CHICKEN BREASTS
Juicy, beyond DELICIOUS oven baked chicken breasts full of flavor with just a handful of ingredients and on the table in 30 minutes!
Provided by Katerina | Diethood
Categories Dinner
Time 30m
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F. Line a 9x13 baking dish with parchment paper or aluminum foil.
- Season chicken breasts with salt and pepper; transfer to prepared baking dish and set aside.
- Add butter and garlic to a skillet set over medium-high heat; cook and stir until butter is melted and garlic is fragrant.
- Stir in brown sugar, paprika, and seasonings; continue to cook for 1 minute, stirring frequently.
- Remove from heat and let stand 1 minute, or until cool enough to handle.
- Rub the brown sugar and garlic mixture all around the chicken breasts.
- Bake uncovered for 20 to 25 minutes, or until browned on top and chicken's internal temperature reaches 165F. Remove from oven and serve immediately.
Nutrition Facts : ServingSize 1 Chicken Breast, Calories 264 kcal, Carbohydrate 15 g, Protein 24 g, Fat 11 g, SaturatedFat 6 g, Cholesterol 95 mg, Sodium 211 mg, Sugar 13 g
EASY BAKED CHICKEN WITH GARLIC AND BROWN SUGAR RECIPE - (4.5/5)
Provided by á-25138
Number Of Ingredients 5
Steps:
- Preheat oven to 450°F and lightly grease a casserole dish. In small pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Add salt and pepper to taste. Bake uncovered for 20-30 minutes.
GARLIC-BROWN SUGAR CHICKEN THIGHS
I love the crunchy chicken skin and brown sugar pan sauce that comes out of this.
Provided by Jason
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Season chicken thighs with salt and pepper.
- Melt 2 tablespoons butter in a large oven-proof skillet over medium-high heat. Add chicken, skin-side down, and sear until brown, 2 to 3 minutes per side. Remove chicken to a plate.
- Melt remaining butter in the skillet. Add garlic; cook and stir until fragrant, 1 to 2 minutes. Remove from heat and stir in brown sugar, honey, oregano, thyme, and basil until well combined. Return chicken to the skillet.
- Bake in the preheated oven until chicken is no longer pink at the bone and the juices run clear, 25 to 30 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 263.7 calories, Carbohydrate 9.5 g, Cholesterol 82.5 mg, Fat 16.2 g, Fiber 0.1 g, Protein 19.3 g, SaturatedFat 6 g, Sodium 86.5 mg, Sugar 8.8 g
BAKED BROWN SUGAR GARLIC CHICKEN
Baked Brown Sugar Garlic Chicken is the BEST and JUICIEST chicken ever! It is baked to crisp-tender perfection and ready in less than 40 minutes.
Provided by Catalina Castravet
Categories Main Course
Time 50m
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Prepare a 9x13 inch baking dish by drizzling it with some oil and set aside.
- In a medium bowl, combine all the sauce ingredients, stir to combine.
- Add sliced potatoes and chicken thighs to a large bowl, add the sauce and toss to coat evenly.
- Arrange the potatoes on the bottom of the prepared pan and top with the chicken.
- Bake for about 30-40 minutes, until the chicken is cooked and crispy and the potatoes are tender. From time to time, baste the thighs with the sauce from the pan.
- To get the meat crispier, broil for 5 minutes before removing from the oven. Keep an eye on it to not burn it.
Nutrition Facts : Calories 494 kcal, Carbohydrate 31 g, Protein 22 g, Fat 31 g, SaturatedFat 6 g, Cholesterol 110 mg, Sodium 356 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
GARLIC BROWN SUGAR CHICKEN
Garlic brown sugar chicken is a simple chicken recipe, full of flavor with less than 5 ingredients and can be on the table in 30 minutes.
Provided by Leah @ Beyer Beware
Categories Entree
Time 30m
Number Of Ingredients 6
Steps:
- Toast garlic in a tablespoon of oil over medium heat in a small saute pan or cast iron skillet. When garlic is light brown, remove it from the pan and pour it into a small bowl. Mix brown sugar into garlic.
- Season the chicken with salt and pepper or the honey chipotle seasoning and sear the chicken in the pan you toasted the garlic.
- Place chicken in a 9 inch round or square baking dish or a cast iron skillet. Sprinkle garlic brown sugar over chicken. Season with salt and pepper to your taste.
- Bake at 400° for 20 minutes or until the juices run clear.
- Remove from oven and let rest for several minutes before serving.
Nutrition Facts : Calories 380 kcal, Carbohydrate 13 g, Protein 51 g, Fat 13 g, SaturatedFat 3 g, Cholesterol 143 mg, Sodium 696 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving
BEST BAKED CHICKEN BREAST RECIPE
Simple and easy to make, and perfectly juicy and tender, this seasoned oven baked chicken breast recipe is seriously the best!
Provided by Becky Hardin - The Cookie Rookie
Categories Main Course
Time 23m
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees.
- Drizzle the oil over the chicken breasts.
- Combine the brown sugar, paprika, Italian seasoning, garlic powder, onion powder, salt, and pepper and rub it all over the chicken breasts until evenly coated.
- Place the chicken on a sheet pan lined with parchment paper or in a greased casserole dish.
- Bake in the oven for 16-18 minutes or until the internal temperature of the chicken reaches 165 degrees.
Nutrition Facts : Calories 349 kcal, Carbohydrate 7 g, Protein 48 g, Fat 13 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 145 mg, Sodium 1137 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
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