Genie Babys Basque Salad Dressing Recipes

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BASQUE SALAD



Basque Salad image

When I lived in Elko, Nevada, I dined at the local Basque houses quite regularly. The meals are served "family style" and every meal begins with soda bread, cabbage soup, and a green salad. I got this recipe from a former co-worker who use to work at one of the Basque houses, so it's a pretty authentic recipe. It is simple, but has a lot of flavor, especially if you like garlic! This salad is best served with chicken or steak.

Provided by Southern Polar Bear

Categories     Greens

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 8

1 tablespoon olive oil
2 garlic cloves, crushed
3 tablespoons apple cider vinegar
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/2 cup mayonnaise
1 hard-boiled egg, finely chopped
salad greens (the Basque houses use only head luttuce, but you can use whatever salad greens you like)

Steps:

  • Mix all of the ingredients together.
  • Chill until ready to serve.
  • Lightly drizzle the dressing over fresh salad greens and toss until evenly coated.
  • It is a very strong and flavorful dressing, so you may want to play around with the amount of dressing you add to suit your personal taste.
  • Caution: Do not mix the salad dressing with the salad greens until you are ready to eat or the greens will wilt.

Nutrition Facts : Calories 27.2, Fat 2.4, SaturatedFat 0.4, Cholesterol 23.3, Sodium 153.6, Carbohydrate 0.4, Sugar 0.1, Protein 0.8

GENIE BABY'S BASQUE SALAD DRESSING



Genie Baby's Basque Salad Dressing image

Make and share this Genie Baby's Basque Salad Dressing recipe from Food.com.

Provided by Hill Family

Categories     Salad Dressings

Time 5m

Yield 8 serving(s)

Number Of Ingredients 7

2/3 cup oil
1/3 cup white vinegar
2 -4 minced garlic cloves
4 hard-boiled eggs
1 cup mayonnaise
salt
pepper

Steps:

  • Mince boiled eggs using all egg whites and 2 egg yolks in this recipe.
  • Mix oil, vinegar, garlic and eggs marinate 2-3 days.
  • Add mayo - chill add salt and pepper to taste.

Nutrition Facts : Calories 317.2, Fat 30.6, SaturatedFat 4.6, Cholesterol 113.6, Sodium 240.5, Carbohydrate 7.6, Sugar 2.2, Protein 3.5

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