Ginseng Tea Recipes
GINGER TEA
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Bring 8 cups water and 1 cup thinly sliced unpeeled ginger to a simmer in a saucepan; simmer until reduced to 5 cups, about 25 minutes. Sweeten with 1/4 cup honey and divide among mugs (strain, if desired). Dust with cinnamon.
Nutrition Facts : Calories 64, Sodium 15 milligrams, Carbohydrate 17 grams, Sugar 17 grams
GINSENG TEA
Ginseng is believed by the Chinese to brighten the eyes, enlighten the mind and increase wisdom. Western medicine will only concede the eye part, although a cup of ginseng tea when you're feeling low can be so restorative that you might believe the East is on to something.
Provided by Molly O'Neill
Categories non-alcoholic drinks, project
Yield Six half-cup servings
Number Of Ingredients 3
Steps:
- Put the ginseng and 8 cups water in a saucepan over medium heat. Bring to a boil, reduce to simmer and simmer for 1 hour. Add the licorice root and ginger root and 2 more cups cold water. Bring the tea to a boil again, reduce heat and simmer for 30 minutes and strain. Serve in 4-ounce cups garnished with an additional slice of peeled ginger root for aroma.
LEMONGRASS GINSENG TEA
Lemongrass ginseng tea may be served warm or chilled over ice. Enjoy a cup of ginseng tea every day to incourage good health and increase immunity. Drinking ginseng tea may increase energy, improve the libido, lessen menstrual cramping, relief from hot flashes or to stimulate the brains ability to concentrate. This will keep you awake so be sure to drink early in the day. You can find ginseng in Health food store in tea bags, powdered, extract. Also you can find the root in the Asian section of your grocery store.
Provided by Rita1652
Categories Beverages
Time 25m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Add the ginseng, lemongrass, cinnamon, and cardamom to saucepan. Cover with three cups of filtered water.
- Bring the mixture to a rolling boil over medium-high heat; then reduce to medium-low.
- Simmer 10 to 15 minutes, strain into a clean drinking container and serve sweetened to staste with sugar or honey.
- Garnish with a lemon slice, if desired, for an extra burst of lemon flavor. Lemongrass ginseng tea may be served warm or chilled over ice.
Nutrition Facts : Calories 24.4, Sodium 0.1, Carbohydrate 6.3, Sugar 6.3
ARIZONA GREEN TEA W GINGSENG & HONEY
Tastes like the real thing. Yummy and refreshing. Created by Todd Wilbur http://www.topsecretrecipes.com/
Provided by JustaQT
Categories Beverages
Time 1h
Yield 2 Quarts
Number Of Ingredients 6
Steps:
- Heat water to boiling in a saucepan.
- Remove saucepan from heat, put the tea bag into the water, then let the tea steep, covered, for one hour.
- Place the sugar and honey in a large pitcher.
- Pour the steeped tea into the pitcher, stirring until all the sugar is dissolved.
- Add remaining ingredients and stir well.
- Chill before serving.
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