Grape And Mint Infused Water Recipes

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MINT CITRUS WATER



Mint Citrus Water image

This is a very healthy and tasty infused water recipe, good for hot summer days and when you have guests over.

Provided by chloe 21

Categories     Drinks Recipes

Time P2DT10m

Yield 8

Number Of Ingredients 5

2 quarts water
1 lemon sliced, or as desired
2 limes, sliced, or as desired
½ cup mint leaves
½ cup sliced cucumber, or as desired

Steps:

  • Pour water into a pitcher.
  • Mix lemon slices, lime slices, mint leaves, and cucumber together in a bowl; add to water and stir.
  • Refrigerate water mixture, stirring 1 time per day, until flavors have infused, 2 to 3 days.

Nutrition Facts : Calories 9.7 calories, Carbohydrate 3.7 g, Fat 0.1 g, Fiber 1.2 g, Protein 0.4 g, Sodium 8.1 mg, Sugar 0.4 g

GRAPEFRUIT MINT INFUSED WATER



Grapefruit Mint Infused Water image

This Grapefruit Mint Infused Water is healthy, refreshing and a delicious alternative to expensive bottled drinks that are filled with sugar substitutes. It's easy to drink more water every day by making infused waters at home!

Provided by Myra

Categories     Drinks

Time 5m

Number Of Ingredients 5

2 tbsp pink grapefruit juice
fresh mint
carbonated water ((optional))
liquid stevia ((optional))
filtered water ((I use water from my Brita*))

Steps:

  • Use a juicer or a reamer to juice the grapefruit.
  • Pick several leaves off the stalks of mint and rinse them in cool water. Use your fingers to bruise them gently and put them in a glass with ice.
  • Add 2 tablespoons of grapefruit juice and 1 cup of filtered water and stir well to combine.
  • If you want to you can add a splash of carbonated water and/or a drop or two of liquid stevia (for sweetness).
  • You can also make larger quantities of this infused water and keep it in the fridge.**
  • Enjoy! :)

Nutrition Facts : Calories 13 kcal, Carbohydrate 3 g, Sugar 3 g, ServingSize 1 serving

GRAPE AND MINT INFUSED WATER



Grape and Mint Infused Water image

It'll truly feel like spring when you sip this juicy and minty infused water. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 5m

Yield 8 servings (1 cup each).

Number Of Ingredients 3

2 quarts water
1 cup seedless red grapes, halved
3 fresh mint sprigs

Steps:

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts :

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