Green Herb Ceviche With Cucumber By James Beard Foundation Rick Bayless Recipes
GREEN CEVICHE WITH CUCUMBER
This is a dish good enough to feed presidents, and that's what it did when the chef Rick Bayless served it at a state dinner at the White House in 2010 for President Felipe Calderón of Mexico. The green hue comes from cilantro and parsley, and the recipe is similar to one in "Fiesta at Rick's," his cookbook published that same year.
Provided by The New York Times
Categories quick, appetizer
Time 25m
Yield 8 to 10 appetizer servings
Number Of Ingredients 11
Steps:
- Place a dry nonstick or cast-iron skillet over medium heat. Roast unpeeled garlic cloves and chilies, turning frequently, until soft, about 10 minutes for the chilies and 15 minutes for the garlic. Cool, then remove skins from garlic and stems from chilies.
- In a food processor, combine chilies, garlic, cilantro, parsley, olive oil and salt. Process until nearly smooth. Cover the herb paste and refrigerate until needed.
- To finish ceviche: In a large bowl, whisk together the lime juice and 1/2 cup of herb paste. Add fish and cucumber, and stir to combine. Cover and refrigerate for 30 minutes (or up to an hour). Transfer remaining herb paste to a jar, cover with a film of oil, refrigerate and save for another use, like stirring into eggs or smearing on chicken before roasting or grilling.
- Taste and season with additional lime juice or salt as desired. Gently fold in most of the avocado, reserving a few cubes as a garnish. Line plates or cocktail glasses with lettuce leaves, and top with ceviche and remaining avocado.
Nutrition Facts : @context http, Calories 261, UnsaturatedFat 15 grams, Carbohydrate 7 grams, Fat 19 grams, Fiber 4 grams, Protein 18 grams, SaturatedFat 3 grams, Sodium 387 milligrams, Sugar 1 gram, TransFat 0 grams
More about "green herb ceviche with cucumber by james beard foundation rick bayless recipes"
GREEN HERB CEVICHE WITH CUCUMBER - THE DAILY MEAL
From thedailymeal.com
- Set a dry skillet over medium heat. Lay in the unpeeled garlic cloves and chiles. Roast, turning frequently, until they are soft and blotchy brown in spots, about 10 minutes for the chiles and 15 minutes for the garlic. Cool until easy to handle, and then slip the skins off the garlic, pull the stems off the chiles, and roughly chop (no need to remove the seeds). Put them in a food processor along with the cilantro, parsley, oil, and 2 generous teaspoons salt. Process until nearly smooth (it will be pasty). Scrape the mixture into a storage container and refrigerate until serving time.
- In a large bowl, whisk together the lime juice and 1/2 cup of the herb seasoning. (Cover and refrigerate the remainder for another preparation.) Add the fish and cucumber, and stir to combine. To blend the flavors, cover and refrigerate for 1/2 hour (for best results, no more than 1 hour). Taste and season with a little more lime juice or salt if needed, then gently stir in the avocado (save a little for garnish if you want). Serve on plates or in martini glasses lined with lettuce leaves.
CEVICHE WITH AVOCADO, CILANTRO AND GREEN CHILE - RICK BAYLESS
From rickbayless.com
HERB GREEN CEVICHE WITH CUCUMBER (CEVICHE VERDE CON PEPINO) …
From eatyourbooks.com
NEW JAMES BEARD 'BEST OF THE BEST' COOKBOOK - THE DAILY MEAL
From thedailymeal.com
CLASSIC CEVICHE - RICK BAYLESS
From rickbayless.com
GREEN CEVICHE - PATI JINICH
From patijinich.com
GREEN HERB CEVICHE WITH CUCUMBER BY JAMES BEARD FOUNDATION …
From tfrecipes.com
SHRIMP CEVICHE VERDE - RICK BAYLESS
From rickbayless.com
GREEN HERB CEVICHE WITH CUCUMBER (CEVICHE VERDE CON PEPINO) …
From eatyourbooks.com
CEVICHE VERDE - RICK BAYLESS
From rickbayless.com
CEVICHE WITH A GREEN HERB DRESSING – LOVE AND COOK
From loveandcook.co.uk
HERBY SCALLOP CEVICHE - RICK BAYLESS
From rickbayless.com
GREEN HERB CEVICHE WITH CUCUMBER BY JAMES BEARD FOUNDATION …
From homeandrecipe.com
LISA IS COOKING: GREEN HERB CEVICHE WITH CUCUMBER
From lisaiscooking.blogspot.com
BOOZY CEVICHE WITH ADOBO VERDE - RICK BAYLESS
From rickbayless.com
HAPPY HOUR: HOW TO MAKE CUCUMBER MARGARITAS - JAMES BEARD …
From jamesbeard.org
RECIPES - JAMES BEARD FOUNDATION
From jamesbeard.org
CREAMY HERB GREEN RICE AND BEANS - RICK BAYLESS
From rickbayless.com
THIS CEVICHE WILL HAVE YOU DREAMING OF SPRING - JAMES BEARD …
From jamesbeard.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
