GREEN SUPERFOOD SALAD
This easy and delicious salad is a way for you to get in all those servings of greens to keep your immunity up and your skin looking beautiful. This one combines some of my own personal favorites: baby bok choy, edamame, apple, cabbage, and fresh peas, with a sesame vinaigrette to bring out even more epic flavor. Green wins!
Provided by Dan Churchill
Categories Low Cholesterol
Time 15m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- Combine bok choy, cabbage, peas, edamame, apple in a large bowl. This can be done right in your serving bowl.
- Mix up the dressing: combine oil, vinegar, soy, salt, and pepper in a small bowl, then toss with the salad.
- Top with sesame seeds, if desired.
Nutrition Facts : Calories 453.5, Fat 29.3, SaturatedFat 3.9, Sodium 232.4, Carbohydrate 33.7, Fiber 10.5, Sugar 12.1, Protein 20.7
EASY GREEN SUPERFOOD SALAD
Make and share this Easy Green Superfood Salad recipe from Food.com.
Provided by Chickee
Categories < 15 Mins
Time 10m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Place all ingredients for the salad in a large salad bowl and toss until combined.
- In a medium screw-top jar, shake up ingredients for the dressing until smooth. Pour over salad, toss thoroughly.
Nutrition Facts : Calories 105.8, Fat 9.3, SaturatedFat 1.3, Sodium 4.3, Carbohydrate 5.5, Fiber 2.1, Sugar 2.1, Protein 1.9
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