Grilled Chicken Thighs With Peach And Cherry Salsa Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA



Grilled Chicken Thighs with Peach and Cherry Salsa image

Toss together a lively peach and cherry salsa, and serve on top of grilled chicken thighs. We wait all year for fresh stone fruit, so take advantage of the abundance and dish up a slightly different take on salsa. Grilling chicken thighs seems to be a bit more forgiving than white meat. The marinade for the chicken is tasty, too!

Provided by Bibi

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 4h25m

Yield 8

Number Of Ingredients 17

¼ cup extra-virgin olive oil
1 orange, juiced
1 lime, juiced
2 cloves garlic, minced
½ teaspoon ground cumin
¼ teaspoon ground coriander
¼ teaspoon cayenne pepper
¼ teaspoon smoked paprika
salt and ground black pepper to taste
8 boneless, skinless chicken thighs
1 ½ cups peeled and diced fresh peaches
1 cup pitted and diced red cherries
⅓ cup chopped cilantro
2 tablespoons seeded and minced jalapeno pepper
2 tablespoons minced red onion
1 tablespoon fresh lime juice
2 tablespoons extra-virgin olive oil, or as needed

Steps:

  • Add olive oil, orange juice, lime juice, garlic, cumin, coriander, cayenne, paprika, salt, and pepper to a gallon-sized zip-top bag. Seal and gently squeeze the ingredients together until combined. Add chicken thighs, press out most of the air, and seal.
  • Lay the bag flat in the refrigerator so that the chicken thighs are in a single layer. Marinade for at least 4 hours, turning the bag over every 2 hours.
  • Prepare the salsa before lighting the grill. Combine peaches, cherries, cilantro, jalapeno, red onion, and lime juice in a medium bowl. Toss gently and refrigerate.
  • Clean and preheat a gas grill to medium heat, about 20 minutes.
  • Brush grill grates with olive oil. Remove chicken thighs from the marinade. Discard the marinade. Grill chicken in a single layer until no longer pink in the center, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve with salsa.

Nutrition Facts : Calories 214.7 calories, Carbohydrate 6.7 g, Cholesterol 42.5 mg, Fat 15.5 g, Fiber 1 g, Protein 12.1 g, SaturatedFat 2.9 g, Sodium 61.3 mg, Sugar 4.7 g

GRILLED CHICKEN WITH SALSA



Grilled Chicken with Salsa image

I know summer has arrived when I make this grilled chicken dish with all its fresh ingredients. The colorful salsa is bursting with zesty flavor. -Julie Simpson, North Aurora, Illinois

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings (3 cups salsa).

Number Of Ingredients 17

1/4 cup lemon juice
2 tablespoons lime juice
2 tablespoons orange juice
1 tablespoon canola oil
1 teaspoon sugar
1/2 teaspoon dried oregano
1/2 teaspoon salt
1/4 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)
TOMATO-PINEAPPLE SALSA:
4 plum tomatoes, chopped
1 cup cubed fresh pineapple
1/2 cup chopped sweet red pepper
1/3 cup chopped red onion
1/4 cup lime juice
3 tablespoons minced fresh cilantro
1 jalapeno pepper, seeded and finely chopped

Steps:

  • In a large resealable plastic bag, combine the first eight ingredients; add chicken. Seal bag and turn to coat; refrigerate for 4 hours. Meanwhile, in a small bowl, combine salsa ingredients. Cover and refrigerate until serving. , Drain and discard marinade. Grill, covered, over medium heat for 5-6 minutes on each side or until a thermometer reads 170°. Serve with salsa.

Nutrition Facts : Calories 185 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 178mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges

More about "grilled chicken thighs with peach and cherry salsa recipes"

GRILLED CHICKEN WITH PEACH SALSA RECIPE | EATINGWELL
grilled-chicken-with-peach-salsa-recipe-eatingwell image
2018-04-13 Step 2. Meanwhile, for salsa, peel and pit and finely chop the fresh peaches (or pit and finely chop the nectarines). Combine peaches (or …
From eatingwell.com
Category Healthy BBQ & Grilled Chicken Thigh Recipes
Calories 343 per serving
Total Time 1 hr 55 mins
  • For marinade, in a shallow nonmetallic dish, combine wine, orange zest, orange juice, oil, rosemary and bay leaf. Add chicken, turning to coat. Cover and chill about 1 hour.
  • Meanwhile, for salsa, peel and pit and finely chop the fresh peaches (or pit and finely chop the nectarines). Combine peaches (or nectarines), pepper, avocado, green onions, lime zest, lime juice, and cilantro in a medium bowl. Cover and chill until serving time.
  • Drain chicken, reserving marinade. Grill chicken, skin-side down, on an uncovered grill directly over medium coals for 20 minutes. Turn chicken; grill for 15 to 20 minutes more or until chicken is tender and no longer pink. (Or, place chicken on the unheated rack of a broiler pan. Broil 5 to 6 inches from the heat for 28 to 32 minutes, turning once.) Brush with marinade up to last 5 minutes of grilling or broiling. Serve chicken with salsa.


GRILLED CHICKEN WITH FRESH CHERRY SALSA | PICTURE THE RECIPE
grilled-chicken-with-fresh-cherry-salsa-picture-the image
2019-07-12 Juicy grilled chicken breasts, topped with a delicious ruby-red cherry salsa, made from the season’s best local cherries. Quick, easy and super yummy, this the ultimate summer plate! There’s no season like fruit season! …
From picturetherecipe.com


PAN-GRILLED CHICKEN WITH PEACH SALSA RECIPE | COOKING LIGHT
2017-06-23 Combine first 5 ingredients in a large bowl; add chicken, turning to coat. Heat a grill pan over medium-high. Coat pan with cooking spray. Add chicken to pan; grill 6 minutes on …
From cookinglight.com
Calories 296 per serving
  • Remove from pan; let stand 5 minutes. Combine peaches and remaining ingredients in a bowl; serve with chicken.


GRILLED CHICKEN THIGHS WITH PEACH-LIME SALSA RECIPE ...
2014-04-23 We love the combination of sweet peaches and fiery peppers in Grilled Chicken Thighs with Peach-Lime Salsa. If you prefer a dish with hints of pepper flavor, minus the …
From myrecipes.com
4.5/5 (8)
Total Time 1 hr 45 mins
Servings 6
Calories 194 per serving
  • Place first 3 ingredients in a large bowl, stirring with a whisk. Add chicken; toss well to coat. Cover and refrigerate 1 hour.
  • To prepare salsa, combine onion and next 6 ingredients (through jalapeño); stir in 1/4 teaspoon salt. Let stand 1 hour.
  • Remove chicken from marinade; discard marinade. Let chicken stand at room temperature 30 minutes. Sprinkle chicken evenly with remaining 1/2 teaspoon salt and black pepper. Place chicken on grill rack coated with cooking spray; grill 6 minutes on each side or until done. Serve with salsa and lime wedges, if desired.


PEACH GLAZED CHICKEN THIGHS - COOKS WELL WITH OTHERS
2018-10-17 In a bowl, whisk together the peach preserves, soy sauce, balsamic vinegar, honey, garlic, and crushed red pepper flakes (if using). Place the chicken thighs in a gallon size …
From cookswellwithothers.com
Ratings 2
Category Main Course
Cuisine American
Total Time 45 mins
  • In a bowl, whisk together the peach preserves, soy sauce, balsamic vinegar, honey, garlic, and crushed red pepper flakes (if using).
  • Place the chicken thighs in a gallon size plastic bag and pour 1/2 cup of the peach mixture over the chicken. Set the remaining peach mixture aside. Close the bag and massage the chicken so it's evenly coated. Place in the fridge and marinate at least 1 hour.
  • Pour the remaining peach mixture in a saucepan, bring to a boil and reduce to simmer for 7 to 9 minutes, stirring occasionally, and it will thicken into a glaze.
  • Place the chicken thighs skin side up on a lined baking sheet. Bake in a 400 degree oven for 40-45 minutes. Brush the glaze over the chicken several times as it bakes.


GRILLED CHICKEN LEGS WITH PEACH SALSA - JAMIE GELLER
2013-05-13 Preparation. In a medium bowl, combine peaches, red onions, tomatoes, lemon juice, 2 tablespoons olive oil, basil, mint, honey, and ½ teaspoon salt and stir well. Set aside. Season chicken with remaining 1 teaspoon salt, pepper, and 2 tablespoons olive oil. Grill over medium high heat for 30 to 38 minutes, turning once, or until cooked through.
From jamiegeller.com
Servings 4
Estimated Reading Time 40 secs
Category Main, Dinner
Total Time 50 mins


CHICKEN THIGHS WITH PEACH SALSA - ALL INFORMATION ABOUT ...
Grilled Chicken Thighs with Peach and Cherry Salsa ... new www.allrecipes.com. 8 boneless, skinless chicken thighs Salsa: 1 ½ cups peeled and diced fresh peaches 1 cup pitted and diced red cherries ⅓ cup chopped cilantro 2 tablespoons seeded and minced jalapeno pepper 2 tablespoons minced red onion 1 tablespoon fresh lime juice 2 tablespoons extra-virgin olive …
From therecipes.info


PEACH MARINATED CHICKEN - ALL INFORMATION ABOUT HEALTHY ...
Chili Lime Chicken with a Grilled Peach Salsa Recipe. Peach Marinade #Recipe for Grilled Chicken - Trisha Dishes new www.trishadishes.com. Puree the drained peaches. Add soy sauce, minced garlic, brown sugar, and vinegar to the pureed peaches. Stir all ingredients until thoroughly combined. Pour marinade over chicken and let them hang out in the fridge for a …
From therecipes.info


CHERRY AND PEACH SALSA GRILLED CHICKEN THIGHS RECIPE ...
Let's treat your party guests with these colorful and flavor-explosive grilled chicken thighs alongside cherry and peach salsa. ... Cherry And Peach Salsa Grilled Chicken Thighs Recipe Read More » Bacon Apple Sandwiches Best Recipe Read More » Best Homemade Bacon Cheddar Popcorn Recipe Read More » Chicken Baked In Cheese Recipe Read More » Beef …
From cozychew.com


BARBECUE SAUCE FOR CHICKEN THIGHS - ALL INFORMATION ABOUT ...
Discover detailed information for Barbecue Sauce For Chicken Thighs available at TheRecipe.com. Discover and share any recipes and cooking inspiration at Barbecue Sauce For Chicken Thighs .
From therecipes.info


PEACH CHICKEN MARINADE - ALL INFORMATION ABOUT HEALTHY ...
Chili Lime Chicken with a Grilled Peach Salsa Recipe. Grilled Chicken With Balsamic Peach Marinade Recipe - Food.com trend www.food.com. 1 ⁄ 2 teaspoon garlic, crushed 1 tablespoon fresh thyme 1 ⁄ 2 cup olive oil DIRECTIONS Combine vinegar, mustard, honey, salt, pepper, garlic, and thyme. Whisk until well blended, then add olive oil and mix. Just before you are …
From therecipes.info


RECIPE FOR BALSAMIC CHICKEN THIGHS - ALL INFORMATION ABOUT ...
Discover detailed information for Recipe For Balsamic Chicken Thighs available at TheRecipe.com. Discover and share any recipes and cooking inspiration at Recipe For Balsamic Chicken Thighs .
From therecipes.info


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA | PUNCHFORK
8 boneless, skinless chicken thighs; 1 1/2 cups peeled and diced fresh peaches; 1 cup pitted and diced red cherries; 1/3 cup chopped cilantro; 2 tablespoons seeded and minced jalapeno pepper; 2 tablespoons minced red onion …show 3 more ingredients… 1 tablespoon fresh lime juice; 2 tablespoons extra-virgin olive oil, or as needed; Salt and ...
From punchfork.com


30 GRILLED CHICKEN THIGH RECIPES | ALLRECIPES
2021-01-27 grilled chicken thigh with marinade. Credit: bellepepper. View Recipe. this link opens in a new tab. These Asian-inspired chicken thighs are marinated in a well-balanced combination of Thai-style sweet chili sauce, chili-garlic sauce, brown sugar, soy sauce, lime juice, orange juice, garlic, and curry powder. 6 of 31.
From allrecipes.com


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA ...
Grilled Chicken Thighs with Peach and Cherry Salsa. Toss together a lively peach and cherry salsa, and serve on top of grilled chicken thighs. We wait all year for fresh stone fruit, so take advantage of the abundance and dish up a slightly different take on salsa. Grilling chicken thighs seems to be a bit more forgiving than white meat. The ...
From worldrecipes.org


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA ...
Jul 7, 2020 - Grilled Chicken Thighs with Peach and Cherry Salsa
From pinterest.ca


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA ...
Jul 4, 2020 - Take advantage of fresh stone fruit to make a lively peach and cherry salsa to serve over juicy grilled chicken thighs.
From pinterest.ca


GREEN SALSA CHICKEN THIGHS - ALL INFORMATION ABOUT HEALTHY ...
Slow Cooker Salsa Verde Chicken Recipe - NYT Cooking best cooking.nytimes.com. Preparation Combine the chicken thighs, salsa verde, green chiles, chopped garlic, jalapeño, garlic powder, onion powder and cumin in a 6- to 8-quart slow cooker.
From therecipes.info


INDOOR GRILLED CHICKEN - ALL INFORMATION ABOUT HEALTHY ...
Grilled Chicken - Indoors! > Start Cooking top startcooking.com. Grilled Chicken - Indoors! serves 4 4 boneless chicken breasts (5-6 ounces each) 3/4 teaspoon of salt 1 tablespoon of brown sugar (or white sugar) 1/2 teaspoon of garlic powder 1/2 teaspoon of onion powder In a small bowl mix together the salt, sugar, garlic powder, and onion powder.
From therecipes.info


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA RECIPE ...
2020-10-24 Description Take advantage of fresh stone fruit to make a lively peach and cherry salsa to serve over juicy grilled chicken thighs. Ingredients ¼ cup extra-virgin olive oil 1 orange, juiced 1 lime, juiced 2 cloves garlic, minced ½ teaspoon ground cumin ¼ teaspoon ground coriander ¼ teaspoon cayenne pepper ¼ teaspoon smoked paprika salt […]
From mealpreprs.com


EASY PEACH BBQ SAUCE RECIPE - ALL INFORMATION ABOUT ...
Easy Peach BBQ Sauce Combine all ingredients in a sauce pan and bring to a simmer. Let simmer, stirring occasionally, for 6 to 10 minutes or until sticky and slightly thickened. Then serve overtop grilled chicken. Chicken Heat Grill to approximately 400 degrees. Generously season chicken with salt, pepper, and paprika.
From therecipes.info


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA RECIPES
Toss together a lively peach and cherry salsa, and serve on top of grilled chicken thighs. We wait all year for fresh stone fruit, so take advantage of the abundance and dish up a slightly different take on salsa. Grilling chicken thighs seems to be a bit more forgiving than white meat. The marinade for the chicken is tasty, too!
From tfrecipes.com


GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA – DRSTARVE
Grilled Chicken Thighs with Peach and Cherry Salsa. Recipe By Bibi. Published 13 th Jun 2020. Prep 15 m. Cook 10 m. Ready In 4 h 25 m. Servings 8 servings. Toss together a lively peach and cherry salsa, and serve on top of grilled chicken thighs. We wait all year for fresh stone fruit, so take advantage of the abundance and dish up a slightly different take on salsa. …
From drstarve.com


GRILLED PEACH CHICKEN - ALL INFORMATION ABOUT HEALTHY ...
Grilled Chicken with Peach Sauce Recipe | Allrecipes best www.allrecipes.com. Place chicken on preheated grill; cook until golden brown, 6 to 7 minutes, then flip chicken. Continue cooking for 5 to 6 minutes. Brush both sides of the chicken with peach sauce. Cook until no longer pink in the center and the juices run clear, 4 to 5 more minutes.
From therecipes.info


HEALTHY SAUCE FOR GRILLED CHICKEN - ALL INFORMATION ABOUT ...
Discover detailed information for Healthy Sauce For Grilled Chicken available at TheRecipe.com. Discover and share any recipes and cooking inspiration at Healthy Sauce For Grilled Chicken .
From therecipes.info


GRILLED CHICKEN WITH PEACH SALSA- TFRECIPES
GRILLED CHICKEN THIGHS WITH PEACH AND CHERRY SALSA. Toss together a lively peach and cherry salsa, and serve on top of grilled chicken thighs. We wait all year for fresh stone fruit, so take advantage of the abundance and dish up a slightly different take on salsa. Grilling chicken thighs seems to be a bit more forgiving than white meat. The marinade for …
From tfrecipes.com


Related Search