Grilled Hoisin Glazed Scallions With Warm Flour Tortillas Recipes

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GRILLED HOISIN GLAZED SCALLIONS WITH WARM FLOUR TORTILLAS



Grilled Hoisin Glazed Scallions with Warm Flour Tortillas image

Provided by Bobby Flay

Categories     side-dish

Number Of Ingredients 4

16 scallions, washed
1/4 cup hoisin sauce
Salt and freshly ground pepper
8 (6-inch) flour tortillas

Steps:

  • Preheat grill. Brush the scallions with hoisin sauce and season with salt and pepper to taste. Grill the scallions, turning once until just cooked through. Grill the tortillas on each side for 20 seconds. Place 2 scallions in each tortilla and roll.

GRILLED SCALLIONS



Grilled Scallions image

Provided by Food Network Kitchen

Categories     side-dish

Time 8m

Yield 2 servings

Number Of Ingredients 4

1 bunch scallions, root ends trimmed
2 tablespoons olive oil
1/4 teaspoons kosher salt
Freshly ground black pepper

Steps:

  • Prepare an outdoor grill to medium high heat. Brush the scallions with olive oil. Lay the scallions on the grill until you see distinct grill marks, about 2 minutes. Turn the scallions over and cook about 1 minute more. Transfer to 2 plates and serve warm.

Nutrition Facts : Calories 160 calorie, Fat 14 grams, SaturatedFat 2 grams, Carbohydrate 9 grams, Fiber 3 grams

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